Flooring Jobs

• 2 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

The role involves installing furniture and flooring, interpreting AutoCAD drawings, and ensuring precise measurements while maintaining tools and work areas.

• 2 - 6 Years
• Ajman - United Arab Emirates (UAE)

Lead design and development of access floor systems, conduct testing, collaborate with teams, requiring a degree in engineering and CAD proficiency.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Responsible for front-of-house operations, team leadership, customer service, financial management, and compliance in a fast-paced food and beverage environment.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Install engineered and solid wood flooring, prepare subfloors, apply finishes, supervise junior installers, and possess expert knowledge in wood systems.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily operations, manage office supplies, support onboarding, ensure client satisfaction, and improve workplace efficiency with strong organizational skills.

• 0 - 1 Year
• Dubai - United Arab Emirates (UAE)

Oversee daily production operations, ensuring efficiency, safety, and quality control while supervising staff and maintaining compliance with regulations.

• 2 - 4 Years
• Sharjah , Ras Al Khaimah - United Arab Emirates (UAE)

Oversee restaurant operations, manage scheduling, train staff, and ensure excellent customer service with strong communication and conflict resolution skills.

• 1 - 3 Years
• Qatar - Qatar

Responsible for supervising room attendants, managing guest requests, ensuring cleanliness standards, and delivering high customer service in the hotel industry.

• 1 - 3 Years
• Qatar - Qatar

Ensure hotel cleanliness by supervising housekeeping tasks, managing team performance, conducting inspections, and delivering exceptional guest service.

• 1 - 3 Years
• Beirut - Lebanon

Supervise daily operations and staff, ensure excellent customer service, and handle inquiries; requires leadership skills and experience in a Lebanese restaurant.

• 2 - 7 Years
• Beirut - Lebanon

Lead daily operations in a retail food boutique, ensuring exceptional customer experience with strong leadership and organization skills.

• 6 - 8 Years
• United Arab Emirates - United Arab Emirates

Seeking a Floor Supervisor with leadership, communication, and organizational skills, experienced in hospitality and knowledgeable in food safety standards.

• 3 - 5 Years
• Qatar - Qatar

Supervise staff performance, ensure guest satisfaction, manage reservations, and comply with health regulations; requires strong leadership and knowledge of front-of-house opera...

• 6 - 8 Years
• United Arab Emirates - United Arab Emirates

Responsible for supervising floor operations in hospitality, requiring leadership, communication skills, and excellent customer service orientation.

• 3 - 7 Years
• Saudi Arabia - Saudi Arabia

The role involves supervising the service team, ensuring high service standards, coordinating between kitchen and service, and handling guest feedback professionally.

• 1 - 7 Years
• Dubai - United Arab Emirates

Oversee floor operations, lead the team, enforce service standards, and ensure guest satisfaction with strong leadership and communication skills.

• 6 - 8 Years
• United Arab Emirates - United Arab Emirates

The role requires proven experience in supervision, strong leadership, excellent communication, problem-solving skills, and knowledge of safety regulations and quality standards.

• 5 - 10 Years
• United Arab Emirates - United Arab Emirates

The role involves supervisory experience in hospitality or account management, seeking candidates with a graduate qualification from any nationality.

• 7 - 12 Years
• United Arab Emirates - United Arab Emirates

Responsible for floor supervising, leadership, and communication in hospitality, requiring proven experience and strong problem-solving abilities.

• 3 - 7 Years
• Abu Dhabi - United Arab Emirates

Ensure smooth restaurant operations, conduct inventory, provide customer service, and oversee staff while maintaining brand standards and hygiene.

• 1 - 4 Years
• Qatar - Qatar

Oversee front-of-house operations, ensuring excellent guest service, staff training, and compliance with regulations while managing high-volume service environments.

• 5 - 7 Years
• Abu Dhabi - United Arab Emirates

Supervise housekeeping functions, manage staff training, fulfill service requirements, monitor maintenance, and ensure high-quality standards in guest services.

• 2 - 6 Years
• Beirut - Lebanon

Support daily operations and ensure excellent customer service with strong leadership and communication skills in the food and beverage industry.

• 6 - 8 Years
• United Arab Emirates - United Arab Emirates

Responsible for overseeing housekeeping operations, requiring leadership skills, knowledge of cleaning procedures, and excellent communication abilities.

• 1 - 7 Years
• Dubai - United Arab Emirates

Lead and motivate staff to ensure exceptional service, uphold brand standards, and support training in high-end hospitality environments.

• 1 - 3 Years
• Morocco - Morocco

Responsible for inspecting and training Room Attendants, ensuring cleanliness and supply standards, with a hospitality degree and language proficiency required.

• 1 - 7 Years
• Saudi Arabia - Saudi Arabia

The role involves overseeing cleanliness, supervising housekeeping staff, managing inventory, ensuring guest satisfaction, and implementing health and safety procedures.

• 3 - 5 Years
• Al Madina Al Munawarah - Saudi Arabia

Supervise and train cleaning staff, ensure cleanliness standards, manage inventory, respond to guest requests, and implement safety protocols.

• 2 - 7 Years
• Lebanon - Lebanon

The role involves overseeing on-floor operations, managing goods receipt, ensuring recipe accuracy, and requires a degree in food science or business.

• 3 - 7 Years
• Dubai - United Arab Emirates

Ensure smooth restaurant operations, manage staff, maintain brand standards, provide customer service, and possess technical skills in hospitality management.