Showing 18

Front Desk Jobs in Tunisia

Front Desk Agent

Marriott International

Process guest check-ins and check-outs, handle payments, answer inquiries, and maintain safety standards while providing excellent customer service.

30+ days ago
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Spa Membership Coordinator

Four Seasons Hotel

Manage spa and fitness membership programs, promote wellness services, ensure operational excellence, and build strong member relationships with exceptional customer service ski...

5 May

Housekeeping Head Housekeeper

Radisson Hotel Group

  • 1 - 3 Years
  • Tunisia - Tunisia

Lead the housekeeping team to ensure flawless cleanliness, maintain hygiene standards, manage inventory, and enhance guest experiences through training and motivation.

6 May

Pastry Cook

Marriott International

Prepare and cook food following recipes and safety standards, ensuring quality and presentation while maintaining a clean work environment.

28 Apr

Executive Chef

Four Seasons Hotel

Provide leadership in the Kitchen Department, manage menu planning, control expenses, ensure sanitation compliance, and develop employee training.

29 Apr

Chef de Partie

Radisson Hotel Group

  • 1 - 7 Years
  • Tunisia - Tunisia

Mastery of minute cooking, managing simultaneous orders, excellent plating, and attention to detail required for high-quality culinary execution in a dynamic environment.

30 Apr

Laundry Attendant

Marriott International

Operate laundry machinery, maintain cleanliness, ensure safety, and develop positive relationships while adhering to quality standards and organizational efficiency.

13 Apr

Hostess

Four Seasons Hotel

Greet and seat guests, manage reservations, maintain service standards, and possess knowledge of restaurant operations and English proficiency.

24 Apr

Restaurant Manager

Four Seasons Hotel

Manage restaurant operations, ensuring guest satisfaction, employee training, quality control, and cost management while adhering to established standards.

24 Apr

Food & Beverage Manager

Radisson Hotel Group

  • 1 - 7 Years
  • Tunisia - Tunisia

Manage food and beverage operations, enhance guest satisfaction, control budget and inventory, and foster team development while ensuring compliance with standards.

17 Apr

Head Chef

Radisson Hotel Group

  • 1 - 7 Years
  • Tunisia - Tunisia

The role involves culinary leadership, managing budgets and inventory, ensuring guest satisfaction, and a passion for food and beverage artistry.

16 Apr

Head of Reception

AccorHotel

  • 1 - 7 Years
  • Tunisia - Tunisia

Lead reception team to ensure service quality, manage customer concerns, maximize occupancy, and possess management experience and excellent communication skills.

13 Apr

Host/Hostess

Marriott International

Greet and seat guests, maintain cleanliness, and ensure proper dining arrangements while assisting guests with special needs.

30+ days ago

Server

Marriott International

Serve food and beverages, communicate with kitchen, maintain cleanliness, ensure guest satisfaction, and adhere to safety policies with a high school diploma.

30+ days ago

Head Receptionist

ACCOR

Lead and manage the reception team, ensure exceptional customer experience, and maximize occupancy and profitability with strong communication and management skills.

30+ days ago

Spa Receptionist

Four Seasons Hotel

Welcomes guests, coordinates lifestyle assessments, manages billing, schedules Spa services, ensures cleanliness, and requires excellent communication and time management skills.

30+ days ago

Pastry Sous Chef

Four Seasons Hotel

Plan and oversee pastry preparation, manage staff training, control expenses, ensure quality standards, and maintain kitchen cleanliness.

30+ days ago

Food & Beverage Manager

Radisson Hotel Group

  • 3 - 5 Years
  • Tunisia - Tunisia

Supports food and beverage operations, enhances guest satisfaction, manages budgets, and fosters team development while ensuring compliance and effective communication.

30+ days ago

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