Showing 47

Senior Bartender Jobs in Oman

HR Officer – Restaurant / F&B

Atheer almusanah Trading
  • 5 - 10 Years
  • Barka - Oman

Seeking an Employee Relations Specialist with HR Generalist skills, fluent in Arabic and English, experienced in restaurant industry and Odoo HR.

Easy Apply19 Jan
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Restaurant Manager

Marriott International

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a restaurant setting.

Employer Active21 hrs ago

Restaurant Waiter

Kempinski Hotel

Serve food and beverages to guests, ensure high-quality service, adhere to regulations, and seek business opportunities to maximize guest satisfaction.

Easy ApplyEmployer Active4 Feb

Restaurant Manager

Kempinski Hotel

Manage service and culinary teams to enhance guest experience, provide feedback, and conduct performance appraisals in a restaurant setting.

Easy ApplyEmployer Active4 Feb

Restaurant Staff

Exova Consulting

  • 1 - 3 Years
  • Oman - Oman

Seeking Restaurant Staff including Manager, Supervisor, Waiters, Waitress, Cook with skills in customer service and food preparation.

Easy ApplyMultiple VacanciesEmployer Active21 hrs ago

Marketing Specialist (Restaurant and Hospitality)

Rikaz Muscat International LLC
  • 2 - 5 Years
  • Muscat - Oman

Plan and execute marketing campaigns, manage digital marketing, coordinate events, and develop promotional materials for the hospitality industry.

Easy Apply30+ days ago

Restaurant cook

Modern Life Business LLC
  • 0 - 2 Years
  • Muscat , Bawshar - Oman

Prepare high-quality dishes, manage inventory, ensure food safety, and collaborate on menu development; requires culinary diploma and food safety certification.

Easy ApplyMultiple Vacancies30+ days ago

Waitress

Confidential Company

  • 2 - 6 Years
  • Muscat - Oman

Greet and serve guests, take orders, ensure satisfaction, maintain cleanliness, handle payments, and coordinate with team members in a restaurant setting.

Easy Apply30+ days ago

Demi Chef de Partie

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

2 Feb

Chef de Partie (Short-Term) - Female

Marriott International

Ensure food quality and sanitation, prepare ingredients, monitor costs, assist team, and maintain kitchen standards while providing excellent guest service.

27 Jan

Chef De Partie (Hot Kitchen)

ACCOR

Responsible for daily food preparation, coordinating tasks, ensuring hygiene and quality standards, and training subordinates in a high-pressure kitchen environment.

30 Jan

Barista - six-month contract

Mandarin Oriental Hotel Group

The Barista is responsible for beverage preparation, guest service, inventory management, and maintaining high customer service standards in a five-star environment.

30 Jan

Assistant Bar & Restaurant Manager

ACCOR

Manage restaurant operations to ensure customer satisfaction, oversee employee scheduling, maintain cleanliness, and comply with health standards while training staff.

30 Jan

Restaurant Manager

Hilton Hotels

Manage restaurant operations, deliver exceptional guest service, train staff, meet financial targets, and ensure compliance with food and beverage standards.

27 Jan

Demi Chef de Partie

Mandarin Oriental Hotel Group

Assist in daily culinary operations, maintain food safety standards, ensure customer satisfaction, and support team collaboration in a luxury hotel environment.

21 Jan

Waiter

Minor International

Ensure effective delivery of in-room dining services, maintain service standards, participate in training, and possess excellent guest service skills.

20 Jan

Waiter

Edutimes Consultancy

  • 1 - 7 Years
  • Oman - Oman

The role involves serving food as a waiter, with benefits including food, accommodation, and a two-year visa.

Easy ApplyMultiple Vacancies22 Jan

Waiter

Pcube Consulting

  • 2 - 7 Years
  • Oman - Oman

Urgent hiring for a waiter with two years of experience; passport mandatory; benefits include accommodation and a two-year contract.

Easy ApplyMultiple Vacancies14 Jan

Chef de Partie

Tivoli

Responsible for overseeing culinary dishes in Indian cuisine, requiring leadership, teamwork, and attention to detail in a high-pressure environment.

30+ days ago

Chef de Partie

Tivoli

Responsible for overseeing culinary dishes, requiring culinary knowledge, leadership skills, teamwork commitment, and attention to detail.

30+ days ago

Chef de Partie

Hilton Hotels

Supervise food preparation, ensure quality standards, assist with cost controls, and train staff while maintaining hygiene and safety regulations.

30+ days ago

Bartender & Barista

Anantara

Responsible for serving guests with quality beverages, maintaining cleanliness, and adhering to standards; requires high school diploma and previous food and beverage experience.

30+ days ago

Chef de Partie Benihana Teppanyaki

Minor International

  • 1 - 4 Years
  • Muscat - Oman

Prepare and cook high-quality Japanese teppanyaki dishes, ensuring guest satisfaction and adherence to food safety standards while promoting teamwork.

30+ days ago

Bartender

Minor International

Responsible for creating unique beverages, ensuring quality service, and maintaining cleanliness while adhering to Beverage Department standards; requires passion for service an...

30+ days ago

Barista

Tivoli

Prepare and serve beverages, provide excellent guest service, maintain cleanliness, and ensure food safety while being a team player.

30+ days ago

Assistant Restaurant Manager

Kempinski Hotel

Assist in managing a service team to enhance guest experience, drive sales, maintain quality, and support internal talent growth.

Easy Apply30+ days ago

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