Cost Controller Jobs

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Manage costs through reporting, optimization, audits, and accounting while demonstrating attention to detail and understanding of project management.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Develop and maintain project budgets, conduct variance analysis, prepare cost reports, and mentor staff in cost control processes with strong analytical skills.

• 3 - 5 Years
• Egypt - Egypt

Monitor and analyze costs, assist in budgeting, control inventory, and prepare financial reports to ensure profitability and compliance.

• 0 - 2 Years
• Lebanon - Lebanon

Monitor food and beverage costs, assist in inventory control, prepare cost reports, and require a Bachelor's degree with strong Excel skills.

• 3 - 5 Years
• Jeddah - Saudi Arabia

Control Food and Beverage costs, conduct cost analysis, manage inventory, and ensure compliance with standards; requires a Bachelor's degree and experience in hospitality.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Responsible for cost control, financial reporting, and inventory management in the food and beverage sector, requiring strong accounting and leadership skills.

• 5 - 10 Years
• United Arab Emirates (UAE) - United Arab Emirates (UAE)

Monitor and control project costs, prepare financial reports, support management in cost analysis, and coordinate with teams for effective budgeting.

• 7 - 13 Years
• Abu Dhabi - United Arab Emirates (UAE)

Develop and implement comprehensive cost control strategies to optimize project budgets and minimize financial risks. Analyze project expenditure and variances to provide action...

• 7 - 10 Years
• Doha - Qatar

The role involves budgeting, variance analysis, inventory accounting, and cost control in food and beverage operations, requiring strong finance and ERP skills.

• 4 - 8 Years
• Lebanon - Lebanon

Responsible for managing costs in a reputable restaurant chain, requiring a university degree and experience as a cost controller.

• 1 - 2 Years
• Lebanon - Lebanon

Assist in cost control, purchasing coordination, inventory tracking, and reporting while ensuring compliance and process improvement; requires analytical skills and familiarity ...

• 1 - 3 Years
• Beirut - Lebanon

Responsible for data entry, recipe costing, inventory closing, and variance analysis; seeking a food and beverage cost controller with relevant experience.

• 5 - 7 Years
• Dubai - United Arab Emirates

Ensure effective cost control policies, prepare cost reports, manage food and beverage costs, and possess a Bachelor's degree with strong communication skills.

• 1 - 3 Years
• Lebanon - Lebanon

Monitor and control costs, prepare reports, conduct inventories, implement savings, ensure compliance, and collaborate for improved cost control processes.

• 3 - 9 Years
• Riyadh - Saudi Arabia

Responsible for cost estimating, analysis, and control activities, requiring engineering degree and experience in project cost engineering functions.

• 3 - 5 Years
• Cairo - Egypt

Analyze expenses, identify cost inefficiencies, and optimize financial reporting while ensuring adherence to budgets and company policies.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Monitor food and beverage costs, conduct analysis, ensure compliance, manage inventory, generate reports, and collaborate with teams for efficiency.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Monitor food and beverage controls, conduct inventories, ensure compliance, and possess strong analytical and interpersonal skills with a background in hotel management.

• 4 - 9 Years
• Saudi Arabia - Saudi Arabia

Manage profitability, prepare financial statements, assess budgets, and analyze market trends; requires a bachelor's degree in Finance or Accounting.

• 3 - 5 Years
• Ras Al Khaimah - United Arab Emirates

Monitor and control costs, assist in budgeting, prepare reports, manage inventory, negotiate with suppliers, and analyze cost trends for efficiency.

• 2 - 7 Years
• Morocco - Morocco

Contribute to financial management through budget monitoring, cost control, and collaboration with teams; requires a Bac+5 degree and analytical skills.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Responsible for stock reporting, inventory control, and cost reporting in Food and Beverage, requiring leadership, teamwork, and excellent guest service skills.

• 3 - 7 Years
• Lebanon - Lebanon

Track and analyze costs in production and operations, prepare reports, assist in budgeting, and ensure compliance with financial standards.

• 1 - 3 Years
• Lebanon - Lebanon

Monitor food and beverage costs, prepare cost reports, conduct inventories, ensure compliance, and collaborate with teams for cost efficiency.

• 2 - 7 Years
• Beirut - Lebanon

Calculate and monitor food and beverage costs, analyze variances, conduct stock counts, and require a Bachelor's degree in Accounting or Finance.

• 2 - 7 Years
• Oman - Oman

Responsible for monitoring food and beverage operations, ensuring cost efficiency, and preparing reports while coordinating procurement and compliance with financial policies.

• 3 - 8 Years
• Beirut - Lebanon

Monitor and control costs for food and beverage operations, analyze profitability, and utilize advanced SQL and Power BI for data analytics.

• 1 - 3 Years
• Lebanon - Lebanon

Requires understanding of numbers and inventory, flexibility in hours, attention to detail, teamwork, and experience in food and beverage operations.

• 1 - 7 Years
• Eastern Province - Saudi Arabia

Monitor and analyze project costs, ensure compliance, manage inventory, and provide financial reporting for large-scale EPC projects.

• 3 - 5 Years
• Lebanon - Lebanon

Track and record production costs, analyze variances, prepare reports, assist in budgeting, and ensure compliance with accounting standards.