Restaurant Supervisor
Client of Hire Lebanese
Posted 30+ days ago
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Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
We are looking for a reliable and service-oriented Restaurant Supervisor to oversee front-of-house operations and ensure smooth daily service. You will support the management team by supervising staff, maintaining high service standards, and ensuring guest satisfaction.
Key Responsibilities:
* Supervise front-of-house staff during shifts
* Ensure smooth and efficient service at all times
* Assist with training, scheduling, and evaluating team members
* Handle guest feedback and resolve issues promptly
* Monitor cleanliness, presentation, and adherence to company standards
* Coordinate with the kitchen and management to maintain service flow
Requirements:
* Prior experience in a supervisory or senior service role
* Strong leadership and communication skills
* Ability to handle pressure and resolve issues effectively
* Customer-focused with a keen eye for detail
* Good knowledge of restaurant operations and service procedures
Key Responsibilities:
* Supervise front-of-house staff during shifts
* Ensure smooth and efficient service at all times
* Assist with training, scheduling, and evaluating team members
* Handle guest feedback and resolve issues promptly
* Monitor cleanliness, presentation, and adherence to company standards
* Coordinate with the kitchen and management to maintain service flow
Requirements:
* Prior experience in a supervisory or senior service role
* Strong leadership and communication skills
* Ability to handle pressure and resolve issues effectively
* Customer-focused with a keen eye for detail
* Good knowledge of restaurant operations and service procedures
Company Industry
- Recruitment
- Placement Firm
- Executive Search
Department / Functional Area
- Chefs
- F&B
- Housekeeping
- Front Desk
Keywords
- Restaurant Supervisor
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Client of Hire Lebanese