Commis (Tamheer) Kempinski Hotel

Posted 30+ days ago

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Experience

3 - 6 Years

Job Location

Eastern Province - Saudi Arabia

Education

Any Graduation()

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

Prepare the mise en place and handle food preparation and assist with food presentation as part of the kitchen brigade.

• Prepare kitchen equipment for use.
• Assemble and prepare ingredients for menu items.
• Prepare simple food items.
  
  
• Prepare food for service.
  
  
• Assist with checking, receiving and storing of goods.
  
  
• Maintain storage areas.
• Clean kitchen and equipment.
• Handle waste and linen.
• Maintain a hygienic kitchen and high standards of personal hygiene.
• Attend all briefings.
• Participate in training.
• Additional responsibilities and tasks can be added at any time according to the needs of the business and of the hotel.

Company Industry

• Hotels
• Hospitality

Department / Functional Area

• Chefs
• F&B
• Housekeeping
• Front Desk

Keywords

• Commis (Tamheer)

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