Restaurant Captain Jobs in Saudi Arabia

• 1 - 7 Years
• Saudi Arabia - Saudi Arabia

Supervise Bell persons, manage guest luggage, respond to inquiries, and ensure high customer service standards while developing team performance.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Supervise bell desk operations, ensure efficient luggage handling, provide guest assistance, and maintain high service standards with strong leadership skills.

• 1 - 7 Years
• Riyadh - Saudi Arabia

Assist the Boat Captain in vessel operations, safety compliance, and guest experience, requiring marine experience and strong teamwork skills.

• 0 - 1 Year
• Saudi Arabia - Saudi Arabia

Guest Service Experts create memorable dining experiences by serving guests, managing the menu, and maintaining a professional appearance and safe workplace.

• 1 - 4 Years
• Saudi Arabia - Saudi Arabia

Guest Service Experts create memorable dining experiences by serving guests, managing the menu, and maintaining a professional appearance in a safe environment.

• 1 - 4 Years
• Saudi Arabia - Saudi Arabia

Guest Service Experts create memorable dining experiences by managing services, ensuring safety, and maintaining professional standards while interacting with guests.

• 3 - 7 Years
• Saudi Arabia - Saudi Arabia

Oversee guest arrivals and departures, lead Bell Services team, ensure operational excellence, and maintain high service standards in a luxury environment.

• 3 - 5 Years
• BahrainKuwaitOmanQatarSaudi ArabiaUnited Arab Emirates - Bahrain , Al Kuwait - Kuwait , BahrainKuwaitOmanQatarSaudi ArabiaUnited Arab Emirates - Oman , Qatar , Saudi Arabia , United Arab Emirates

The role involves supervising restaurant operations, requiring Gulf return, good English communication, and dining restaurant experience.

• 0 - 6 Years
• Dammam , Riyadh , Jeddah - Saudi Arabia

Craft exceptional espresso beverages, operate cash register, maintain hygiene, engage with customers, requiring communication skills and food safety certification.

• 1 - 6 Years
• Riyadh - Saudi Arabia

Craft exceptional coffee beverages, provide excellent customer service, and maintain a clean workspace while engaging with customers and showcasing coffee expertise.

• 1 - 5 Years
• Riyadh - Saudi Arabia

Now Hiring | Exclusive Opportunity with a Leading VVIP Private Estate (Saudi Arabia) Rexr Global is partnering with a prestigious VVIP private estate serving high-level dignitar...

• 2 - 7 Years
• Riyadh - Saudi Arabia

Manage daily restaurant operations, ensure staff training, control budgets, coordinate with kitchen, and oversee marketing activities for revenue growth.

• 1 - 7 Years
• Saudi Arabia - Saudi Arabia

Support daily restaurant operations, supervise service teams, ensure guest satisfaction, manage inventory, and possess strong communication and leadership skills.

• 1 - 7 Years
• Riyadh - Saudi Arabia

Lead food and beverage operations, enhance guest satisfaction, supervise team performance, and ensure compliance while delivering exceptional service.

• 1 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for preparing high quality food, maintaining cleanliness, ensuring compliance with safety regulations, and possessing good communication and teamwork skills.

• 4 - 9 Years
• Saudi Arabia - Saudi Arabia

Lead restaurant operations by providing exceptional service, managing team performance, and maximizing revenue while ensuring compliance with standards and guest satisfaction.

• 1 - 6 Years
• Saudi Arabia - Saudi Arabia

Manage restaurant operations, ensure exceptional customer service, train team members, meet financial targets, and comply with health and safety regulations.

• 0 - 2 Years
• Saudi Arabia - Saudi Arabia

Serve high-quality beverages, ensure cleanliness and safety, comply with standards, and possess effective communication and coffee preparation skills.

• 4 - 9 Years
• Saudi Arabia - Saudi Arabia

Support daily restaurant operations, supervise staff, ensure service quality, and maintain food safety standards; requires leadership skills and hospitality degree.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Manage daily restaurant operations, ensure food quality, lead staff, monitor sales, and maintain compliance with health standards and regulations.

• 4 - 9 Years
• Saudi Arabia - Saudi Arabia

Lead restaurant operations, manage team development, ensure service standards, and maximize revenues while maintaining compliance and promoting guest satisfaction.

• 2 - 4 Years
• Saudi Arabia - Saudi Arabia

Supervises daily restaurant operations, ensures exceptional customer service, manages human resources, and maintains sanitation standards while maximizing financial performance.

• 1 - 7 Years
• Riyadh - Saudi Arabia

Lead restaurant operations, manage staff and inventory, ensure compliance with policies, and possess strong leadership and communication skills.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Oversee restaurant operations, ensuring guest satisfaction and luxury service standards while managing staff, finances, and compliance with safety regulations.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Oversee daily restaurant operations, ensuring authentic Saudi cuisine and luxury standards while managing guest experiences and team development.

• 1 - 3 Years
• Riyadh - Saudi Arabia

The role involves preparing beverages, providing exceptional service, maintaining cleanliness, and ensuring compliance with health regulations, requiring a high school diploma a...

• 4 - 9 Years
• Riyadh - Saudi Arabia

Oversee daily restaurant operations, lead a diverse team, manage budgets, ensure customer satisfaction, and maintain high food safety standards.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Guest Service Experts ensure memorable dining experiences by managing services, maintaining safety, and upholding quality standards with a high school diploma.

• 1 - 5 Years
• Saudi Arabia - Saudi Arabia

Ensure team collaboration for optimal service, manage staff training and scheduling, maintain safety standards, and enhance organizational efficiency.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Oversee Mediterranean restaurant operations, ensuring service excellence, team leadership, financial performance, and compliance with health standards while fostering guest rela...