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Stewarding Manager Jobs in Saudi Arabia

Stewarding Manager

Hilton Hotels

Supervise Stewards, ensure cleanliness, support team training, and adhere to health and safety guidelines while maintaining high standards.

29 Oct
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Stewarding Manager

Rosewood Hotels and Resorts

Manage stewarding operations, ensure hygiene standards, oversee team training, and control budgets while driving sustainability initiatives.

30+ days ago

Assistant Stewarding Manager

Four Seasons Hotel

Support pre-opening activities, manage daily stewarding operations, ensure hygiene compliance, and train staff in a fast-paced environment.

30+ days ago

RWAML - Stewarding Manager

Rosewood Hotels and Resorts

Oversee procurement activities, manage supplier relationships, implement sustainable practices, and ensure compliance with luxury standards while leading a purchasing team.

30+ days ago

Chef De Partie

Confidential Company

  • 3 - 8 Years
  • Jeddah - Saudi Arabia

Seeking a skilled Chef de Partie with expertise in pastries, desserts, and team supervision, holding a culinary diploma and strong food safety knowledge.

Easy ApplyMultiple Vacancies30+ days ago

CDP Chef

Confidential Company

  • 2 - 8 Years
  • Jeddah - Saudi Arabia

Seeking a skilled Chef De Partie with expertise in hot kitchen operations, menu execution, and food safety protocols, preferably with a culinary diploma.

Easy ApplyMultiple Vacancies30+ days ago

Chef

TAKARA RESTAURANT K.S.A
  • 5 - 10 Years
  • Al Khobar - Saudi Arabia

Seeking skilled culinary professionals including Chef de Partie, Commis, Sushi Chef, and Butcher with English proficiency and required documentation.

Easy ApplyMultiple Vacancies30+ days ago

Chef de Partie

Marriott International

Ensure food quality, maintain sanitation standards, assist in kitchen operations, and support team goals while adhering to safety policies.

30+ days ago

Chef de Partie

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

27 Oct

Chef de Partie ( Bakery )

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

30+ days ago

Chef de Partie (Pastry)

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

30+ days ago

Demi Chef de Partie

Marriott International

Prepare and cook food, maintain quality standards, assist in employee management, and ensure guest service needs are met.

30+ days ago

Chef de Partie

Marriott International

Prepare and cook meals, ensure food quality, assist in training staff, maintain logs, and adhere to safety standards.

30+ days ago

F&B Service Expert

Marriott International

Guest Service Experts deliver memorable dining experiences by managing services, interacting with guests, and ensuring cleanliness with a high school diploma required.

Employer Active6 Nov

F&B Service Expert (Dry)

Marriott International

Guest Service Experts ensure memorable dining experiences by managing services, maintaining quality standards, and providing excellent guest interactions.

Employer Active6 Nov

F&B Service Expert

Marriott International

Guest Service Experts ensure memorable dining experiences by managing services, maintaining quality standards, and creating a safe workplace with professional appearance.

3 Nov

F&B Service Expert

Marriott International

Guest Service Experts deliver exceptional dining experiences through service, communication, and maintaining quality standards while ensuring a safe workplace.

14 Oct

F&B Service

Marriott International

Guest Service Experts deliver memorable dining experiences, ensuring safety, quality standards, and professional appearance while managing food service tasks.

30+ days ago

Chef de Partie

Responsible for kitchen operations, ensuring food safety, training staff, and optimizing cooking processes while maintaining hygiene standards.

30+ days ago

Chef De Partie - Pastry

Hilton Hotels

Responsible for managing the pastry section, ensuring quality and creativity, supervising preparation, and maintaining hygiene standards while delivering exceptional customer se...

14 Oct

Chef de Partie - Bakery

Hilton Hotels

Supervise staff, ensure high-quality food preparation, control costs, and maintain hygiene standards while training team members and assisting guests.

14 Oct

Bakery Chef De Partie

Calo Inc.

Lead and manage bakery team, ensure compliance with health codes, create innovative desserts, and possess exceptional kitchen management and communication skills.

30+ days ago

Chef De Partie - Hot Kitchen

ACCOR

The role involves preparing and presenting dishes, assisting in menu creation, ensuring food hygiene, and managing kitchen staff with excellent cooking skills.

30+ days ago

Chef De Partie - Hot Kitchen (Arabic Chef)

ACCOR

Responsible for preparing Arabic and Mediterranean dishes, managing kitchen staff, ensuring food hygiene, and possessing strong cooking and organizational skills.

30+ days ago

Chef De Partie

Calo Inc.

Manage kitchen operations, lead staff, ensure quality food preparation, and maintain sanitation standards while possessing strong communication and leadership skills.

30+ days ago

Demi Chef De Partie

Calo Inc.

Manage kitchen operations, train staff, ensure quality standards, and maintain sanitation while producing high-quality dishes in a dining environment.

30+ days ago

Demi Chef de Partie Bakery

Four Seasons Hotel

Assist in producing high-quality baked goods, follow recipes, maintain cleanliness, and support kitchen organization with strong baking knowledge and teamwork.

30+ days ago

Chef de Partie Staff Cafeteria

Four Seasons Hotel

As Chef de Partie, oversee meal production, maintain hygiene standards, train staff, and ensure quality in a high-volume kitchen environment.

30+ days ago

Demi Chef De Partie

Seeking a culinary professional with strong culinary skills, food safety knowledge, and teamwork abilities to assist in kitchen operations and dish preparation.

Easy Apply30+ days ago

Chef De Partie (Pastry)

Oversee pastry production, maintain food safety standards, manage kitchen staff, and contribute to menu development while ensuring high-quality pastry items.

30+ days ago

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