Restaurant Jobs in Bahrain

• 4 - 9 Years
• Manama - Bahrain

Manage daily operations and lead the food and beverage team while ensuring exceptional customer service and compliance with standards and regulations.

• 2 - 7 Years
• Manama - Bahrain

Oversee restaurant operations, lead staff, manage inventory, ensure compliance with regulations, and achieve revenue targets while fostering teamwork and communication.

• 1 - 4 Years
• Bahrain - Bahrain

Guest Service Experts ensure memorable dining experiences by managing reservations, serving guests, and maintaining a professional environment.

• 1 - 3 Years
• Manama - Bahrain

Ensure excellent service by following procedures, maintaining menu knowledge, and addressing guest needs while possessing strong communication and hospitality skills.

• 1 - 6 Years
• Bahrain - Bahrain

Oversee daily restaurant operations, manage team performance, ensure high-quality service, and maintain budget alignment while fostering customer relationships.

• 16 - 18 Years
• Manama - Bahrain

Oversee kitchen operations, develop authentic Chinese dishes, manage inventory, and lead a diverse team while ensuring culinary excellence and cost control.

• 1 - 5 Years
• Manama - Bahrain

Coordinate daily administrative operations, manage scheduling, maintain filing systems, and prepare correspondence with a focus on customer service and time management.

• 5 - 10 Years
• Manama - Bahrain

Assist head chef in Chinese food preparation, maintain kitchen hygiene, and possess knowledge of cooking techniques and food safety standards.

• 10 - 16 Years
• Manama - Bahrain

Craft and execute an Indo-Chinese menu, oversee kitchen operations, lead a culinary team, and manage supplier relationships with a focus on hygiene standards.

• 5 - 10 Years
• Manama - Bahrain

Responsible for installing, repairing, and educating users on commercial kitchen equipment, requiring technical experience and strong communication skills.

• 3 - 8 Years
• Manama - Bahrain

The role involves preparing and presenting dishes, ensuring quality and hygiene, training junior staff, and requires culinary certification and teamwork skills.

• 3 - 8 Years
• Manama - Bahrain

Ensure smooth restaurant operations, oversee staff, maintain brand standards, and provide excellent customer service while adhering to procedures and guidelines.

• 2 - 7 Years
• Bahrain - Bahrain

Ensure culinary standards, manage kitchen operations, lead team, provide exceptional customer service, and develop staff in a restaurant environment.

• 2 - 7 Years
• Manama - Bahrain

Responsible for auditing front office postings, reconciling financial transactions, and preparing reports, requiring strong analytical skills and proficiency in financial software.

• 4 - 9 Years
• Manama - Bahrain

Prepare high-quality fried chicken, maintain cleanliness, monitor inventory, train staff, ensure food safety, and develop new recipes in a fast-paced kitchen.

• 2 - 7 Years
• Manama - Bahrain

Responsible for building brand awareness, managing media relations, developing communication strategies, and providing exceptional customer service in public relations and marke...

• 2 - 7 Years
• Bahrain - Bahrain

Manages kitchen operations, ensures food quality and safety, trains staff, and provides excellent customer service while meeting production needs.

• 1 - 3 Years
• Bahrain - Bahrain

Communicate service needs, ensure cleanliness, maintain guest satisfaction, and adhere to safety policies while supporting team goals and quality standards.

• 10 - 15 Years
• Bahrain - Bahrain

Lead preparation of authentic Chinese dishes, innovate menus, supervise kitchen staff, ensure quality, manage inventory, and maintain hygiene standards.

• 4 - 9 Years
• Manama - Bahrain

Prepare and present pizzas, oversee dough preparation, maintain hygiene, manage inventory, and train staff while ensuring food safety and quality.

• 1 - 3 Years
• Manama - Bahrain

Oversee service quality, manage customer relations, ensure order accuracy, enforce service standards, and lead waitstaff training in a restaurant setting.

• 2 - 3 Years
• Bahrain - Bahrain

Assist in managing Food and Beverage operations, ensuring guest satisfaction, training staff, controlling expenses, and maintaining high service standards.

• 1 - 7 Years
• Manama - Bahrain

Build and maintain partner relationships, analyze data for improvements, optimize account performance, and collaborate with teams for strategic growth.

• 5 - 10 Years
• Manama - Bahrain

Design innovative menus, manage kitchen operations, oversee inventory, and lead staff while ensuring food safety and cost control.

• 2 - 4 Years
• Manama - Bahrain

Maintain general ledger accounts, assist in financial reports, monitor transactions, and ensure tax compliance; requires degree in Accounting and proficiency in software.

• 4 - 7 Years
• Manama - Bahrain

Develop and implement marketing strategies to enhance brand awareness, drive customer engagement, and lead a team in the food and beverage industry.

• 8 - 12 Years
• Manama - Bahrain

Manage maintenance operations for commercial kitchen, laundry, and HVAC systems, ensuring client satisfaction, cost efficiency, and compliance with safety regulations.

• 1 - 7 Years
• Manama - Bahrain

Perform professional manicure, pedicure, hairstyling, and hair coloring while ensuring high hygiene standards and providing luxury beauty treatments.

• 6 - 8 Years
• Manama - Bahrain

Support daily kitchen operations, supervise staff, ensure quality and creativity in dishes, manage inventory, and train junior chefs in a fast-paced environment.