Cook Commis Chef Luxury Hospitality Jobs in Dubai

• 2 - 3 Years
• Dubai - United Arab Emirates

The Cook / Commis Chef prepares high-quality dishes, maintains hygiene standards, and supports kitchen operations with strong teamwork and communication skills.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Identify and develop business opportunities in tourism and hospitality, manage client relationships, and execute sales strategies with strong negotiation skills.

• 3 - 7 Years
• Dubai - United Arab Emirates (UAE)

Identify and develop business opportunities in hospitality, maintain client relationships, and achieve sales targets with strong communication and negotiation skills.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

The role involves managing executive schedules, preparing documents, and ensuring compliance in the hospitality industry, requiring strong organizational and communication skills.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Develop and execute sales strategies in hospitality, manage teams, build client relationships, and monitor market trends for business development.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Inspect incoming deliveries for accuracy, manage receiving dock, utilize inventory systems, and coordinate with suppliers; requires high school diploma and experience in hospita...

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Assist senior chefs in food preparation, maintain hygiene, manage inventory, and demonstrate teamwork while eager to learn culinary skills.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Assist in meal preparation and cooking, maintain kitchen cleanliness, manage stations, and learn cooking techniques while adhering to food safety regulations.

• 4 - 5 Years
• Dubai - United Arab Emirates (UAE)

The role requires experience in hot kitchen environments, strong skills in grilling, roasting, sautéing, frying, and sauce-making, with ADACO as an advantage.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Assist in food preparation, maintain kitchen hygiene, and follow instructions from senior staff; knowledge of food safety and teamwork required.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Seeking skilled cooks specializing in international cuisine to prepare traditional dishes, ensure food quality, and maintain culinary standards while collaborating effectively.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Prepare diverse Indian dishes, maintain kitchen hygiene, manage inventory, and create personalized meal plans while ensuring food safety and effective communication.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook diverse dishes, ensure food safety, collaborate with the team, and manage inventory; requires culinary degree and food safety certification.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Seeking a skilled House Maid who can cook Indian cuisine, manage housekeeping, meal planning, and maintain kitchen hygiene in a family household.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Seeking a Private Cook to prepare meals, manage kitchen operations, and cater to dietary needs for a VIP Emirati family, with experience in Arabic cuisine preferred.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Prepare innovative dishes, ensure food safety, manage inventory, train staff, and adapt recipes for dietary needs in a collaborative kitchen environment.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Prepare daily meals focusing on quality and hygiene, specializing in Turkish and Arabic cuisine, with strong kitchen management and organizational skills.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook diverse dishes, ensure food safety, collaborate on menus, manage inventory, and train junior staff with culinary expertise.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Provide personalized fashion advice, manage client relationships, ensure brand representation, and achieve sales targets in luxury fashion retail.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Develop and manage relationships with high-net-worth clients, drive B2C sales, expand B2B partnerships, and achieve sales targets in luxury car rental.

• 2 - 3 Years
• Dubai - United Arab Emirates

Oversee marketing communications in luxury hospitality, manage public relations, execute campaigns, and enhance brand visibility while ensuring alignment with core values.

• 5 - 6 Years
• Dubai - United Arab Emirates

Lead restaurant operations, ensure guest satisfaction, manage financials, and develop team performance in a luxury hospitality environment.

• 5 - 10 Years
• Dubai - United Arab Emirates

Lead restaurant operations, ensuring guest satisfaction and team performance while managing finances and maintaining high standards in a luxury hospitality environment.

• 2 - 3 Years
• Dubai - United Arab Emirates

Deliver exceptional guest service through efficient check-in/out, handle inquiries, and promote hotel services in a luxury hospitality environment.

• 2 - 3 Years
• Dubai - United Arab Emirates

The role involves managing HR functions, coordinating recruitment, enhancing employee engagement, and ensuring compliance with UAE labor laws in hospitality.

• 2 - 4 Years
• Dubai - United Arab Emirates

Assist in culinary operations, supervise kitchen activities, maintain hygiene standards, and train staff in a luxury hospitality environment.

• 2 - 5 Years
• Dubai - United Arab Emirates

Assist in culinary operations, supervise kitchen activities, maintain hygiene standards, and train staff in a luxury hospitality environment.

• 2 - 3 Years
• Dubai - United Arab Emirates

Assist in culinary operations, supervise kitchen activities, maintain hygiene standards, and train staff in a luxury hospitality environment.

• 2 - 5 Years
• Dubai - United Arab Emirates

The role involves managing HR functions, coordinating recruitment, and enhancing employee engagement in a luxury hospitality environment, requiring strong organizational skills.

• 3 - 5 Years
• Dubai - United Arab Emirates

Lead pastry kitchen operations, create exceptional desserts, manage team, ensure quality and safety, with strong culinary and leadership skills required.