Hospitality Operations Manager Jobs in Dubai

• 2 - 8 Years
• Fujairah , Sharjah , Dubai - United Arab Emirates (UAE)

Oversee restaurant operations, manage staff training, implement inventory control, and develop marketing strategies to enhance customer service and operational excellence.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Oversee restaurant operations, train staff, ensure customer satisfaction, manage inventory, and maintain health standards, requiring strong leadership and hospitality management...

• 8 - 15 Years
• Dubai - United Arab Emirates (UAE)

Oversee security and housekeeping staff, ensuring safety, hygiene, and operational standards while managing facilities and enforcing policies.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Oversee hotel operations, ensuring high service standards, cost control, and guest satisfaction while managing departments and implementing strategic plans.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Manage staff accommodations, coordinate events, handle housing issues, and maintain records; requires a degree in Hospitality Management and strong organizational skills.

• 0 - 1 Year
• Dubai - United Arab Emirates (UAE)

Responsible for cleaning and sanitizing guest rooms, managing linen inventory, and ensuring guest satisfaction through attention to detail and teamwork.

• 0 - 1 Year
• Dubai - United Arab Emirates (UAE)

Responsible for cleaning guest rooms and public areas, maintaining sanitation, and coordinating with supervisors; requires teamwork and basic English skills.

• 4 - 9 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily operations, manage staff, control finances, ensure customer satisfaction, and implement marketing strategies in the restaurant industry.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Oversee housekeeping operations, train staff, manage inventory, ensure cleanliness, and handle guest inquiries while promoting safety and team culture.

• 2 - 4 Years
• Dubai - United Arab Emirates

The role involves managing reservations, enhancing guest experiences, and requires strong communication skills, attention to detail, and hospitality experience.

• 18 - 20 Years
• Dubai - United Arab Emirates

Lead luxury hospitality design projects, ensuring alignment with client vision, high standards, and sustainability while managing teams and client relationships.

• 2 - 4 Years
• Dubai - United Arab Emirates

Responsible for coordinating training programs, maintaining records, supporting quality assurance, and enhancing guest experience in hospitality operations.

• 2 - 5 Years
• Dubai - United Arab Emirates

Provide exceptional dining service, assist guests, operate point of sales system, and possess strong communication and customer service skills.

• 2 - 5 Years
• Dubai - United Arab Emirates

Supervise public area cleaning, ensure hygiene standards, train staff, manage supplies, and respond to guest requests with strong leadership and organizational skills.

• 1 - 2 Years
• Dubai - United Arab Emirates

Coordinate food and beverage operations, manage inventory, support staff, and ensure guest satisfaction while maintaining high service standards.

• 4 - 6 Years
• Dubai - United Arab Emirates

Responsible for food safety, sanitation, and occupational health compliance, requiring HACCP certification and strong knowledge of UAE regulations.

• 3 - 5 Years
• Dubai - United Arab Emirates

Responsible for food and beverage safety, utilizing MS Office skills, with strong organizational and communication abilities in hospitality operations.

• 1 - 3 Years
• Dubai - United Arab Emirates

Maintain cleanliness of guest rooms, restock supplies, and ensure attention to detail; requires experience in luxury hotels and strong communication skills.

• 0 - 2 Years
• Dubai - United Arab Emirates

Responsible for closing duties, maintaining cleanliness, following safety procedures, and ensuring guest satisfaction with no prior experience required.

• 1 - 7 Years
• Dubai - United Arab Emirates

POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communic...

• 0 - 5 Years
• Dubai - United Arab Emirates

Guest Service Experts deliver exceptional dining experiences, manage menus, ensure safety, and maintain professionalism with a high school diploma required.

• 1 - 3 Years
• Dubai - United Arab Emirates

POSITION SUMMARY Our jobs aren t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is m...

• 0 - 2 Years
• Dubai - United Arab Emirates

Guest Service Experts deliver exceptional dining experiences, manage menus, ensure safety, and maintain professionalism with a high school diploma required.

• 1 - 6 Years
• Dubai - United Arab Emirates

The role involves delivering food and beverages, maintaining cleanliness, and providing excellent guest service in a fast-paced hospitality environment.

• 1 - 2 Years
• Dubai - United Arab Emirates

Deliver food and beverages to guest rooms, maintain cleanliness, handle complaints, and collaborate with teams in a hospitality environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Deliver food and beverages, maintain cleanliness, and ensure guest satisfaction in a fast-paced hospitality environment with strong communication skills.

• 3 - 6 Years
• Dubai - United Arab Emirates

Serve food and beverages to guests, ensure cleanliness, manage supplies, provide professional service, and adhere to hotel policies and hygiene regulations.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for day-to-day operations of In Room Dining, ensuring quality management, optimizing revenue, and providing excellent service in a luxury environment.

• 0 - 1 Year
• Dubai - United Arab Emirates

Deliver food and beverages to guest rooms, maintain cleanliness, handle complaints, and collaborate with teams to ensure positive guest experiences.

• 1 - 7 Years
• Dubai - United Arab Emirates

Deliver food and beverage orders, ensure guest satisfaction, maintain cleanliness, and possess excellent communication skills in a fast-paced environment.