Commis I - Pastry

Ennismore

Employer Active

Posted 21 hrs ago

Experience

1 - 3 Years

Job Location

Ras Al Khaimah - United Arab Emirates

Education

Any Graduation

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

Job Description

  • Preparation: Assist in food preparation and cooking as directed.
  • Cleanliness: Maintain kitchen cleanliness and sanitation.
  • Stocking: Store and label food items correctly.
  • Learning: Follow instructions and learn culinary techniques.
  • Teamwork: Collaborate with kitchen team for efficient service.

Desired Candidate Profile

Qualifications

Qualifications & Skills:

Sustainability: Commit to and maintain sustainable practices by enhancing resource efficiency, minimizing waste, and promoting eco-friendly, social, and ethical initiatives. Align with the hotels broader ESG (Environmental, Social, and Governance) and CSR (Corporate Social Responsibility) objectives to drive positive impact across all pillars of sustainability.

Compliance and Standards: Ensure full compliance with local legal requirements, international standards, health and safety regulations, company policies, ISO standards, and industry best practices. Continuously review and update operational processes to ensure alignment with evolving legal and regulatory requirements.

Food Safety & Hygiene: Ensure full compliance with food safety and hygiene regulations by overseeing proper purchasing, storage, handling, maintenance, communication, and preparation practices across all departments.

Company Industry

  • Hotels
  • Hospitality

Department / Functional Area

  • Chefs
  • F&B
  • Housekeeping
  • Front Desk

Keywords

  • Commis I - Pastry

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Ennismore


https://www.talentmate.com/jobs/uae/ras-al-khaimah/commis-i-pastry/2509-3893-149