Commis 1 - Pastry
Shangri-La Group
Employer Active
Posted on 30 Sep
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Experience
1 - 4 Years
Job Location
Education
Bachelor of Business Administration(Management)
Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Shangri-La Dubai
The award-winning Shangri-La Dubai offers luxurious accommodations, exceptional dining, and gracious hospitality in the heart of one of the worlds most dynamic cities.
The hotel s 302 rooms, serviced apartments, residences, and offices offer a combination of traditional luxury and modern functionality. Fantastic views and thoughtfully selected furnishings create an experience of unparalleled style and comfort.
As Commis 1 - Pastry, we rely on you to:
- Take responsibility for the Desserts and Pastry section production
- Supervise the daily operation of the Pastry section
- Ensure the food quality is always of high standards
- Assist in planning and designing the daily menu
- Maintain a close and positive relationship with the team
- Has any culinary degree/diploma
- Has minimum one year (1) experience as Chef de Partie - Pastry either a luxury restaurant or a 5* hotel background
- Has a creative and an eye for details
- Is up to date with new culinary trends available in the market
- Has excellent leadership and interpersonal skills
- Is committed to serving food of the highest quality
- Communicates and writes with fluency in English
- Is a self-starter and team player
- Is willing to work shifts
Company Industry
Department / Functional Area
Keywords
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