Showing 4

Menu Planning Jobs in Kuwait

Sous Chef Pastry & Bakery

Client of GKSV Consultancy

1 - 7 Years
Kuwait - Kuwait

Oversee pastry and bakery production, ensure quality, supervise staff, and maintain hygiene; requires hotel management qualification and strong multitasking skills.

3 Dec

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Junior Sous Chef (Western Cuisine)

Client of Alliance Recruitment Agency

4 - 6 Years
Kuwait - Kuwait

Assist in preparing high-quality Western cuisine, supervise kitchen staff, manage inventory, ensure hygiene standards, and contribute to menu development.

20 Nov

Japanese Head Chef

Agthia General Trading & Contracting Company

10 - 15 Years
Al Kuwait - Kuwait

Seeking an innovative Head Chef with expertise in modern Japanese cuisine, leadership in multicultural teams, and experience in premium dining operations.

Easy Apply30+ days ago

Executive Chef

Client of Recruit for Africa

5 - 7 Years
Kuwait - Kuwait

Seeking a skilled culinary leader to oversee kitchen operations, design menus, ensure food quality, and manage diverse teams in fine dining.

19 Nov

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