Duty Manager ACCOR

Posted 30+ days ago

|The job is old & position might be filled

Experience

2 - 4 Years

Job Location

Bahrain - Bahrain

Education

Any Graduation()

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

Job Description


As Duty Manager, you will be responsible for overseeing daily resort operations and ensuring exceptional guest experiences at Hawar Resort by Mantis. The ideal candidate will have a strong background in hospitality management, excellent problem-solving skills, and the ability to coordinate with various departments to maintain smooth operations. This role requires leadership, adaptability, and a guest-centric approach to deliver the highest service standards.


What is in it for you:

  • Engage in conservation efforts and help preserve wildlife.
  • Enjoy sustainable adventures with exclusive rewards.
  • Celebrate locality and heritage in a vibrant community.
  • Advance your career with global development opportunities.
  • Drive change through impactful social initiatives.
  • Collaborate with a passionate, innovative team.


Key Responsibilities:

  • Daily Operations Management: Oversee the resort s day-to-day operations, ensuring seamless functionality across all departments.
  • Guest Relations: Address and resolve guest concerns and feedback promptly and professionally, maintaining high service standards and enhancing guest satisfaction.
  • Team Leadership: Provide guidance and support to staff during shifts, ensuring operational efficiency, staff productivity, and adherence to service standards.
  • Emergency Management: Serve as the first point of contact for emergencies or incidents, coordinating responses and reporting to senior management as required.
  • Policy and Procedure Compliance: Ensure all resort policies, procedures, and standards are consistently followed and upheld.
  • Interdepartmental Coordination: Collaborate with department heads to resolve operational issues and enhance service delivery.
  • Reporting: Prepare daily operational reports, including guest feedback, incident logs, and shift summaries, for senior management review.
  • Health and Safety: Ensure compliance with health, safety, and hygiene regulations to provide a secure environment for guests and staff.
  • Guest Experience Oversight: Oversee the entire guest journey, from reservations to departure, ensuring a seamless and exceptional experience.
  • Professional Development: Support the growth and development of reservation agents and front office staff to strengthen succession planning.
  • KPI Management: Establish and monitor key performance indicators (KPIs) for the Front Office and guest satisfaction to drive service excellence.
  • Front Office Operations: Assist with guest check-ins and check-outs, ensuring all procedures are followed accurately and efficiently.
  • Cross-Departmental Support: Assist in various hotel areas, including Food & Beverage operations, to eliminate potential service issues.
  • Proactive Guest Service: Respond promptly to requests, leading by example and fostering a proactive and resourceful team culture.
  • Health & Safety Responsibility: Ensure the well-being of all patrons, guests, and staff members, adhering to the resort s safety protocols and procedures.

Qualifications

  • Leadership Experience: Prior experience in a leadership role is essential.
  • Property Management Systems: Previous experience with Property Management Systems is required.
  • Technical Proficiency: Must be proficient in Microsoft Windows applications.
  • Education: A University or College degree in a related discipline is preferred.
  • Professionalism: Must maintain a polished and professional presentation.
  • Interpersonal & Problem-Solving Skills: Strong ability to resolve issues effectively while maintaining positive guest interactions.
  • Reliability & Responsibility: Highly dependable with a strong sense of accountability.
  • Ability to Work Under Pressure: Capable of performing efficiently in a fast-paced environment.
  • Team Collaboration: Ability to work seamlessly within a team-oriented setting.
  • Guest Focus: Must prioritize guest needs, remaining calm, courteous, and attentive at all times.

Company Industry

Department / Functional Area

Keywords

  • Duty Manager

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