Kitchen Incharge Jobs in UAE

• 1 - 6 Years
• Al Ain - United Arab Emirates (UAE)

Prepare various Roti and Paratha, manage dough and tandoor operations, ensuring quality, safety, and teamwork in a fast-paced kitchen.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Craft diverse continental dishes, ensure food safety, supervise staff, and develop seasonal menus while possessing a culinary degree and certifications.

• 1 - 2 Years
• Dubai - United Arab Emirates

Assist in managing kitchen operations, ensuring hygiene, training staff, and maintaining service standards; requires Diploma in Catering and experience in luxury hospitality.

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates

Creating authentic Indian dishes using a traditional tandoor oven, focusing on marinating, high-heat cooking, and quality control with a diploma in hotel management.

• 2 - 5 Years
• Dubai - United Arab Emirates

Seeking a Commis with hotel experience in Continental Cuisine, responsible for food preparation and maintaining kitchen standards.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for preparing international comfort food and handcrafted drinks in a cozy beachside environment.