Commis Jobs in UAE

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and cook Filipino dishes, assist with food preparation, maintain cleanliness, follow food safety procedures, and support kitchen operations.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and cook Filipino dishes, assist with food preparation, follow safety procedures, and maintain cleanliness in a professional kitchen environment.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in food preparation, maintain hygiene, support kitchen operations, and comply with safety regulations while demonstrating teamwork and adaptability.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and cook Filipino dishes, assist with food preparation, maintain cleanliness, and follow food safety procedures in a professional kitchen environment.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare ingredients, assist in cooking, ensure food safety, collaborate with team, and maintain hygiene standards in a professional kitchen environment.

• 2 - 4 Years
• Sharjah - United Arab Emirates (UAE)

Assist in food preparation and cooking tasks while maintaining cleanliness and safety standards; requires culinary knowledge and commitment to hygiene.

• 2 - 6 Years
• Dubai , Al Ain , Sharjah - United Arab Emirates (UAE)

Assist senior chefs in preparing dishes, maintain kitchen cleanliness, and master cooking techniques; requires culinary diploma and basic skills.

• 2 Years
• Dubai - United Arab Emirates (UAE)

Execute ingredient preparation and maintain cleanliness while assisting senior chefs, requiring culinary training and a valid Food Handler's Certificate.

• 0 - 2 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking enthusiastic part-time team members for customer service roles, requiring relevant hospitality experience and own visa for a cafe in Dubai.

• 0 - 2 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking enthusiastic part-time team members for barista and commi roles, requiring relevant hospitality experience and own visa.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Prepare and present sushi and Japanese cuisine, maintain cleanliness, follow food safety standards, and possess strong culinary and teamwork skills.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

The role involves assisting chefs in food preparation, maintaining cleanliness, and supporting service, requiring attention to detail and teamwork skills.

• 4 - 9 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook Arabic hot dishes, assist in food preparation, ensure food safety, and maintain kitchen cleanliness and organization.

• 1 - 6 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals with a high school diploma preferred.

• 1 - 6 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook cold foods, ensure food quality, maintain cleanliness, follow safety procedures, and support team goals with a high school diploma.

• 0 - 5 Years
• Dubai - United Arab Emirates

Support culinary team by preparing ingredients, assisting in cooking, maintaining hygiene standards, and demonstrating passion for culinary excellence in a luxury environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

As a Commis Chef, you will support a professional kitchen team, demonstrating passion for food, excellent communication skills, and multitasking abilities.

• 1 - 3 Years
• Dubai - United Arab Emirates

Join a professional kitchen team as a Commis Chef 1, demonstrating passion for food, teamwork, and excellent communication skills in a busy luxury environment.

• 0 - 5 Years
• Dubai - United Arab Emirates

Support culinary team in food preparation and presentation, maintain quality standards, and possess strong teamwork skills in a dynamic kitchen environment.

• 0 - 5 Years
• Dubai - United Arab Emirates

Support the floor team by running food, clearing tables, and maintaining cleanliness while adhering to hygiene standards; hospitality experience and teamwork are essential.

• 3 - 5 Years
• Sharjah - United Arab Emirates (UAE)

Accurately portion and prepare meats, collaborate with the culinary team, maintain hygiene, and demonstrate excellent knife skills and food safety knowledge.

• 1 - 2 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare and present cold food items while ensuring food safety, quality, and teamwork in a fast-paced hospitality environment.

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates

Prepare and delegate food production, maintain cleanliness, ensure safety compliance, and train junior staff while demonstrating initiative and problem-solving skills.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook Arabic hot dishes, assist in food preparation, ensure food quality, and maintain kitchen cleanliness and safety standards.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Assist senior chefs in food preparation and maintain hygiene standards; requires experience in international cuisine and strong kitchen operations skills.

• 0 - 5 Years
• Dubai - United Arab Emirates

Maintain high food preparation standards, ensure hygiene, manage costs, and assist in kitchen operations while demonstrating teamwork and communication skills.

• 0 - 5 Years
• Dubai - United Arab Emirates

Prepare high-quality dishes, assist in kitchen operations, ensure customer satisfaction, and maintain hygiene standards while demonstrating strong culinary and communication ski...

• 1 - 6 Years
• Dubai - United Arab Emirates

Prepare and bake various pastries, manage production schedules, ensure quality and hygiene standards, and support new bakery concepts with strong teamwork and communication skills.

• 1 - 2 Years
• Sharjah - United Arab Emirates (UAE)

Assist in high-quality dish preparation, maintain kitchen cleanliness, monitor food safety, and support menu planning while enhancing culinary skills.

• 2 - 4 Years
• Sharjah - United Arab Emirates (UAE)

Assist in ingredient preparation and cooking techniques, ensuring food safety and quality in a fast-paced kitchen environment with culinary qualifications.