Showing 164

Commis Jobs in UAE

Commis 1

Confidential Company

  • 1 - 2 Years
  • Sharjah - United Arab Emirates (UAE)

Assist in high-quality dish preparation, maintain kitchen cleanliness, monitor food safety, and support menu planning while enhancing culinary skills.

Easy ApplyMultiple VacanciesEmployer Active8 Sep
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Commis 1

Confidential Company

  • 2 - 4 Years
  • Sharjah - United Arab Emirates (UAE)

Assist in ingredient preparation and cooking techniques, ensuring food safety and quality in a fast-paced kitchen environment with culinary qualifications.

Easy ApplyMultiple VacanciesEmployer Active7 Sep

Cold Kitchen Chef / Commis Chef

Al Maya Island & Resort
  • 1 - 2 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Prepare and present cold food items while ensuring food safety, quality, and teamwork in a fast-paced hospitality environment.

Easy Apply5 Sep

Urgent Hiring – Indian Sweet Maker | Commi I

Zaabeel Palace Hospitality Dubai
  • 3 - 8 Years
  • Dubai - United Arab Emirates (UAE)

Prepare traditional Indian sweets while ensuring quality, hygiene, and food safety; candidates should have strong knowledge of Indian desserts.

Easy Apply3 Sep

Commis or DCDP-Hot Section

BAIT MARYAM FZCO
  • 4 - 9 Years
  • Dubai - United Arab Emirates (UAE)

Prepare and cook Arabic hot dishes, assist in food preparation, ensure food safety, and maintain kitchen cleanliness and organization.

Easy Apply27 Aug

Commis in Grill and Butchery

BAIT MARYAM FZCO
  • 3 - 8 Years
  • Dubai - United Arab Emirates (UAE)

Prepare and cook Arabic hot dishes, assist in food preparation, ensure food quality, and maintain kitchen cleanliness and safety standards.

Easy Apply27 Aug

Commis 1

YOSH HOSPITALITY LLC OPC
  • 2 - 4 Years
  • Abu Dhabi - United Arab Emirates (UAE)

The role involves assisting chefs in food preparation, maintaining cleanliness, and supporting service, requiring attention to detail and teamwork skills.

19 Aug

Commis 1 (Butchery)

Alpha Flight Services UAE.LLC

Accurately portion and prepare meats, collaborate with the culinary team, maintain hygiene, and demonstrate excellent knife skills and food safety knowledge.

Easy Apply17 Aug

Commi 3

ALIGN ON DEMAND LABORS SUPPLY SERVICES LLC

Assist senior chefs in food preparation and maintain hygiene standards; requires experience in international cuisine and strong kitchen operations skills.

Easy Apply19 Aug

Commis I - Club Lounge Kitchen

Rosewood Hotels and Resorts

OUR PURPOSE AND CULTURE We are driven to create a future where people and place enrich one another. We are wholly committed to rooting ourselves more deeply in every place we ar...

8 Sep

Eclipse Kitchen Commis I

Four Seasons Hotel

Assist in food preparation, maintain quality standards, demonstrate teamwork, and possess strong kitchen knowledge and communication skills.

Employer Active10 hrs ago

Commis 3

Five Hotels and Resorts

Responsible for preparing exquisite dishes, assisting senior chefs, maintaining kitchen hygiene, and contributing to menu development in a luxury dining environment.

Employer Active8 Sep

Commis II - Butcher

SOFITEL

Detail-oriented Commis II - Butcher needed to prepare high-quality meat, maintain hygiene, and support kitchen operations with strong butchering skills.

Employer Active11 hrs ago

Commis II - Butcher

AccorHotel

  • 1 - 3 Years
  • Ras Al Khaimah - United Arab Emirates

Detail-oriented Commis II - Butcher responsible for meat preparation, adhering to food safety standards, and collaborating with kitchen team members.

Employer Active12 hrs ago

Commis 1 - Main Kitchen

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety and security policies.

Employer Active16 hrs ago

Commis 1

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while ensuring quality standards.

Employer Active8 Sep

Commis 1 - India Kitchen

Marriott International

Prepare and cook meals, maintain food quality, assist in training staff, ensure safety compliance, and support team goals in a professional manner.

Employer Active8 Sep

Commis 1 (Butcher)

Marriott International

Prepare and cook food, maintain quality standards, assist in employee management, and ensure adherence to safety policies and guest service needs.

Employer Active15 hrs ago

Commis 1 (Cold Kitchen)

Marriott International

Prepare and cook cold foods, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

Employer Active15 hrs ago

Commis 1 - Cold

AccorHotel

  • 1 - 5 Years
  • Dubai - United Arab Emirates

Responsible for maintaining kitchen cleanliness, preparing food, ensuring customer satisfaction, and adhering to safety standards while demonstrating teamwork and effective comm...

Employer Active12 hrs ago

Commis B (Pastry)

Marriott International

Prepare and cook food according to recipes, ensure food safety compliance, maintain cleanliness, and support team goals in a professional manner.

Employer Active15 hrs ago

Commis 2 - Main Kitchen

Marriott International

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredient...

16 hrs ago

Commis III

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring quality standards.

Employer Active16 hrs ago

Commis II

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while adhering to quality standards.

Employer Active8 Sep

Commis I

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while providing excellent guest service.

Employer Active8 Sep

Commis II - Latin American Restaurant

Marriott International

Prepare and cook food, maintain kitchen cleanliness, ensure food quality, and support team goals; requires high school diploma and related experience.

Employer Active8 Sep

Commis II

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals with a high school diploma and related experience.

Employer Active8 Sep

Commis 2 (Cold Kitchen)

Marriott International

Prepare and cook cold foods, maintain kitchen cleanliness, follow safety policies, and support team goals with a high school diploma preferred.

Employer Active15 hrs ago

Commis 2 (Pastry)

Marriott International

Prepare and cook food following recipes and safety standards, maintain cleanliness, and support team goals while ensuring quality and compliance.

Employer Active16 hrs ago

Commis 2

NOVOTEL

Prepare and clean food items, follow standard recipes, maintain kitchen cleanliness, and possess a positive attitude and flexibility in work situations.

Employer Active8 Sep

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