Showing 318

Commis Jobs in UAE

Commis Chef Bakery

Confidential Company

  • 2 - 8 Years
  • Dubai - United Arab Emirates (UAE)

Assist in high-quality food preparation and cooking, maintain kitchen cleanliness, support senior chefs, and monitor stock levels in a fast-paced environment.

Easy ApplyEmployer Active11 Feb
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commis 1

Confidential Company

  • 2 - 4 Years
  • Dubai - United Arab Emirates (UAE)

Assist senior chefs in food preparation, maintain quality standards, and possess culinary knowledge with a focus on international cuisine and food safety.

Easy Apply9 Feb

Commis I - Hot Kitchen

YOSH HOSPITALITY LLC OPC
  • 2 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Prepare ingredients, cook menu items, maintain cleanliness, and support kitchen team while ensuring food safety and adhering to dietary preferences.

10 Feb

Commis I - Female

YOSH HOSPITALITY LLC OPC
  • 3 - 5 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Seeking a motivated kitchen team member to assist in food preparation, maintain hygiene standards, and perform basic cooking tasks with a positive attitude.

3 Feb

Commis 1 & Demi Chef de Partie (Arabic Kitchen)

VOGO - ABU DHABI GOLF RESORT AND SPAL.L.C - O.P.C

Lead culinary preparation, manage kitchen station, ensure quality control, train staff, and maintain food safety in a fast-paced environment.

Easy ApplyMultiple VacanciesEmployer Active17 Jan

Commis

YOSH HOSPITALITY LLC OPC
  • 2 - 5 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Seeking a motivated individual to assist in food preparation, maintain hygiene standards, and support senior chefs in a fast-paced kitchen environment.

19 Jan

Commis 1, Central Production - Commisary

KERZNER INTERNATIONAL LIMITED

The role involves supporting a professional kitchen team, demonstrating passion for food, and managing multiple tasks in a busy environment.

Employer Active22 hrs ago

Commis 2, Tasca (Portuguese Cuisine)

Mandarin Oriental Hotel Group

The role involves preparing ingredients, maintaining cleanliness, ensuring food safety, and supporting kitchen operations in a high-volume environment.

Employer Active22 hrs ago

Commis III - Pastry

SOFITEL

Responsible for producing quality pastries, maintaining standards, working under pressure, and collaborating with the team; requires culinary qualification and previous experience.

Employer Active12 Feb

Pastry Commis

Azadea

The Pastry Commis prepares high-quality pastry items, maintains hygiene standards, manages inventory, and requires fluency in English and Arabic.

Employer Active12 Feb

Commis II (Hot Kitchen)

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety policies, and develop positive relationships while ensuring quality standards.

Employer Active22 hrs ago

Commis I (Hot Kitchen)

Marriott International

Prepare and cook food, maintain quality standards, assist in employee management, and ensure adherence to safety policies and guest service needs.

Employer Active22 hrs ago

Commis II (Cold Kitchen)

Marriott International

Prepare and cook cold foods, ensure food quality, follow safety procedures, and maintain a clean work environment while supporting team goals.

Employer Active22 hrs ago

Commis l - Wet Deck

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, ensure safety policies, and develop positive relationships with team members.

Employer Active22 hrs ago

Commis I (Pastry)

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, ensure safety compliance, and foster positive team relationships.

Employer Active22 hrs ago

Commis 3

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety policies, and develop positive relationships while ensuring quality standards.

Employer Active12 Feb

Commis

Miral

Prepare and cook food, maintain hygiene and safety standards, operate kitchen equipment, and assist with stock management in a multicultural environment.

Employer Active22 hrs ago

Head Chef/ Sous Chef/ CDP/ Commis/ Kitchen Porter

DEAL HOLDING - L.L.C
  • 0 - 6 Years
  • Dubai - United Arab Emirates (UAE)

Culinary professionals needed for food preparation, kitchen operations, and compliance with food safety standards, requiring strong leadership and operational skills.

Easy Apply30+ days ago

Commis I - Male Only

YOSH HOSPITALITY LLC OPC
  • 3 - 5 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Assist in food preparation, maintain hygiene, support kitchen operations, and demonstrate culinary interest with good teamwork and communication skills.

Easy Apply16 Jan

Commis 1

Confidential Company

  • 2 - 6 Years
  • Ras Al Khaimah - United Arab Emirates (UAE)

Lead kitchen workflow, supervise junior staff, ensure food safety and hygiene, and maintain high culinary standards while promoting teamwork and communication.

Easy Apply30+ days ago

Commis 1, Netsu (Japanese Cuisine)

Mandarin Oriental Hotel Group

Responsible for food preparation, maintaining hygiene standards, assisting senior chefs, and ensuring customer satisfaction in a high-quality kitchen environment.

10 Feb

Commis Chef

The Lab Holding LLC

  • 1 - 6 Years
  • United Arab Emirates - United Arab Emirates

Seeking a passionate individual with a Culinary Certificate and experience in Japanese cuisine, capable of working in a fast-paced kitchen environment.

9 Feb

Commis Chef

Iconic Plaza Hotel

  • 1 - 3 Years
  • United Arab Emirates - United Arab Emirates

Seeking a Commis Chef with experience, responsible for food preparation and kitchen support, open to all nationalities.

9 Feb

Commis 2 (Bakery - Viennoiserie & Pastry) - Flour Country

Ghassan Aboud Group FZE

Assist senior chefs with food preparation, cooking, plating, and maintaining kitchen hygiene while adhering to safety standards in bakery and pastry.

Easy ApplyMultiple Vacancies30+ days ago

Commis II- Pastry

Hilton

  • 1 - 3 Years
  • Dubai - United Arab Emirates

Responsible for preparing high quality dishes, maintaining hygiene standards, supporting the kitchen team, and achieving departmental targets with effective communication skills.

9 Feb

Commis I - Cold Kitchen

ACCOR

Prepare cold dishes, maintain kitchen cleanliness, ensure food quality, and support team operations with strong attention to detail and communication skills.

Employer Active11 Feb

Commis I

IBIS

Prepare and cook food items efficiently, maintain cleanliness, and assist kitchen team while demonstrating excellent cooking methods and communication skills.

Employer Active11 Feb

Commis 1 (Sushi Chef)

Kempinski Hotel

Prepare and cook sushi dishes, manage inventory, train kitchen staff, and ensure food safety and sanitation standards are met.

Easy Apply4 Feb

Commis 3, Ossiano

KERZNER INTERNATIONAL LIMITED

Join a professional kitchen team as a Commis Chef 3, demonstrating passion for food, strong communication skills, and ability to manage multiple tasks.

6 Feb

Commis 3, Nobu

KERZNER INTERNATIONAL LIMITED

As a Commis Chef 3, demonstrate passion for food, learn in a disciplined environment, and possess excellent communication skills while managing multiple tasks.

5 Feb

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