Commis Jobs in UAE

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist Restaurant Manager in maintaining standards, provide excellent service, demonstrate food and beverage knowledge, and build relationships with diverse clientele.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead culinary preparation, manage kitchen station, ensure quality control, train staff, and maintain food safety in a fast-paced environment.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a motivated individual to assist in food preparation, maintain hygiene standards, and support senior chefs in a fast-paced kitchen environment.

• 0 - 6 Years
• Dubai - United Arab Emirates (UAE)

Culinary professionals needed for food preparation, kitchen operations, and compliance with food safety standards, requiring strong leadership and operational skills.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in food preparation, maintain hygiene, support kitchen operations, and demonstrate culinary interest with good teamwork and communication skills.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Assist senior chefs with food preparation, cooking, plating, and maintaining kitchen hygiene while adhering to safety standards in bakery and pastry.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Prepare and decorate pastries, assist in recipe development, maintain hygiene standards, and collaborate with chefs in a fast-paced kitchen environment.

• 1 - 2 Years
• Abu Dhabi - United Arab Emirates

The role involves preparing dishes, maintaining hygiene, supporting senior chefs, and adhering to food safety standards in a fast-paced kitchen environment.

• 1 - 7 Years
• Dubai - United Arab Emirates

Responsible for preparing high-quality dishes, maintaining hygiene standards, and supporting kitchen operations while demonstrating teamwork and a passion for culinary arts.

• 1 - 2 Years
• Dubai - United Arab Emirates

Support senior chefs in food preparation, maintain hygiene standards, and demonstrate culinary skills in a fast-paced kitchen environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for high-quality food production, customer service focus, teamwork, and health standards while contributing to kitchen revenue and cost control.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and decorate pastry items, ensure quality and safety standards, and support kitchen operations in a fast-paced environment with effective communication.

• 1 - 2 Years
• Dubai - United Arab Emirates

Assist in preparing a variety of pastries and desserts, maintain hygiene standards, and contribute creative ideas in a fast-paced culinary environment.

• 1 - 7 Years
• United Arab Emirates - United Arab Emirates

Responsible for maintaining high quality food standards, timely production, cost control, and supporting kitchen operations while ensuring health and hygiene compliance.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in pastry preparation, maintain hygiene standards, operate equipment, manage inventory, and collaborate with the team while demonstrating basic pastry skills.

• 1 - 2 Years
• Dubai - United Arab Emirates

Responsible for pastry kitchen operations, preparing high-quality products, ensuring hygiene standards, and supporting team members while adhering to food safety guidelines.

• 3 - 5 Years
• Ajman - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive team relationships.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food items, maintain hygiene standards, support junior staff, and ensure quality in a high-pressure kitchen environment.

• 1 - 2 Years
• Dubai - United Arab Emirates

Assist senior chefs in kitchen operations, maintain food quality, and demonstrate strong communication and multitasking skills in a high-volume environment.

• 1 - 2 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring quality standards.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while supporting team goals.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food following recipes and safety standards, ensuring quality and compliance while maintaining a clean work environment.

• 1 - 3 Years
• Ajman - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring quality standards.

• 1 - 3 Years
• Ajman - United Arab Emirates

Prepare and cook cold foods, maintain kitchen cleanliness, follow safety procedures, and support team goals with a high school diploma required.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

This role involves food preparation, cooking, hygiene maintenance, stock management, and requires basic culinary training and cooking skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for food preparation, maintaining hygiene standards, minimizing waste, and ensuring guest satisfaction while adhering to hotel policies.

• 1 - 2 Years
• Dubai - United Arab Emirates

Assist senior chefs with food preparation, maintain hygiene, support kitchen operations, and collaborate with teams in a luxury hotel environment.

• 1 - 3 Years
• Abu Dhabi , Dubai - United Arab Emirates (UAE)

Responsible for food preparation, cooking support, maintaining hygiene, and inventory management; requires culinary skills and teamwork.

• 2 - 6 Years
• Ras Al Khaimah - United Arab Emirates (UAE)

Lead kitchen workflow, supervise junior staff, ensure food safety and hygiene, and maintain high culinary standards while promoting teamwork and communication.

• 1 - 5 Years
• Dubai - United Arab Emirates

Seeking a Commis Tandoor with experience, immediate joiners preferred, open to all nationalities.