Waiter Room Dining Jobs in Dubai

• 1 - 2 Years
• Dubai , Abu Dhabi , Ajman - United Arab Emirates (UAE)

Provide excellent customer service, take accurate orders, handle cash transactions, and ensure food safety in a fast-paced restaurant environment.

• 3 Years
• Dubai - United Arab Emirates (UAE)

Provide exceptional customer service, process transactions accurately, maintain cleanliness, and collaborate with kitchen staff in a fast-paced dining environment.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Greet guests, take orders, serve food, handle transactions, and maintain cleanliness while ensuring excellent customer service and teamwork in a fast-paced environment.

• 5 - 7 Years
• Dubai - United Arab Emirates (UAE)

Ensure quality customer service, manage food and beverage operations, demonstrate problem-solving skills, and possess effective communication and supervisory abilities.

• 2 - 3 Years
• Dubai - United Arab Emirates

Provide exceptional fine dining service, monitor food quality, and support colleagues while possessing excellent communication skills and a passion for hospitality.

• 2 - 7 Years
• Dubai - United Arab Emirates

Provide exceptional fine dining service, monitor food quality, and assist colleagues while possessing excellent communication skills and a passion for hospitality.

• 2 - 5 Years
• Dubai - United Arab Emirates

Provide exceptional fine dining service, monitor food quality, and possess excellent communication skills in a team-oriented hospitality environment.

• 2 - 4 Years
• Dubai - United Arab Emirates

Provide exceptional fine dining service, monitor food quality, and assist colleagues while possessing strong communication skills and a passion for hospitality.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Responsible for greeting customers, taking orders, serving food, ensuring customer satisfaction, and collaborating with kitchen staff in a high-end hospitality environment.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Greet customers, take orders, serve food and beverages, ensure customer satisfaction, maintain cleanliness, and follow food safety standards in a team environment.

• 2 - 5 Years
• Dubai - United Arab Emirates

The role involves serving food and beverages, ensuring guest satisfaction, and maintaining operational excellence in a luxury dining environment.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Seeking a Captain Waiter with strong customer service and leadership skills, experienced in high-end restaurants, willing to work night shifts.

• 3 - 5 Years
• Dubai - United Arab Emirates

Responsible for serving guests efficiently, managing queries, ensuring menu knowledge, and delivering high customer service standards in a luxury environment.

• 0 - 7 Years
• Dubai - United Arab Emirates

Responsible for serving guests efficiently, managing queries, ensuring food and beverage quality, and maintaining high customer service standards.

• 3 - 5 Years
• Dubai - United Arab Emirates

Deliver personalized in-room dining service with attention to detail, exceptional communication skills, and thorough menu knowledge in a luxury hospitality environment.

• 1 - 6 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

Responsible for taking orders, serving food and beverages, and ensuring customer satisfaction with good communication skills and attention to detail.

• 4 - 7 Years
• Dubai - United Arab Emirates

Responsible for in-room dining operations, ensuring guest satisfaction through excellent service, communication, and adherence to hotel standards.

• 1 - 3 Years
• Dubai - United Arab Emirates

Support daily restaurant operations, provide high-quality service, enhance guest satisfaction, and possess a passion for food and beverage.

• 2 - 4 Years
• Dubai - United Arab Emirates

Responsible for serving guests efficiently, managing queries, ensuring knowledge of menu offerings, and delivering high customer service standards.

• 0 - 6 Years
• Dubai - United Arab Emirates (UAE)

Greet guests, serve food and beverages, maintain hygiene, and collaborate with staff; requires experience in hospitality and strong communication skills.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Provide exceptional customer service, ensure food safety, handle cash transactions, and maintain cleanliness while coordinating with kitchen staff.

• 2 - 4 Years
• Dubai - United Arab Emirates

Attending to guests by welcoming, taking orders, serving food and beverages, and upselling items while adhering to standard operating procedures.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Provide efficient customer service, take orders, recommend Korean specialties, maintain cleanliness, and collaborate with the team in a restaurant environment.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Responsible for guest experience, team leadership, operations compliance, and financial management in luxury fine dining, requiring UAE experience and pre-opening exposure.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Responsible for meal preparation, menu planning, and kitchen management, showcasing culinary skills in vegetarian and international cuisines while ensuring food safety.

• 8 - 15 Years
• Dubai - United Arab Emirates (UAE)

Craft personalized menus, source high-quality ingredients, manage kitchen inventory, and demonstrate culinary expertise for high-profile clients.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Responsible for greeting guests, taking orders, serving food and beverages, maintaining cleanliness, and ensuring excellent customer service in food service.

• 4 - 6 Years
• Dubai - United Arab Emirates (UAE)

Seeking an experienced female butler skilled in household management, fine dining, event planning, and strong leadership with excellent communication skills.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Prepare and serve beverages, provide excellent customer service, maintain cleanliness, and operate coffee machines while demonstrating strong communication skills.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

The role involves guest reception, reservation management, seating coordination, customer service, and maintaining front-of-house appearance in a restaurant setting.