Restaurant Jobs in Algeria

• 1 - 5 Years
• Algeria - Algeria

Organize and supervise catering teams, ensure service quality, manage inventory, and train staff with strong leadership and communication skills.

• 5 - 10 Years
• Algiers - Algeria

Manage food and beverage operations, ensure compliance with standards, recruit and train staff, and optimize profitability while delivering excellent customer service.

• 1 - 6 Years
• Algeria - Algeria

Welcome and seat customers, take orders, serve dishes, and collect payments; experience in restoration and mastery of service techniques required.

• 5 - 10 Years
• Algiers - Algeria

Manage fitness activities, recruit and train staff, ensure luxury standards, develop innovative programs, and oversee financial performance in a high-end health club.

• 8 - 10 Years
• Algeria - Algeria

Responsible for pastry and bakery activities, ensuring quality, creativity, and customer satisfaction while managing costs and leading a team in a luxury setting.

• 2 - 6 Years
• Algiers - Algeria

Responsible for supervising butchery operations, ensuring quality control, and training staff while maintaining hygiene and food safety standards.

• 3 - 5 Years
• Algiers - Algeria

Ensure food safety by managing HACCP systems, conducting audits, training staff, and handling health inspections with a focus on quality and hygiene.

• 2 - 4 Years
• Algiers - Algeria

Seeking a passionate Head Baker to produce high-quality breads and pastries, ensuring hygiene standards and training team members in a 5-star hotel.

• 2 - 7 Years
• Algiers - Algeria

Seeking a passionate Sous Chef to supervise All Day Dining operations, ensuring quality Mediterranean cuisine and team training while adhering to HACCP standards.

• 7 - 10 Years
• Algiers - Algeria

Assist in kitchen management, ensure culinary excellence, supervise teams, control costs, maintain hygiene standards, and foster a positive work environment.

• 2 - 5 Years
• Algeria - Algeria

Supervise hotel operations, ensure quality standards, coordinate departments, and possess strong customer service, leadership, and communication skills.

• 1 - 5 Years
• Algiers - Algeria

Responsible for organizing and supervising the Stewarding team, ensuring cleanliness, hygiene, and safety standards while training and motivating team members.

• 2 - 7 Years
• Algiers - Algeria

Leads sales department, manages marketing budget, develops customer relationships, and implements strategies to achieve sales objectives and revenue growth.

• 2 - 7 Years
• Algeria - Algeria

Responsible for organizing and supervising the Stewarding department, ensuring cleanliness, hygiene, safety, and training team members in a hospitality environment.

• 0 - 5 Years
• Algeria - Algeria

Prepare preliminary food items, assist in plating, maintain cleanliness, and adhere to hygiene standards; requires culinary skills, teamwork, and motivation.

• 4 - 5 Years
• Algiers - Algeria

Oversee food and beverage operations, develop strategies, manage budgets, ensure customer satisfaction, and lead a culinary team to maximize financial performance.

• 0 - 5 Years
• Algiers - Algeria

Monitor swimming areas for safety, provide first aid, teach swimming lessons, and ensure compliance with safety regulations; requires lifeguard diploma and rescue skills.

• 0 - 5 Years
• Algiers - Algeria

Responsibilities include green space maintenance, planting, and plant care; candidates should have horticulture training and proficiency in gardening techniques.

• 0 - 5 Years
• Algiers - Algeria

Responsible for building maintenance, logistics, and simple administrative tasks; seeking a dynamic, serious, and punctual team player with a sense of responsibility.

• 0 - 5 Years
• Algiers - Algeria

Manage correspondence, schedule, travel logistics, and meetings while demonstrating strong organizational skills and proficiency in computer tools and French.

• 0 - 5 Years
• Algiers - Algeria

Greet and seat customers, take and serve orders, maintain cleanliness, and ensure customer satisfaction with a sense of service and punctuality.

• 0 - 5 Years
• Algiers - Algeria

Responsible for creating innovative desserts, managing pastry team, ensuring quality control, and requiring pastry training, leadership, and attention to detail.

• 0 - 5 Years
• Algiers - Algeria

Install plasterboard, partitions, and ceilings; perform insulation and finishing work with precision and quality commitment; experience in drywall preferred.

• 0 - 5 Years
• Algiers - Algeria

Cook dishes to order, manage workstation hygiene, and ensure quality service while having experience in drywall installation and finishing work.

• 0 - 5 Years
• Algiers - Algeria

Responsible for managing deliveries, inspecting goods, maintaining records, and ensuring organization in inventory management with strong attention to detail and communication s...

• 0 - 5 Years
• Algiers - Algeria

Transport materials, prepare mixes, maintain cleanliness, assist skilled workers, and perform manual tasks; seeking dynamic, motivated, and hardworking candidates.

• 0 - 5 Years
• Algiers - Algeria

Oversee production, service, and supplies while managing staff, ensuring hygiene and customer satisfaction; requires Bac+2 to Bac+5 in hospitality or management.

• 0 - 5 Years
• Algiers - Algeria

Supervise kitchen team, ensure hygiene and quality standards, manage operations, and require experience in kitchen management and leadership skills.

• 0 - 5 Years
• Algiers - Algeria

Handle cash transactions, assist customers, verify payments, and maintain accuracy in accounting while providing excellent customer service.

• 2 - 7 Years
• Algiers - Algeria

Manage warehouse operations, monitor inventory, prepare orders, and ensure deliveries; requires university degree, computer skills, and French proficiency.