Commis I Cold Kitchen Jobs in Abu Dhabi

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates

Responsible for food production and presentation, ensuring quality standards, supporting kitchen operations, and maintaining customer service focus and hygiene requirements.

• 3 - 4 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, follow safety policies, maintain quality standards, and develop positive relationships; requires technical education and related work experience.

• 1 - 5 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook cold foods, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring food quality standards.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in managing culinary activities, ensuring quality, hygiene, and productivity while promoting training and communication within the team.

• 3 - 4 Years
• Abu Dhabi - United Arab Emirates

Responsible for daily kitchen operations, ensuring hygiene standards, assisting chefs, and delivering exceptional guest service in a luxury culinary environment.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Assist chefs in food preparation, maintain kitchen cleanliness, ensure food safety, and communicate effectively in a fast-paced culinary environment.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for kitchen operations, ensuring safety, hygiene, and guest satisfaction while assisting junior chefs and minimizing waste.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Responsible for daily kitchen operations, ensuring food safety, cleanliness, and guest satisfaction while supporting junior chefs and adhering to hygiene standards.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for food production and presentation, ensuring quality standards, supporting kitchen operations, and maintaining high customer service focus.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

The role involves ensuring high-quality food production, meeting health standards, and delivering excellent customer service while supporting the kitchen team.

• 2 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for daily kitchen operations, ensuring safety, hygiene, and guest satisfaction while assisting junior chefs and minimizing waste.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

The role involves food preparation, maintaining hygiene standards, mentoring junior staff, and contributing to menu development in a culinary team.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

The role involves food preparation, maintaining hygiene standards, mentoring junior staff, and contributing to menu development in a culinary team.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Responsible for daily kitchen operations, ensuring safety, hygiene, and guest satisfaction while demonstrating culinary skills and teamwork in a luxury environment.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Assist chefs in food preparation, maintain cleanliness, ensure food safety, and communicate effectively in a fast-paced kitchen environment.

• 4 - 8 Years
• Abu Dhabi - United Arab Emirates

Responsible for food production and presentation, ensuring quality standards, supporting kitchen operations, and maintaining customer service focus.

• 1 - 6 Years
• Abu Dhabi - United Arab Emirates

Assist in food preparation, maintain high standards, demonstrate teamwork, and possess knowledge of kitchen operations and communication skills.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Assist in Pastry and Bakery kitchen operations, ensure food quality, manage equipment, and possess excellent communication skills in a luxury environment.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Responsible for daily food preparation, maintaining hygiene, controlling food stock, and ensuring quality standards while collaborating with the kitchen team.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates

Responsible for daily food preparation, maintaining hygiene, controlling food stock, and ensuring quality while collaborating with the kitchen team.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates

Assist chefs in food preparation, manage kitchen operations, ensure equipment maintenance, and possess strong communication skills in a luxury environment.

• 4 - 8 Years
• Abu Dhabi - United Arab Emirates

Responsible for daily food preparation, supporting chefs, maintaining hygiene, controlling food costs, and ensuring quality in a dynamic kitchen environment.

• 3 - 7 Years
• Abu Dhabi - United Arab Emirates

Responsible for daily food preparation, maintaining hygiene, controlling food stock, and ensuring quality while collaborating with the kitchen team.

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates

Responsible for daily food preparation, supporting chefs, maintaining hygiene, controlling food stock, and ensuring high-quality standards in a dynamic kitchen environment.

• 3 - 6 Years
• Abu Dhabi - United Arab Emirates

Assist in food preparation, maintain kitchen cleanliness, follow recipes, and support chefs while demonstrating culinary skills and teamwork.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Support culinary team by preparing, cooking, and presenting high-quality dishes while adhering to hygiene and food safety standards in a fast-paced environment.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Responsible for food preparation, maintaining hygiene, assisting chefs, and ensuring culinary standards while being a quick learner and team player.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for food preparation, cooking, and presentation while maintaining hygiene standards; requires culinary knowledge, teamwork, and basic English communication skills.

• 2 - 6 Years
• Abu Dhabi - United Arab Emirates

Prepare and bake pastries, maintain food safety compliance, assist in employee management, and ensure quality standards in a professional kitchen environment.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Participates in pastry production, plans department needs, trains staff, manages equipment, and requires excellent communication skills and English proficiency.