Assistant Manager - Food & Beverage Hyatt Hotel

Employer Active

Posted 6 hrs ago

Experience

2 - 7 Years

Job Location

Dubai - United Arab Emirates

Education

Diploma

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

Assist in the daily operations of all F&B outlets, including restaurants, bars, and in-room dining.

  • Ensure high standards of service and guest satisfaction are consistently met.
  • Lead and motivate the F&B team to exceed guest expectations.
  • Collaborate with the culinary and service teams to ensure smooth coordination and execution.
  • Monitor inventory, ordering, and cost control in line with budgetary goals.
  • Handle guest complaints and resolve issues efficiently and professionally.
  • Support in recruitment, training, and performance evaluation of F&B team members.
  • Maintain compliance with hygiene, health & safety, and brand standards.

Desired Candidate Profile

Diploma or degree in Hospitality Management or a related field.

  • Minimum 2 3 years of experience in a supervisory or assistant managerial role in F&B.
  • Strong leadership, communication, and organizational skills.
  • Knowledge of international cuisine, beverage trends, and service standards.
  • Proficiency in English; knowledge of additional languages is an advantage.
  • Experience with POS and hotel management systems (e.g., Opera, Micros).

Company Industry

Department / Functional Area

Keywords

  • Assistant Manager - Food & Beverage

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Hyatt Hotel

At Hyatt Centric, we are curious, adventurous, and authentic. We believe in making meaningful connections and creating enriching experiences for our guests and colleagues alike. If you are passionate about hospitality and thrive in a fast-paced, lifestyle-driven environment, we d love to hear from you./p>

https://careers.hyatt.com/en-US/careers/jobdetails/10880/DUB006285