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Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
- Lead, coach, and train bartenders to improve performance and achieve departmental targets through on-the-job training and daily briefings.
- Recommend and develop new beverages in collaboration with the Beverage Manager.
- Manage bartender schedules and ensure efficient, high-quality service of hot and cold beverages.
- Deliver exceptional customer service, including suggestive selling and detailed menu knowledge.
- Maintain consistent beverage quality and follow all recipes and procedures.
- Ensure beverages and foods are presented attractively, adhering to merchandising and stock rotation standards.
- Oversee ordering, receiving, stocking of supplies, and maintenance of equipment.
- Comply with all health, safety, and sanitation guidelines.
- Handle guest inquiries, problems, and complaints professionally.
- Contribute to open communication and participate in departmental meetings.
- Perform additional duties as required to support the bar and Beach Club operations.
Desired Candidate Profile
- At least high school diploma
- Fluent in English
- Excellent communications skills
- Outstanding customer service skills
- Positive and high energy level
- Problem solving
- Highly cooperative team spirit
- Time management Skills
- Leadership capabilities
- Ability to work in a high stress, faced-paced environment
Company Industry
Department / Functional Area
Keywords
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Sunset Hospitality Group
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