Beverage Jobs in UAE

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Seeking a Sales Manager to launch alcoholic beverage brands, manage distributors, drive sales, and ensure compliance with UAE regulations.

• 1 - 2 Years
• Umm Al Qaiwain - United Arab Emirates (UAE)

Responsible for operating and maintaining machinery in the beverage industry, seeking a skilled Technician and Operator.

• 1 - 6 Years
• Dubai , Al Ain , Abu Dhabi - United Arab Emirates (UAE)

Provide excellent customer service, ensure food safety, and maintain cleanliness while being knowledgeable about menu items and dietary restrictions.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in planning and coordinating operations in food and beverage, ensuring quality and compliance while managing budgets and teams.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Provide exceptional customer service, ensure food safety, handle cash transactions, and maintain cleanliness while coordinating with kitchen staff.

• 2 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Craft exceptional coffee beverages, maintain cleanliness, engage with customers, handle payments, and possess knowledge of coffee brewing and customer service.

• 10 - 15 Years
• Dubai - United Arab Emirates (UAE)

Lead and manage Food and Beverage teams, ensuring budget management, operations, and sales growth while fostering high-performance team culture.

• 4 - 5 Years
• Dubai - United Arab Emirates

The role involves managing restaurant reservations, optimizing table allocation, upselling, and ensuring accurate guest profiles to maximize dining revenue.

• 2 - 3 Years
• Ras Al Khaimah - United Arab Emirates

JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and empl...

• 2 - 7 Years
• Dubai - United Arab Emirates

Provide exceptional fine dining service, monitor food and beverage quality, and possess excellent communication skills and teamwork in a hospitality environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

The role involves assisting in delivering exceptional food and beverage service, ensuring sanitation standards, and possessing excellent communication skills.

• 0 - 2 Years
• Dubai - United Arab Emirates

Guest Service Experts create memorable dining experiences by serving guests, managing the menu, and maintaining a professional appearance and safe workplace.

• 2 - 3 Years
• Dubai - United Arab Emirates

Responsible for food and beverage operations, ensuring guest satisfaction, managing budgets, leading teams, and providing exceptional customer service.

• 6 - 10 Years
• Abu Dhabi - United Arab Emirates

Oversee food and beverage operations, develop strategies, manage budgets, ensure customer satisfaction, and lead a team to maximize financial performance.

• 5 - 10 Years
• Dubai - United Arab Emirates

Responsible for evaluating and applying flavours in beverage applications, providing technical support, and developing innovative solutions for customers in the Middle East.

• 1 - 7 Years
• Dubai - United Arab Emirates

Seeking energetic Food and Beverage Attendant to provide exceptional service, take orders, and ensure a memorable dining experience with strong communication skills.

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates

Responsible for managing food and beverage operations, ensuring quality service, achieving financial goals, and training staff to enhance guest satisfaction.

• 6 - 8 Years
• Dubai - United Arab Emirates

Manage multiple restaurants in a premium hospitality brand, requiring strong food and beverage management skills and experience in high-end properties.

• 2 - 5 Years
• Dubai - United Arab Emirates

Responsible for food and beverage operations, ensuring guest satisfaction, managing budgets, leading teams, and providing exceptional customer service.

• 3 - 8 Years
• Dubai - United Arab Emirates

Supervise staff, ensure quality service, manage inventory, handle guest complaints, and train employees in a fast-paced food and beverage environment.

• 2 - 5 Years
• Dubai - United Arab Emirates

Deliver high-end service, support pre-opening operations, and maintain quality in luxury hospitality; requires experience in fine dining and strong communication skills.

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates

Manage food and beverage operations, train team members, ensure budget compliance, and enhance guest satisfaction through effective leadership and operational strategies.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in hotel operations, develop Food and Beverage policies, manage inquiries, coordinate schedules, and maintain records while ensuring employee training and guest service.

• 1 - 4 Years
• Dubai - United Arab Emirates

Responsible for delivering exceptional food and beverage service, maintaining cleanliness, and managing customer inquiries with a friendly and positive attitude.

• 4 - 9 Years
• Dubai - United Arab Emirates

Manage beverage operations, ensure compliance with policies, train staff, provide exceptional customer service, and oversee financial management and human resources.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for assisting in food and beverage service, ensuring sanitation standards, with excellent communication skills and ability to manage multiple tasks.

• 2 - 7 Years
• Dubai - United Arab Emirates

Deliver exceptional guest service, manage inquiries, support revenue through upselling, supervise staff, and ensure operational standards in a hospitality environment.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

The role involves beverage preparation, cash handling, customer service, and teamwork in a fast-paced environment, requiring coffee brewing skills and POS experience.

• 5 - 8 Years
• United Arab Emirates - United Arab Emirates

Oversee food and beverage operations, manage budgets, ensure compliance, and train staff to enhance service quality and efficiency.

• 1 - 7 Years
• Dubai - United Arab Emirates

Responsible for supervising food and beverage operations, promoting diversity, and fostering an inclusive work environment for all employees.