Showing 100

Dietary Cook Jobs in Qatar

Cook - Pakistani cuisines

Teyseer Services company

Skilled cooks needed to prepare authentic Pakistani cuisines, ensuring hygiene, teamwork, and adherence to food safety standards in a high-volume environment.

Easy ApplyMultiple Vacancies13 Oct
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Cook - Indian / Continental / Arabic cuisines

Teyseer Services company

Skilled cooks needed to prepare high-quality Continental, Indian, and Arabic cuisines, ensuring food safety and teamwork in a fast-paced catering environment.

Easy ApplyMultiple Vacancies30+ days ago

Cook – African Cuisines (Catering)

Teyseer Services company

Responsible for preparing authentic African dishes, ensuring hygiene and quality in large-scale catering, with expertise in African culinary traditions.

Easy ApplyMultiple Vacancies30+ days ago

Commis Chef

Hamam Shawaya
  • 2 - 5 Years
  • Doha - Qatar

Assist in food preparation and cooking, ensuring hygiene and standards, with strong experience in Arabic cuisine and kitchen management skills.

Easy ApplyMultiple VacanciesEmployer Active7 hrs ago

Demi Chef De Partie

RAFFLES

Assist in dish preparation, maintain kitchen cleanliness, monitor food stock, and ensure food safety while supporting team operations and training junior staff.

30+ days ago

New Product Development Trainer

Calo Inc.

Responsible for delivering training on new product development, ensuring quality standards, collaborating with teams, and innovating meal options while maintaining customer sati...

17 Oct

Chef

Confidential Company

  • 5 - 10 Years
  • Doha - Qatar

Craft innovative seasonal menus, oversee food safety protocols, coordinate kitchen operations, and monitor performance metrics for efficiency and profitability.

Easy Apply30+ days ago

Commis III - Pastry

Marriott International

Prepare and cook food according to recipes, ensure food safety compliance, maintain cleanliness, and develop positive working relationships with team members.

22 Oct

Commis Chef - Butchery

Calo Inc.

Support kitchen operations by executing preparation tasks, ensuring hygiene, safety standards, and contributing to customer satisfaction in a high-volume environment.

4 Nov

Commis I

Marriott International

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction while adhering to safety policies.

22 Oct

Commis 1

RAFFLES

Assist in food preparation, maintain kitchen cleanliness, follow safety standards, and develop culinary skills in a fast-paced environment.

30+ days ago

Commis 1 (Female Chef)

Confidential Company

  • 1 - 3 Years
  • Doha - Qatar

Assist in food preparation, ensure cleanliness, and collaborate with team members while demonstrating culinary skills and food safety knowledge.

Easy ApplyMultiple VacanciesEmployer Active30+ days ago

Commis 1

PULLMAN

Prepare mise-en-place, cook dishes, maintain cleanliness, follow safety protocols, and collaborate with kitchen staff in a fast-paced environment.

30+ days ago

Demi Chef De Partie - Bakery

M GALLERY

Assist in producing high-quality bakery items, support daily operations, maintain hygiene standards, and demonstrate a passion for baking and teamwork.

30+ days ago

Commis I (Butcher)

MOVENPICK

Responsible for preparing and portioning meat, ensuring hygiene standards, assisting in inventory management, and complying with food safety regulations.

30+ days ago

Chef de Partie

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure guest satisfaction while adhering to safety policies.

22 Oct

Chef De Partie

ACCOR

Prepare and cook food while ensuring quality control, hygiene, and safety standards; guide junior staff and maintain high culinary standards.

17 Oct

Demi Chef de Partie

MOVENPICK

Assist in preparing authentic Arabic dishes, maintain kitchen hygiene, manage inventory, and support junior staff in a dynamic culinary environment.

30+ days ago

Demi Chef De Partie

Calo Inc.

Lead a culinary team ensuring consistent cooking, adherence to health standards, and effective ingredient management while fostering a culture of quality and customer satisfaction.

30+ days ago

Chef De Partie

Prepare and present dishes for events, supervise kitchen staff, ensure quality and safety standards, and collaborate with teams for guest satisfaction.

30+ days ago

Demi Chef De Partie

RAFFLES

Responsible for food preparation, section management, quality control, and team development while ensuring high culinary standards and guest satisfaction.

30+ days ago

Demi Chef De Partie

Wyndham Hotel Group
  • 2 - 5 Years
  • Doha - Qatar

High School diploma or equivalent and/or experience in a hotel or a related field preferred;Flexible and long hours sometimes required;Must be able to show initiative, including...

30+ days ago

Dietician

VLCC International LLC
  • 4 - 7 Years
  • Doha - Qatar

Responsible for client diet management, service delivery, and achieving weight loss goals through counseling, meal planning, and collaboration with health professionals.

Easy Apply30+ days ago

Commi I Continental

Client of GKSV Consultancy

  • 2 - 7 Years
  • Qatar - Qatar

Prepare and cook Continental dishes, ensure quality standards, train junior staff, and assist in inventory management with strong culinary skills required.

30+ days ago

Chef De Partie

Confidential Company

  • 3 - 5 Years
  • Doha - Qatar

Oversee dish preparation, collaborate on menus, train staff, maintain hygiene, manage inventory, and ensure culinary excellence in a fast-paced kitchen.

Easy ApplyMultiple VacanciesEmployer Active20 Oct

Chef de Partie - Banquets

PULLMAN

Prepare and present banquet dishes, supervise junior chefs, maintain hygiene standards, and assist in menu creation for events.

24 Oct

Chef de Partie - Arabic Cuisine

Oversee kitchen section, manage junior staff, ensure food safety, and prepare high-quality Arabic dishes with strong culinary skills.

30+ days ago

Food & Beverage Attendant

Hilton Hotels

Ensure exceptional customer service in food and beverage delivery, maintain cleanliness, manage inquiries, and promote menu items while adhering to health regulations.

30+ days ago

Executive Lounge Associate

Rosewood Hotels and Resorts

Responsible for guest service in the lounge, ensuring satisfaction, maintaining standards, and providing exceptional food and beverage recommendations.

30+ days ago

Junior Sous Chef

RAFFLES

Assist in kitchen operations, ensuring food quality and safety, while leading and developing the team in a luxury hospitality environment.

23 Oct

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