Foods Jobs in Qatar

• 4 - 6 Years
• Doha - Qatar

Develop and implement food safety management systems, conduct audits, train staff, and ensure compliance with HACCP and sanitation standards.

• 3 - 5 Years
• Doha - Qatar

Supervise sales team, achieve targets, manage key accounts, ensure compliance with standards, and possess strong leadership and negotiation skills in food services.

• 5 - 10 Years
• Qatar - Qatar

Lead Food and Beverage operations, ensuring exceptional guest experiences, financial performance, and team development while maintaining luxury hospitality standards.

• 5 - 10 Years
• Doha - Qatar

Provide strategic leadership in Food and Beverage, driving revenue growth, operational excellence, and exceptional guest experiences while developing high-performing teams.

• 3 - 10 Years
• Doha - Qatar

Responsible for business development, project management, and financial oversight in food services, requiring strong analytical skills and experience in e-commerce.

• 2 - 4 Years
• Doha - Qatar

Organize and oversee food and beverage outlets, ensuring quality service, training staff, and maintaining safety standards while fostering an inclusive environment.

• 1 - 6 Years
• Qatar - Qatar

Provide strategic leadership in Food and Beverage, driving revenue growth, operational excellence, and exceptional guest experiences while developing high-performing teams.

• 3 - 8 Years
• Qatar - Qatar

Responsible for business development, project management, and financial oversight in food services, requiring strong analytical skills and experience in e-commerce.

• 2 - 7 Years
• Doha - Qatar

Organize food and beverage outlets, ensure quality service, train staff, and maintain safety standards while fostering an inclusive environment.

• 0 - 2 Years
• Doha - Qatar

Every guest experience in our restaurants and lounges tells a story, and your role helps bring it to life. As a Food & Beverage Intern at MGallery, you will support the team in ...

• 2 - 5 Years
• Doha - Qatar

Bachelor's Degree or Diploma in Food Science, Food Technology, Public Health, Veterinary Medicine, or a related Food Safety discipline. Minimum 2 years of experience in food saf...

• 4 - 6 Years
• Doha - Qatar

Ensure exceptional guest service, manage financial goals, oversee operations, and develop associates in the Food and Beverage division.

• 3 - 7 Years
• Doha - Qatar

Supervise front-of-house team, ensure luxury service standards, manage stock, drive revenue, and maintain health and safety compliance in food and beverage operations.

• 5 - 10 Years
• Doha - Qatar

Drive revenue growth in the HoReCa sector, manage key accounts, develop sales strategies, and lead a sales team with strong negotiation skills.

• 3 - 4 Years
• Doha - Qatar

Conduct direct field sales in the HoReCa sector, manage client relationships, achieve sales targets, and possess strong negotiation and communication skills.

• 3 - 7 Years
• Doha - Qatar

Deliver food and beverages, provide personalized service, maintain cleanliness, process payments accurately; requires customer service skills and food safety certification.

• 4 - 7 Years
• Doha - Qatar

Prepare and cook marinated meats on a vertical rotisserie, ensuring hygiene, with experience in Middle Eastern cuisine and food safety compliance.

• 3 - 7 Years
• Doha - Qatar

Craft exceptional coffee beverages, maintain cleanliness, engage with customers, handle payments, and possess knowledge of coffee brewing and customer service.

• 3 - 6 Years
• Doha - Qatar

Lead front-of-house team to ensure exceptional guest service, manage operations, train staff, and resolve customer issues in a fast-paced restaurant.

• 5 - 10 Years
• Doha - Qatar

Develop and execute brand strategies, drive marketing campaigns, analyze market trends, and create content for brand consistency in the restaurant industry.

• 5 - 10 Years
• Ras Laffan - Qatar

Prepare authentic Pakistani dishes, maintain quality and hygiene standards, and collaborate with kitchen staff in large-volume commercial settings.

• 6 - 12 Years
• Doha - Qatar

Experienced Chef de Partie needed to manage kitchen section, ensure food quality and safety, supervise staff, and assist in menu planning.

• 2 - 7 Years
• Doha - Qatar

Craft and innovate baked goods while managing inventory, training staff, and ensuring quality standards in a collaborative environment.

• 5 - 10 Years
• Al Khor - Qatar

Drive profitable growth in FMCG import export through strategic sourcing, margin optimization, and team development with strong negotiation and logistics skills.

• 5 - 10 Years
• Doha - Qatar

Lead financial operations, ensure compliance, develop policies, manage risks, and mentor the finance team while providing strategic insights and analysis.

• 3 - 5 Years
• Doha - Qatar

Welcome and greet customers, take accurate orders, provide menu knowledge, and deliver food promptly while ensuring food safety and excellent customer service.

• 2 - 7 Years
• Doha - Qatar

Develop unique pastry recipes, oversee production quality, manage inventory, and train junior staff with skills in culinary arts and food safety.

• 4 - 9 Years
• Doha - Qatar

Support financial operations, accounting, cash flow management, and compliance while ensuring accurate reporting and strong internal controls in food trading.

• 1 - 2 Years
• Doha - Qatar

Coordinate interviews, manage candidate communication, post jobs, maintain applicant tracking system, and ensure compliance while enhancing candidate experience.

• 2 - 3 Years
• Doha - Qatar

Conduct microbiological analysis and sterility testing, ensure food safety compliance, and provide training while maintaining quality standards and documentation.