215 Commis jobs in Uae

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare authentic South Indian dishes, assist in menu planning, maintain hygiene standards, and manage ingredient inventory with a culinary arts diploma.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Execute food preparation tasks, maintain hygiene standards, assist senior chefs, and manage mise en place while demonstrating culinary knowledge and a strong work ethic.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in food preparation, maintain hygiene, support kitchen operations, and comply with safety regulations while demonstrating teamwork and adaptability.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and cook Filipino dishes, assist with food preparation, maintain cleanliness, and follow food safety procedures in a professional kitchen environment.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare ingredients, assist in cooking, ensure food safety, collaborate with team, and maintain hygiene standards in a professional kitchen environment.

• 1 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare ingredients and execute cooking tasks while ensuring cleanliness, food safety, and teamwork in a professional kitchen environment.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and cook Filipino dishes, assist with food preparation, maintain cleanliness, follow food safety procedures, and support kitchen operations.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and cook Filipino dishes, assist with food preparation, follow safety procedures, and maintain cleanliness in a professional kitchen environment.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in high-quality food preparation, maintain cleanliness, manage inventory, and participate in mise en place with a focus on culinary excellence.

• 2 - 4 Years
• Sharjah - United Arab Emirates (UAE)

Assist in food preparation and cooking tasks while maintaining cleanliness and safety standards; requires culinary knowledge and commitment to hygiene.

• 2 - 4 Years
• Dubai - United Arab Emirates

The role involves assisting in food preparation, cooking, and maintaining hygiene standards, requiring culinary knowledge and attention to detail.

• 0 - 5 Years
• Dubai - United Arab Emirates

Support preparation and delivery of dining experiences, ensuring food quality, safety, and organization while developing culinary skills in a collaborative environment.

• 0 - 5 Years
• Dubai - United Arab Emirates

The role involves food preparation, maintaining hygiene standards, and collaborating with kitchen staff while possessing culinary skills and strong communication abilities.

• 0 - 2 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking enthusiastic part-time team members for customer service roles, requiring relevant hospitality experience and own visa for a cafe in Dubai.

• 0 - 2 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking enthusiastic part-time team members for barista and commi roles, requiring relevant hospitality experience and own visa.

• 0 - 5 Years
• Dubai - United Arab Emirates

Prepare kitchen equipment, assist in food preparation and presentation, maintain hygiene, and ensure safety and compliance with HACCP standards.

• 1 - 6 Years
• Abu Dhabi - United Arab Emirates

Assist in daily kitchen operations, prepare food items, maintain food standards, and demonstrate teamwork with strong communication skills.

• 1 - 2 Years
• Dubai - United Arab Emirates

Support the Pastry team in preparing high-quality desserts and pastries, ensuring food safety, creativity, and strong organizational skills.

• 0 - 5 Years
• Dubai - United Arab Emirates

Assist in preparing pastries and desserts, maintain hygiene standards, collaborate with chefs, and contribute creative ideas while ensuring quality and presentation.

• 0 - 5 Years
• Dubai - United Arab Emirates

Assist in pastry preparation, maintain hygiene standards, collaborate with chefs, and contribute creative ideas while demonstrating passion for pastry arts and luxury hospitality.

• 0 - 5 Years
• Dubai - United Arab Emirates

Responsible for food quality control, preparation, and service in a high-pressure environment, requiring strong communication, organization, and culinary skills.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Prepare and present sushi and Japanese cuisine, maintain cleanliness, follow food safety standards, and possess strong culinary and teamwork skills.

• 0 - 5 Years
• Sharjah - United Arab Emirates

Assist in food preparation and support catering operations while maintaining food quality, hygiene, and teamwork in a fast-paced environment.

• 1 - 6 Years
• Abu Dhabi - United Arab Emirates

Assist in food preparation, maintain cleanliness, support kitchen operations, and demonstrate teamwork with strong communication skills and kitchen knowledge.

• 1 - 6 Years
• Abu Dhabi - United Arab Emirates

Assist in food preparation, maintain hygiene standards, support kitchen operations, and demonstrate teamwork with excellent communication skills.

• 1 - 6 Years
• Dubai - United Arab Emirates

The role involves assisting in food preparation, maintaining kitchen cleanliness, and learning cooking techniques under senior chefs in a fast-paced environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

As a Commis Chef, you will support a professional kitchen team, demonstrating passion for food, communication skills, and multitasking in a busy environment.

• 1 - 2 Years
• Sharjah - United Arab Emirates (UAE)

Assist in high-quality dish preparation, maintain kitchen cleanliness, monitor food safety, and support menu planning while enhancing culinary skills.

• 2 - 4 Years
• Sharjah - United Arab Emirates (UAE)

Assist in ingredient preparation and cooking techniques, ensuring food safety and quality in a fast-paced kitchen environment with culinary qualifications.

• 2 - 6 Years
• Dubai , Al Ain , Sharjah - United Arab Emirates (UAE)

Assist senior chefs in preparing dishes, maintain kitchen cleanliness, and master cooking techniques; requires culinary diploma and basic skills.