Demi Chef de Partie Kempinski Hotel

Employer Active

Posted 7 hrs ago

Experience

1 - 6 Years

Job Location

Beirut - Lebanon

Education

Diploma(Hotel Management)

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

EDUCATION:
High School or equivalent
HACCP certification
EXPERIENCE:
Minimum 1 year kitchen experience
LANGUAGE: br> Local language excellent oral and written skills where necessarybr> English excellent oral and written skillsbr> Additional language - beneficial
COMPETENCIES:
  • Ability to work as part of a team, thrive under pressure in challenging circumstances and come up with proactive, rational solutions
  • Excellent written and verbal communication skills
  • Excellent organizational and time management skills
  • Applying a professional, confidential and ethical approach at all times
  • Working in a safe, prudent and organized manner
INDIVIDUALCHARACTERISTICS
To fill this position the candidate must identify with the Kempinski core values, in addition they should be especially:
  • Passionate for Food & Beverage
  • People Oriented
  • Passionate for European luxury
  • Entrepreneurial
  • Straightforward
  • Sense of responsibility
  • Team player
  • Flexible and reliable
  • Tolerant and open minded
  • Works well under pressure

Desired Candidate Profile


Company Industry

  • Hotels
  • Hospitality

Department / Functional Area

  • Chefs
  • F&B
  • Housekeeping
  • Front Desk

Keywords

  • Demi Chef De Partie

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Kempinski Hotel

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https://kempinski.pinpointhq.com/en/postings/18350f1f-a576-413a-b783-4690eef66f2a

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