Sous Chef

Park Regis Kris Kin Hotel

Employer Active

Posted 6 hrs ago

Experience

7 - 10 Years

Education

Any Graduation()

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

Job Location

United Arab Emirates

Experience

7 to 10 years

Qualification Level

Diploma; Graduate

Job Function

Chefs / F&B / Housekeeping / Front Desk

Skillset

Sous Chef , Food Preparation , Communication Skills

Preferred Jobseekers

Locally available candidates only apply for this job

Qualifications:

Must be in UAE for interview and food trial.
Minimum 7+ year of experience in a similar hospitality role.
Strong leadership and culinary skills.
Knowledge of food safety standards and HACCP.
Creative, growth-oriented mindset with a passion for cuisine.
Ability to work under pressure and in a fast-paced environment.

Company Industry

Department / Functional Area

Keywords

  • Sous Chef

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