Head Chef Jobs in Al Kuwait

• 10 - 15 Years
• Al Kuwait - Kuwait

Seeking an innovative Head Chef with expertise in modern Japanese cuisine, leadership in multicultural teams, and experience in premium dining operations.

• 4 - 9 Years
• Al Kuwait - Kuwait

Prepare sushi and traditional Japanese dishes, manage kitchen operations, train staff, ensure hygiene, and innovate menu while demonstrating culinary expertise.

• 5 - 7 Years
• Al Kuwait - Kuwait

Ensure timely kitchen operations, manage staff, solve issues, maintain quality standards, and communicate effectively in English with prior experience in hospitality.

• 3 - 5 Years
• Al Kuwait - Kuwait

Develop culinary vision, design menus, ensure food quality, lead kitchen staff, manage budgets, and maintain supplier relationships for exceptional dining experiences.

• 4 - 8 Years
• Al Kuwait - Kuwait

Seeking a talented Sous Chef to manage kitchen operations, prepare authentic Arabic dishes, and ensure high food quality in an upscale restaurant.

• 2 - 7 Years
• Kuwait - Kuwait

Assist in pastry and bakery operations, prepare high-quality desserts, supervise staff, ensure hygiene, and manage stock levels with a Hotel Management degree.

• 4 - 9 Years
• Kuwait - Kuwait

Supervise kitchen staff, ensure food quality and presentation, assist in training and scheduling, and maintain safety standards and positive relationships.

• 3 - 8 Years
• Kuwait - Kuwait

Prepare and cook cold foods, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

• 3 - 6 Years
• Al Kuwait - Kuwait

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while providing excellent guest service.

• 3 - 7 Years
• Al Kuwait - Kuwait

Prepare and cook food according to recipes, maintain food quality, assist in training staff, and ensure adherence to safety standards.

• 4 - 9 Years
• Kuwait - Kuwait

Assist in leading kitchen operations, ensuring culinary standards, managing human resources, and providing exceptional customer service in a culinary environment.

• 2 - 6 Years
• Al Kuwait - Kuwait

Assist in kitchen operations, prepare high-quality dishes, guide Commis Chefs, ensure food safety, and maintain cleanliness in a collaborative environment.

• 3 - 6 Years
• Al Kuwait - Kuwait

Assist in preparation and cooking, ensure quality and cleanliness, collaborate with team, and adhere to food safety standards in a dynamic kitchen.

• 3 - 5 Years
• Al Kuwait - Kuwait

Responsible for steak section, executing grilling techniques, ensuring food quality and safety, training junior staff, and contributing to menu development.

• 2 - 7 Years
• Kuwait - Kuwait

Ensure quality meat preparation, maintain kitchen equipment, follow sanitation procedures, and possess strong culinary skills and creativity.

• 0 - 7 Years
• Kuwait - Kuwait

Supervise bakery operations, manage team, ensure quality standards, and possess strong knowledge of advanced bakery techniques and bread making.

• 1 - 3 Years
• Al Kuwait - Kuwait

Supervise kitchen staff, ensure food quality, manage inventory, train juniors, and uphold hygiene standards; requires hotel management education and communication skills.

• 1 - 4 Years
• Al Kuwait - Kuwait

Seeking skilled professionals in continental cuisine with strong culinary skills, teamwork, and adaptability for a dynamic hospitality environment.

• 2 - 4 Years
• Al Kuwait - Kuwait

Collaborate on culinary execution, lead kitchen team, manage inventory, ensure health compliance, and enhance guest experience through quality food preparation.

• 2 - 7 Years
• Kuwait - Kuwait

Manage kitchen operations, lead culinary team, ensure food quality, maintain hygiene standards, and develop staff while maximizing revenue.

• 1 - 7 Years
• Kuwait - Kuwait

Responsible for managing restaurant kitchen with a team, knowledgeable in multi-cuisine, especially Continental and Italian, and must speak English.

• 2 - 5 Years
• Al Kuwait - Kuwait

Responsible for culinary management, requiring excellent interpersonal and leadership skills, with a Bachelor's Degree and proficiency in English; Arabic is a plus.

• 2 - 7 Years
• Kuwait - Kuwait

Inspire high school students in culinary arts through engaging lessons, maintain high educational standards, and facilitate inclusive learning experiences.