Chocolate Jobs in Dubai

• 8 - 12 Years
• Dubai - United Arab Emirates (UAE)

Lead innovative pastry menu creation, oversee production quality, manage inventory, train staff, and ensure client satisfaction with exceptional desserts.

• 5 - 7 Years
• Dubai - United Arab Emirates (UAE)

Lead and mentor a pastry team, develop recipes, ensure hygiene, oversee production, and train staff while demonstrating creativity and culinary expertise.

• 2 - 3 Years
• Dubai - United Arab Emirates

Lead pastry and chocolate production, design innovative recipes, manage kitchen staff, and ensure quality standards with strong leadership and culinary skills.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Assist in preparing high-quality pastries and desserts, support senior chefs, maintain hygiene, and contribute creative ideas in a fast-paced environment.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

The role involves creating floral and chocolate arrangements, providing customer service, maintaining inventory, and delivering products, requiring creativity and a valid drivin...

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Seeking a passionate Wholesale Salesperson to expand business, manage key accounts, and promote premium food products with strong communication skills.

• 10 - 15 Years
• Dubai - United Arab Emirates (UAE)

Lead confectionery product innovation, manage lifecycle, ensure quality, collaborate with teams, and drive profitability in the FMCG sector.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Develop B2B accounts in floristry, maintain client relationships, and achieve sales targets with strong negotiation and communication skills.

• 1 - 7 Years
• Dubai - United Arab Emirates

Responsible for luxury sales with strong communication skills in English; UAE driver's license and experience in luxury chocolates preferred.

• 0 - 3 Years
• Dubai , Al Ain - United Arab Emirates (UAE)

Wrap and pack products, inspect for quality, label packages, and maintain cleanliness while adhering to safety policies in a fast-paced environment.

• 1 - 7 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, ensure food quality, maintain logs, and supervise kitchen staff while adhering to sanitation standards.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, and ensure adherence to safety policies and guest service needs.

• 3 - 9 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety and company policies.

• 3 - 5 Years
• Dubai - United Arab Emirates

Plan and organize bakery production, train team members, ensure quality and safety standards, and manage inventory while focusing on customer satisfaction.

• 6 - 10 Years
• Dubai - United Arab Emirates (UAE)

Manage daily operations, lead staff training, ensure quality and customer satisfaction, with expertise in food safety and bakery management.

• 1 - 3 Years
• Dubai - United Arab Emirates

Ensure food safety compliance, monitor food quality, and prepare dishes according to standards while using kitchen tools safely.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, monitor stock, ensure food quality, and maintain sanitation standards while training junior chefs.

• 5 - 10 Years
• Dubai - United Arab Emirates

Supervise department operations, train staff, assist guests, and promote hotel services while ensuring effective communication and maintaining high standards.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Responsible for bakery production, equipment maintenance, customer satisfaction, and adhering to hygiene standards with knowledge of bakery ingredients.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Assist in packaging baked goods, ensure quality control, maintain inventory, and collaborate with the team while adhering to safety protocols.

• 0 - 2 Years
• Dubai - United Arab Emirates

Assist in preparing baked goods, follow recipes, maintain equipment, ensure hygiene, and support senior bakers while possessing culinary training and food handler certification.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare quality bakery items, ensure sanitation, follow safety procedures, and maintain product knowledge while contributing to team efforts.

• 1 - 2 Years
• Dubai - United Arab Emirates

Responsible for food preparation, maintaining hygiene, controlling food stock, and ensuring quality standards in a dynamic kitchen environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for food quality control, preparation, and presentation while adhering to safety standards; requires strong communication, multitasking, and organizational skills.

• 2 - 5 Years
• Dubai - United Arab Emirates

Responsible for food quality control, preparation, and presentation in a high-pressure environment, while adhering to safety standards and culinary trends.

• 2 - 5 Years
• Dubai - United Arab Emirates

Assist in bakery operations, maintain quality standards, collaborate on menu development, ensure food safety, and train junior staff in a fast-paced environment.

• 2 - 6 Years
• Dubai - United Arab Emirates

Assists in food preparation and cooking, adheres to hygiene standards, and manages kitchen equipment while maintaining high food quality.

• 4 - 8 Years
• Dubai , Abu Dhabi , Al Ain - United Arab Emirates (UAE)

Develop and execute sales strategies, lead a sales team, conduct market research, and ensure compliance while achieving sales targets in the FMCG sector.

• 2 - 7 Years
• Dubai - United Arab Emirates (UAE)

Craft artisan breads and pastries, ensuring food safety and quality through precise techniques, with a focus on customer service and time management.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Assist in ingredient preparation, baking, and packaging while maintaining hygiene standards; requires attention to detail and ability to work in a fast-paced environment.