Commis Jobs in UAE

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Assist in food preparation and cooking, maintain kitchen hygiene, manage inventory, and demonstrate culinary skills in a fast-paced environment.

• 1 - 3 Years
• Dubai , Ajman - United Arab Emirates (UAE)

Prepare and bake cakes, pastries, and desserts while ensuring food safety, requiring good communication skills and a positive attitude.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Assist senior chefs in food preparation, maintain quality standards, and possess culinary knowledge with a focus on international cuisine and food safety.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Assist in high-quality food preparation and cooking, maintain kitchen cleanliness, support senior chefs, and monitor stock levels in a fast-paced environment.

• 2 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare ingredients, cook menu items, maintain cleanliness, and support kitchen team while ensuring food safety and adhering to dietary preferences.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a motivated kitchen team member to assist in food preparation, maintain hygiene standards, and perform basic cooking tasks with a positive attitude.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for preparing high-quality dishes, ensuring food safety, collaborating with kitchen staff, and maintaining cleanliness in a luxury dining environment.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Ensure high quality food production, maintain hygiene standards, support kitchen operations, and possess strong communication and teamwork skills.

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates

Assist in food preparation and presentation, ensure cleanliness, manage time effectively, and adhere to safety regulations with a culinary diploma.

• 0 - 2 Years
• United Arab Emirates - United Arab Emirates

Responsible for preparing high quality dishes, maintaining hygiene standards, supporting kitchen operations, and contributing to departmental targets with a positive attitude.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for preparing high quality dishes, ensuring food safety, contributing to kitchen revenue, and maintaining cleanliness while supporting the kitchen team.

• 3 - 8 Years
• Dubai - United Arab Emirates

Support Senior Chefs in preparing high-quality Asian dishes, maintain food safety standards, and collaborate effectively with kitchen staff.

• 0 - 2 Years
• Dubai - United Arab Emirates

Support kitchen operations by preparing ingredients, following recipes, maintaining hygiene, and collaborating with staff while demonstrating culinary skills and teamwork.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for high-quality food production, customer service, and kitchen support while maintaining hygiene standards and effective food cost control.

• 0 - 1 Year
• United Arab Emirates - United Arab Emirates

Responsible for preparing high-quality pastry items, ensuring hygiene and safety, while maintaining customer focus and effective communication.

• 0 - 2 Years
• United Arab Emirates - United Arab Emirates

The Pastry Commis prepares high-quality pastry items, ensures hygiene and safety standards, and maintains customer focus with effective communication skills.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while providing excellent guest service.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction while adhering to safety policies.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety policies, and develop positive relationships while adhering to quality standards.

• 3 - 7 Years
• Dubai - United Arab Emirates

Prepare and cook food according to standards, assist in training staff, ensure quality and safety, and maintain positive guest relations.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist management, and ensure guest satisfaction while adhering to safety policies.

• 3 - 5 Years
• Dubai - United Arab Emirates

Responsible for culinary operations in All Day Dining, ensuring guest satisfaction, food safety, and teamwork while enhancing culinary skills.

• 1 - 6 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals with a high school diploma required.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and ensure quality standards while developing positive relationships with team members.

• 1 - 6 Years
• United Arab Emirates - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, and ensure food quality while following recipes and safety standards; requires high school diploma and related experience.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety policies, and ensure quality standards while developing positive relationships with team members.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook food, ensure quality standards, maintain cleanliness, follow safety procedures, and develop positive relationships with team members.

• 1 - 5 Years
• United Arab Emirates - United Arab Emirates

Prepare and cook food, manage ingredients, ensure quality standards, and maintain kitchen cleanliness; requires high school diploma and related experience.

• 1 - 3 Years
• Dubai - United Arab Emirates

Candidates should have kitchen experience, strong work ethic, communication skills, and ability to work under pressure while ensuring food quality.

• 1 - 3 Years
• Dubai - United Arab Emirates

Maintains high standards of food preparation, hygiene, and safety while providing professional service and collaborating with colleagues in a kitchen environment.