Cook
EWAN HOSPITALITY
Employer Active
Posted on 27 Nov
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Experience
4 - 10 Years
Job Location
Education
Any Graduation
Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Eligibility Criteria:
Experience of the candidates should range from 4 to 8 years.
Pleases customers by providing a pleasant dining experience. Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen.
Education, Experience, and Licensing Requirements: Minimum two (2) years of hospital, institutional, or restaurant cooking experience to include food preparation Current SERVSAFE certification or has.
Cook Qualifications/Skills:Adaptability Decision-making. Customer service. Oral communication Planning, problem solving, and teamwork Developing. Self-motivated. Multi-tasking.
Desired Candidate Profile
- Experience of the candidates should range from 4 to 8 years.
- Pleases customers by providing a pleasant dining experience. Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen.
- Education, Experience, and Licensing Requirements: Minimum two (2) years of hospital, institutional, or restaurant cooking experience to include food preparation Current SERVSAFE certification or has.
- Cook Qualifications/Skills:Adaptability Decision-making. Customer service. Oral communication Planning, problem solving, and teamwork Developing. Self-motivated. Multi-tasking.
Company Industry
- Hotels
- Hospitality
Department / Functional Area
- Chefs
- F&B
- Housekeeping
- Front Desk
Keywords
- Cook
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EWAN HOSPITALITY
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