Pizza Jobs in Saudi Arabia

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Prepare food and beverages, direct kitchen staff, conduct training, manage budgets, and ensure compliance with hotel policies and procedures.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Manage daily restaurant operations, ensure staff training, control budgets, achieve sales targets, and maintain hygiene standards while coordinating with kitchen and marketing.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Ensure exceptional customer service, assist in store operations, manage retail staff, promote loyalty programs, and maintain visual merchandising standards.

• 1 - 3 Years
• Dammam - Saudi Arabia

Cultivate relationships in the Horeca sector, identify business opportunities, negotiate contracts, and possess strong sales experience and communication skills.

• 6 - 8 Years
• Yanbu - Saudi Arabia

Oversee restaurant operations, ensure guest satisfaction, manage budgets, recruit and train staff, with a focus on food safety and customer service.

• 2 - 4 Years
• Riyadh - Saudi Arabia

Ensure team collaboration for optimal service, manage staff training and performance, maintain safety standards, and enhance organizational efficiency.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Assist in managing restaurant operations, ensuring compliance, providing exceptional customer service, and supervising staff while achieving budget goals.

• 5 - 10 Years
• Saudi Arabia - Saudi Arabia

Assist in managing restaurant operations, ensuring high service standards, guest satisfaction, team motivation, and adherence to health and safety protocols.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Guest Service Experts ensure memorable dining experiences by managing services, maintaining safety, and upholding quality standards with a high school diploma.

• 1 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for creating a positive impact through hospitality, with opportunities for development and advancement in a dynamic restaurant environment.

• 2 - 4 Years
• Jeddah - Saudi Arabia

Oversee daily restaurant operations, ensure customer satisfaction, manage staff, control costs, and comply with regulations while supporting marketing initiatives.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Assist in managing restaurant operations, ensuring compliance, providing exceptional customer service, and supervising staff training and performance.

• 1 - 7 Years
• Riyadh - Saudi Arabia

Responsible for managing restaurant operations, ensuring customer satisfaction, financial performance, and staff development while maintaining food quality and safety standards.

• 3 - 4 Years
• Jeddah - Saudi Arabia

Oversee daily restaurant operations, ensure customer satisfaction, manage budgets, and lead a motivated team in a vibrant dining environment.

• 1 - 7 Years
• Saudi Arabia - Saudi Arabia

Conduct routine sales visits, prepare quotations, leverage sales leads, and ensure profitable catering setups for revenue goals.

• 15 - 20 Years
• Riyadh - Saudi Arabia

Lead retail operations for a fast food chain, driving sales, ensuring operational excellence, and developing teams while managing budgets and market expansion.

• 2 - 4 Years
• Yanbu, Saudi Arabia. - Saudi Arabia

Manage service and culinary teams to enhance guest experience, ensure compliance with regulations, drive sales, and develop talent in a hospitality setting.

• 3 - 5 Years
• Jeddah - Saudi Arabia

The role involves overseeing restaurant operations, ensuring customer satisfaction, managing staff, and implementing financial and marketing strategies in a fine dining setting.

• 1 - 7 Years
• Saudi Arabia - Saudi Arabia

Support daily operations, deliver exceptional guest experiences, manage team performance, ensure adherence to standards, and drive revenue through effective service.

• 5 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for managing front-of-house teams, ensuring service quality, driving revenue, and creating memorable guest experiences in a fine dining environment.

• 5 - 7 Years
• Saudi Arabia - Saudi Arabia

Lead culinary operations, create innovative menus, manage kitchen staff, ensure food quality, and maintain compliance with health regulations in a luxury restaurant.

• 3 - 8 Years
• Al Khobar - Saudi Arabia

Responsible for installation, servicing, and troubleshooting of coffee and foodservice equipment, requiring hands-on experience and knowledge of various brands.

• 1 - 2 Years
• Al Madina Al Munawarah - Saudi Arabia

Greet guests, take accurate orders, serve food and beverages, and resolve inquiries while demonstrating excellent communication and customer service skills.

• 2 - 4 Years
• Riyadh - Saudi Arabia

Perform preventive maintenance and repairs on restaurant equipment, ensuring compliance with safety regulations and possessing strong troubleshooting skills.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Hiring for various positions in a seafood restaurant, requiring experience in seafood preparation and cooking.

• 5 - 7 Years
• Saudi Arabia - Saudi Arabia

Manage branch operations, lead team development, ensure compliance with regulations, monitor performance, and handle customer feedback with strong leadership and communication s...

• 5 - 7 Years
• Jeddah - Saudi Arabia

Responsible for overseeing restaurant operations, ensuring customer satisfaction, managing budgets, and leading a skilled team while maintaining food quality and safety standards.