Food Beverage Director Jobs

• 10 - 15 Years
• Dubai - United Arab Emirates (UAE)

Lead and manage Food and Beverage teams, ensuring budget management, operations, and sales growth while fostering high-performance team culture.

• 4 - 5 Years
• Cairo - Egypt

Assists in leading food and beverage operations, develops strategies, maximizes revenue, ensures customer satisfaction, and manages human resources.

• 4 - 6 Years
• Egypt - Egypt

Oversee food and beverage operations, develop strategies, manage budgets, ensure customer satisfaction, and lead culinary teams to maximize financial performance.

• 1 - 7 Years
• Dubai - United Arab Emirates

Responsible for supervising food and beverage operations, promoting diversity, and fostering an inclusive work environment for all employees.

• 5 - 7 Years
• Algeria - Algeria

Oversee Food and Beverage strategy, ensure quality service, manage budgets, and lead teams while adhering to HACCP standards and enhancing customer experience.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Responsible for front-of-house operations, team leadership, customer service, financial management, and compliance in a fast-paced food and beverage environment.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for leading Food and Beverage operations, ensuring quality service, managing budgets, and training staff while maintaining high hospitality standards.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Ensure safety and security, lead service staff, maintain guest satisfaction, oversee inventory, and possess strong customer service and communication skills.

• 5 - 10 Years
• Riyadh - Saudi Arabia

The role involves leading the sales team, developing strategies, building client relationships, and requires strong analytical and communication skills.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Develop and manage budgets, lead the Food and Beverage team, ensure exceptional customer service, and conduct human resource activities.

• 3 - 8 Years
• Egypt - Egypt

The role requires full knowledge of division operations, proficiency in English, and a minimum of three years experience in food and beverage management.

• 3 - 5 Years
• Beirut - Lebanon

Seeking an HR Manager with expertise in Food & Beverage or Hospitality to manage recruitment, training, compliance, and employee relations.

• 3 - 5 Years
• Doha - Qatar

Manage food and beverage brand positioning, execute marketing campaigns, oversee content strategy, and track performance with strong project management skills.

• 4 - 9 Years
• Casablanca - Morocco

Supervise food and beverage operations, ensure customer satisfaction, maintain quality control, and train staff with strong communication skills in multiple languages.

• 10 - 15 Years
• Giza - Egypt

Manage strategic and financial operations, ensuring quality control and customer satisfaction while leading and developing staff in the food and beverage industry.

• 10 - 12 Years
• Cairo - Egypt

The role involves ensuring food safety compliance, conducting audits, implementing statistical process control, and training staff on hygiene and sensory analysis.

• 2 - 7 Years
• Dubai - United Arab Emirates

Ensure team collaboration for optimal service, manage staff training and performance, maintain safety standards, and enhance operational efficiency in food and beverage.

• 4 - 9 Years
• Saudi Arabia - Saudi Arabia

Develop and maintain food and beverage goals, manage budgets, lead teams, ensure exceptional customer service, and enhance financial performance.

• 1 - 3 Years
• Dubai - United Arab Emirates

Guest Service Experts deliver exceptional food and beverage services, ensuring a memorable dining experience while maintaining safety and quality standards.

• 3 - 5 Years
• Doha - Qatar

The role involves delivering exceptional customer service, managing food and beverage orders, and maintaining high standards in dining areas.

• 1 - 7 Years
• Qatar - Qatar

Greet guests, manage reservations, ensure smooth service, handle inquiries and complaints, requiring excellent communication and multitasking skills.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Responsible for supporting daily operations, maintaining cleanliness, and providing exceptional guest service with good communication skills and a positive attitude.

• 3 - 5 Years
• Dubai - United Arab Emirates

Assist in planning, coordinating, and evaluating food and beverage operations, ensuring compliance, efficiency, and maximizing profit while managing staff.

• 1 - 6 Years
• Doha - Qatar

Deliver exceptional customer service, manage food and beverage orders, maintain cleanliness, and promote offerings while adhering to health regulations.

• 3 - 12 Years
• Saudi Arabia - Saudi Arabia

Drive financial strategy, ensure compliance, manage cash flows, and prepare long-term plans in a dynamic food and beverage company.

• 3 - 6 Years
• Riyadh - Saudi Arabia

Manage order fulfillment for B2B and B2C, ensuring timely delivery, accurate documentation, and customer satisfaction with strong organizational skills.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Develop and execute sales strategies, lead a team, build client relationships, analyze data, and require a Bachelor’s degree and strong leadership skills.

• 7 - 9 Years
• Kuwait - Kuwait

Manage multiple food service locations with strong budgeting, leadership, and organizational skills; knowledge of health and safety procedures required.

• 3 - 7 Years
• Dubai - United Arab Emirates

Responsible for delivering innovative hospitality services, fostering employee well-being, and promoting a diverse and inclusive work environment.

• 4 - 9 Years
• United Arab Emirates - United Arab Emirates

Develops purchasing guidelines, manages food and beverage budgets, ensures safety compliance, and enhances guest satisfaction through quality service and team leadership.