Restaurant Jobs in Algeria

• 3 - 7 Years
• Algeria - Algeria

Supervise daily service operations, ensure customer satisfaction, manage dining teams, and contribute to revenue targets in a high-end restaurant.

• 1 - 7 Years
• Algeria - Algeria

Supervise kitchen operations, manage team, ensure quality and hygiene, with mastery of traditional dishes and strong leadership skills required.

• 1 - 3 Years
• Algeria - Algeria

Prepare and serve cocktails, manage bar stock, and ensure customer satisfaction with skills in mixology and organization.

• 2 - 4 Years
• Algiers - Algeria

Manage cashier operations, track sales, perform administrative accounting, and ensure cash management procedures; requires proficiency in accounting and Excel.

• 5 - 7 Years
• Algeria - Algeria

Supervise buffet preparation, ensure presentation quality, manage dish supply, train team, enforce hygiene standards, and possess culinary diploma and management skills.

• 1 - 3 Years
• Algeria - Algeria

Ensure quality service and customer satisfaction by greeting, seating, taking orders, and collecting payments with good interpersonal skills.

• 1 - 3 Years
• Algeria - Algeria

Design, produce, and supervise pastries while ensuring quality and innovation; requires excellent pastry techniques, creativity, and knowledge of food safety.

• 4 - 9 Years
• Algeria - Algeria

Responsible for menu development, kitchen supervision, inventory management, and ensuring food safety standards, seeking a creative and organized candidate with strong communica...

• 5 - 7 Years
• Algeria - Algeria

Develop menus, manage kitchen staff, ensure hygiene and safety, control costs, and maintain quality standards while fostering a professional team.

• 1 - 7 Years
• Algeria - Algeria

Participate in setting up tables, assist in serving, ensure cleanliness, and provide efficient service with a sense of hospitality and good presentation.

• 1 - 3 Years
• Algeria - Algeria

Responsible for cash register operations, ensuring billing accuracy, providing customer service, and preparing cash reports; requires organization and fluency in French.

• 1 - 3 Years
• Algeria - Algeria

Supervise waiters, ensure efficient service, maintain cleanliness, and possess excellent customer service, leadership, and presentation skills.

• 1 - 3 Years
• Algeria - Algeria

Greet and seat customers, monitor servers, take orders, ensure service quality, requiring proven restaurant experience, leadership, and strong communication skills.

• 1 - 3 Years
• Algeria - Algeria

Assist in setting up and serving food, ensure cleanliness, provide efficient service, and respond to customer needs with professionalism.

• 1 - 3 Years
• Algeria - Algeria

Greet customers, manage reservations, optimize table management, and assist catering team; requires mastery of customer reception and seating plan management.

• 1 - 3 Years
• Algeria - Algeria

Manage logistics flow, supervise teams, optimize stock placement, ensure safety compliance, and monitor performance indicators with strong organizational and leadership skills.

• 0 - 2 Years
• Algeria - Algeria

Responsibilities include washing dishes, cleaning kitchen equipment, and maintaining workspace; seeking a serious, dynamic candidate with team spirit and physical resilience.

• 8 - 13 Years
• Algeria - Algeria

Identify sales prospects, maintain customer relationships, provide technical advice, and develop market presence with strong communication skills in multiple languages.

• 1 - 3 Years
• Algiers - Algeria

Welcoming customers, serving food and drinks, ensuring satisfaction, requiring good presentation and interpersonal skills.

• 1 - 3 Years
• Algiers - Algeria

Prepare ingredients, assist in dish preparation, maintain kitchen cleanliness, and adhere to hygiene standards; requires culinary experience, speed, organization, and teamwork.

• 1 - 3 Years
• Algeria - Algeria

Ensure quality customer service, maintain hygiene standards, possess restaurant service knowledge, and demonstrate teamwork and communication skills.

• 1 - 3 Years
• Algeria - Algeria

Greet and seat customers, take orders, supervise service, ensure communication between dining and kitchen, requiring restaurant experience and strong customer service skills.

• 2 - 7 Years
• Algeria - Algeria

Responsibilities include greeting customers, taking orders, serving food, and maintaining cleanliness, requiring good presentation and customer service skills.

• 1 - 3 Years
• Algeria - Algeria

Perform manufacturing operations using industrial machines, ensure product quality, maintain equipment, and adhere to safety instructions with precision.

• 1 - 3 Years
• Algeria - Algeria

Assist the pastry chef in product preparation, maintain hygiene standards, and demonstrate organizational skills, teamwork, and flexibility.

• 5 - 7 Years
• Algeria - Algeria

Monitor construction site activities, prepare drawings, draft reports, and ensure compliance with project standards; requires degree in Architecture and proficiency in design so...

• 1 - 3 Years
• Algeria - Algeria

Assist in preparing pastries, maintain hygiene standards, and demonstrate organization, teamwork, and flexibility with pastry training or experience.

• 0 - 2 Years
• Algeria - Algeria

Prepares pastry, confectionery, chocolate, and ice cream products while managing retail sales; seeks serious, dynamic candidates with pastry making skills.

• 1 - 3 Years
• Algeria - Algeria

Prepare doughs and fillings, assist in production, ensure hygiene compliance, and possess knowledge of pastry techniques and HACCP rules.

• 1 - 3 Years
• Algeria - Algeria

Responsible for decorating cakes and desserts, managing operations, handling sales, and guiding customers; seeking a serious, dynamic, and versatile female candidate.