F B Jobs

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

The role involves conducting operational and food and beverage audits, reviewing inventory and food costs, and ensuring compliance and efficiency in hospitality operations.

• 5 - 8 Years
• Dubai - United Arab Emirates (UAE)

Develop and implement training strategies, design programs, and monitor performance while demonstrating strong leadership, creativity, and adaptability in the food and beverage ...

• 6 - 10 Years
• Dubai - United Arab Emirates (UAE)

Oversee financial statements, manage budgeting, perform reconciliations, lead audits, ensure tax compliance, and collaborate on financial performance in hospitality.

• 2 - 3 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Seeking a dynamic sales executive to promote POS solutions in the UAE, focusing on B2B sales, client relationship management, and achieving sales targets.

• 2 - 3 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Seeking a dynamic sales executive to promote POS solutions to F&B and retail clients, requiring strong B2B sales and relationship management skills.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Ensure high-quality service for VIP guests, manage operations, maintain food safety, and demonstrate strong customer relations and team leadership skills.

• 3 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Manage IT infrastructure, POS systems, and technical operations; requires strong networking, hardware troubleshooting, and IT support experience in the F&B industry.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Supervise food and beverage operations, ensure customer service excellence, manage staff, and maintain hygiene standards while achieving sales targets.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Assist in procurement planning, supplier management, contract negotiation, and compliance while ensuring cost control and effective inventory management.

• 2 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Responsible for developing sales strategies, fostering client relationships, conducting market research, and ensuring customer satisfaction in the food and beverage industry.

• 0 - 2 Years
• Dubai - United Arab Emirates

The role involves providing guest service support in food and beverage operations, ensuring smooth transactions and maintaining quality standards.

• 3 - 5 Years
• Riyadh - Saudi Arabia

Develop and implement marketing strategies, manage digital presence, analyze market trends, and collaborate with teams to enhance brand visibility in the specialty coffee sector.

• 10 - 15 Years
• Morocco - Morocco

Seeking an experienced Food and Beverage Manager with at least ten years in luxury hospitality management for a five-star hotel.

• 5 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee food and beverage operations, ensuring exceptional service, managing staff, and maintaining hygiene while emphasizing Arabic hospitality traditions and Gahwa service.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Support daily operations through administrative tasks, manage communications, prepare reports, and ensure smooth coordination in a hospitality environment.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Monitor food and beverage costs, manage accounts payable and receivable, prepare financial reports, and ensure VAT compliance for F&B operations.

• 1 - 7 Years
• Abu Dhabi - United Arab Emirates

Lead financial close, ensure audit readiness, implement controls, drive automation, and manage accounting team in multi-site food and beverage operations.

• 7 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead sourcing and onboarding of food and beverage brands, manage tenant relationships, and negotiate leasing agreements in a dynamic retail environment.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee financial transactions, manage accounts, prepare financial statements, and ensure tax compliance in Food and Beverage operations with attention to detail.

• 8 - 15 Years
• Al Ain - United Arab Emirates (UAE)

The role involves franchise business development, partner acquisition, operational management, and ensuring compliance with brand standards, requiring strong negotiation and lea...

• 3 - 5 Years
• Oman - Oman

Assist in managing food and beverage operations, ensuring compliance with regulations, guest satisfaction, team development, and effective cost management.

• 10 - 15 Years
• labanon - Lebanon

Responsible for overseeing daily operations, managing staff, inventory, and budgets while ensuring high standards of customer service and food quality.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Develop HR strategies, manage recruitment, ensure compliance with labor laws, and foster employee relations in the Food and Beverage industry.

• 1 - 7 Years
• Jeddah - Saudi Arabia

Develop and execute brand strategies, manage marketing campaigns, and lead social media efforts for food and beverage concepts while driving sales growth.

• 6 - 12 Years
• Saudi Arabia - Saudi Arabia

The role involves executing real estate strategy, site acquisition, lease negotiations, and managing property portfolios in Saudi Arabia, requiring strong retail experience.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Join the F&B Service Open Day to explore culinary roles at Wynn Al Marjan Island, supporting a vibrant employee community with diverse dining options.

• 5 - 10 Years
• Doha - Qatar

Lead financial operations, ensure compliance, develop team, and provide strategic guidance in finance and accounting for F&B sector.

• 3 - 8 Years
• Oman - Oman

Monitor daily food and beverage operations, ensure cost efficiency, coordinate procurement, and prepare cost reports while adhering to financial policies.

• 0 - 2 Years
• Oman - Oman

Guest Service Support Experts ensure smooth food and beverage operations by assisting in various tasks while maintaining professionalism and safety standards.

• 0 - 2 Years
• Riyadh - Saudi Arabia

Guest Service Experts provide exceptional food and beverage service, ensuring memorable dining experiences while managing menu details and physical tasks.