37 Tandoor Cook jobs in Qatar

• 5 - 10 Years
• Doha - Qatar

Prepare and cook high-quality Italian cuisine, ensuring food safety, hygiene, and efficiency while collaborating with kitchen team members.

• 5 - 10 Years
• Doha , Al Khor - Qatar

The role involves preparing authentic South Indian dishes, ensuring food quality and hygiene, and supporting menu planning in a fast-paced kitchen.

• 5 - 10 Years
• Ras Laffan - Qatar

Prepare authentic Pakistani dishes, maintain quality and hygiene standards, and collaborate with kitchen staff in large-volume commercial settings.

• 8 - 9 Years
• Doha - Qatar

Oversee kitchen operations, menu planning, food safety compliance, and staff training while ensuring high-quality meals and efficient service.

• 4 - 7 Years
• Doha - Qatar

Prepare and cook marinated meats on a vertical rotisserie, ensuring hygiene, with experience in Middle Eastern cuisine and food safety compliance.

• 0 - 5 Years
• Doha - Qatar

Responsible for preparing traditional Kerala dishes, ensuring authentic taste, maintaining kitchen cleanliness, and managing inventory with expertise in South Indian cuisine.

• 1 - 6 Years
• Doha - Qatar

Prepare and cook dishes, maintain cleanliness, follow safety protocols, and collaborate with teams; requires proficiency in cooking techniques and strong communication skills.

• 1 - 3 Years
• Doha - Qatar

Prepare and present dishes, maintain kitchen cleanliness, follow safety protocols, and collaborate with teams in a high-volume kitchen environment.

• 0 - 5 Years
• Doha - Qatar

Responsible for organizing kitchen operations, training staff, ensuring food quality, and maintaining hygiene while delivering exceptional guest service.

• 6 - 12 Years
• Doha - Qatar

Experienced Chef de Partie needed to manage kitchen section, ensure food quality and safety, supervise staff, and assist in menu planning.

• 6 - 12 Years
• Doha - Qatar

Assist in menu creation, oversee kitchen operations, manage staff, ensure food quality, and enforce hygiene standards in a fine dining environment.

• 2 - 7 Years
• Doha - Qatar

Lead pre-opening strategies for new food and beverage outlets, manage budgets, recruit and train teams, ensuring operational excellence and guest satisfaction.

• 5 - 8 Years
• Doha - Qatar

Seeking an experienced Senior Chef De Partie to oversee kebab station operations, ensure food quality, and mentor kitchen staff in a high-volume environment.

• 2 - 5 Years
• Doha - Qatar

Assist in meat preparation, storage, and hygiene while ensuring compliance with safety standards; requires teamwork, communication, and physical fitness.

• 0 - 5 Years
• Doha - Qatar

Assist in meat preparation, ensure proper storage, maintain hygiene, support kitchen team, monitor inventory, and follow health regulations; requires butchery experience and tea...

• 3 - 8 Years
• Doha - Qatar

Manage Arabic kitchen section, ensuring food quality and safety, while mentoring junior chefs and contributing to menu development with strong Arabic culinary expertise.

• 0 - 5 Years
• Doha - Qatar

Assist in daily pastry preparation, ensure food safety compliance, maintain quality standards, and support guest experiences through teamwork and communication.

• 0 - 5 Years
• Doha - Qatar

Prepare authentic Lebanese dishes, ensure food quality and safety, manage kitchen operations, and lead a team with strong culinary knowledge.

• 1 - 7 Years
• Doha - Qatar

Prepare and cook food items, assist kitchen operations, ensure food quality and safety, and maintain cleanliness while collaborating with the team.

• 1 - 3 Years
• Doha - Qatar

The role involves assisting in pastry preparation, production, and presentation while ensuring food safety, hygiene, and operational efficiency in a fast-paced kitchen.

• 1 - 3 Years
• Doha - Qatar

Assist in preparing traditional Nigerian dishes, maintain kitchen hygiene, follow recipes, and ensure food safety while demonstrating teamwork and culinary skills.

• 1 - 2 Years
• Doha - Qatar

Prepare and cook food items, assist kitchen operations, ensure food quality and safety, and maintain cleanliness while collaborating with the team.

• 0 - 5 Years
• Doha - Qatar

Assists in food production, maintains hygiene standards, supports team training, and ensures excellent guest service while adhering to safety regulations.

• 0 - 5 Years
• Doha - Qatar

Manage butchery operations, ensure food safety, mentor staff, and maintain high culinary standards in a luxury hotel kitchen.

• 1 - 3 Years
• Doha - Qatar

Responsible for culinary operations, preparing food items, maintaining hygiene, and ensuring guest satisfaction with strong culinary skills and teamwork.

• 0 - 2 Years
• Doha - Qatar

Responsible for preparing high-quality dishes, assisting kitchen operations, ensuring food safety, and collaborating with the culinary team while demonstrating creativity and st...

• 1 - 6 Years
• Doha - Qatar

Responsible for food preparation, maintaining hygiene standards, providing customer service, and supporting team operations in a hotel or restaurant environment.

• 2 - 7 Years
• Doha - Qatar

Assist in food preparation, conduct inventory checks, support kitchen staff, and uphold sustainability goals; requires culinary degree and strong interpersonal skills.

• 0 - 2 Years
• Doha - Qatar

Responsible for food preparation, sanitation standards, and quality control while ensuring courteous service and positive interactions with guests and colleagues.

• 3 - 8 Years
• Qatar - Qatar

Prepare and cook food, ensure quality standards, assist in training staff, maintain safety procedures, and develop positive relationships with team members.