Cook

EWAN HOSPITALITY

Posted 30+ days ago

Experience

4 - 10 Years

Education

Any Graduation

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

Eligibility Criteria:

Experience of the candidates should range from 4 to 8 years.

Pleases customers by providing a pleasant dining experience. Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen.

Education, Experience, and Licensing Requirements: Minimum two (2) years of hospital, institutional, or restaurant cooking experience to include food preparation Current SERVSAFE certification or has.

Cook Qualifications/Skills:Adaptability Decision-making. Customer service. Oral communication Planning, problem solving, and teamwork Developing. Self-motivated. Multi-tasking.

Desired Candidate Profile

  • Experience of the candidates should range from 4 to 8 years.
  • Pleases customers by providing a pleasant dining experience. Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen.
  • Education, Experience, and Licensing Requirements: Minimum two (2) years of hospital, institutional, or restaurant cooking experience to include food preparation Current SERVSAFE certification or has.
  • Cook Qualifications/Skills:Adaptability Decision-making. Customer service. Oral communication Planning, problem solving, and teamwork Developing. Self-motivated. Multi-tasking.

Company Industry

Department / Functional Area

Keywords

  • Cook

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