Sou Chef Al Madina Munawarah Jobs in Sharjah
Junio Sous Chef
Confidential Company
- 4 - 6 Years
- Sharjah - United Arab Emirates (UAE)
Support daily kitchen operations, supervise staff, ensure food quality, manage supplies, and comply with food safety standards in Lebanese and Middle Eastern cuisine.
Easy Apply30+ days agoCommis Italian / Pizza Chef
MRT FZE LLC- 1 - 6 Years
- Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)
Assist in preparing high-quality Italian dishes, maintain kitchen cleanliness, support inventory management, and demonstrate strong teamwork and communication skills.
Easy ApplyMultiple VacanciesEmployer Active30+ days agoHealthy Diet Head Chef
New Life Diet Cafe- 2 - 4 Years
- Sharjah - United Arab Emirates (UAE)
Seeking an experienced chef to create healthy, high-protein meals, manage kitchen operations, and design meal plans for fitness clients.
Easy Apply22 OctKorean Cuisine Chef/Cook
Fresh Korean Restaurant L. L. C.sp- 0 - 1 Year
- Sharjah , Dubai , Ajman - United Arab Emirates (UAE)
Prepare authentic Korean dishes, create sauces, ensure quality, maintain cleanliness, and support menu development; requires culinary skills and teamwork.
Easy Apply19 OctConsultant Doctors – UAE & Saudi Arabia | Direct Interviews in Germany
Confidential Company
- 6 - 12 Years
- Dubai , Abu Dhabi , Sharjah - United Arab Emirates (UAE)
Experienced consultant-level doctors are invited for interviews in Germany, specializing in various medical fields with German Facharzt certification required.
Easy ApplyMultiple Vacancies30+ days agoSales Associate – Sizzle Grill Chef (for Grandiose)
Ghassan Aboud Group FZE- 2 - 5 Years
- Abu Dhabi , Sharjah , Dubai - United Arab Emirates (UAE)
The role involves preparing and grilling food, delivering customer service, managing inventory, and adhering to food safety standards, requiring proficiency in English and Arabic.
Easy ApplyMultiple Vacancies7 OctJunior Sous Chef
TBK Restaurant- 2 - 5 Years
- Sharjah - United Arab Emirates
Assist in food preparation, oversee kitchen staff, ensure food hygiene, and maintain high-quality standards while collaborating on menu design.
22 OctCook I - Commis I
Marriott International- 3 - 8 Years
- Sharjah - United Arab Emirates
Prepare and cook food, maintain quality standards, assist in employee management, and ensure adherence to safety policies and guest service needs.
17 OctCook II - Commi II Pastry
Marriott International- 0 - 2 Years
- Sharjah - United Arab Emirates
Prepare and cook food following recipes and safety standards, maintain cleanliness, and develop positive relationships while ensuring quality and compliance.
17 OctGet Personalised Jobs Recommendations
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