Food Jobs in Dubai

• 1 - 2 Years
• Abu Dhabi , Al Ain , Dubai - United Arab Emirates (UAE)

Conduct tests for food safety and quality, develop processing techniques, and collaborate on product design, requiring a degree in Food Science and food safety certification.

• 9 - 18 Years
• Dubai - United Arab Emirates (UAE)

Manage production planning, raw material management, quality control, and food safety compliance while ensuring cost control and team performance in the food industry.

• 5 - 10 Years
• Abu Dhabi , Dubai - United Arab Emirates (UAE)

Manage key accounts in the Food Service industry, achieve sales targets, build client relationships, and negotiate contracts while monitoring market trends.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Deliver food and beverages, assist team members, maintain cleanliness, and provide customer service in a fast-paced restaurant environment.

• 3 - 6 Years
• Dubai - United Arab Emirates (UAE)

Oversee receiving, staging, and dispatch operations while managing teams, ensuring compliance with safety protocols, and utilizing inventory control systems.

• 5 - 8 Years
• Dubai - United Arab Emirates (UAE)

Lead food safety and HSE compliance, conduct audits, and train staff while ensuring adherence to regulations and high operational standards.

• 5 - 10 Years
• Sharjah , Dubai - United Arab Emirates (UAE)

The role involves market analysis, client visits, supplier communication, and operations management in food packaging sales for restaurants.

• 1 - 2 Years
• Dubai - United Arab Emirates

Responsible for assisting in delivering exceptional food and beverage service, ensuring sanitation standards, with excellent communication and multitasking skills.

• 0 - 5 Years
• Dubai - United Arab Emirates

The role involves delivering food promptly, maintaining table cleanliness, ensuring guest satisfaction, and requires strong communication and organizational skills.

• 0 - 5 Years
• Dubai - United Arab Emirates

Seeking energetic Food and Beverage Attendant to provide exceptional service, take orders, and ensure a pleasant dining experience with strong communication skills.

• 1 - 6 Years
• Dubai - United Arab Emirates

Assess food safety and quality management systems through third-party audits, requiring ISO qualifications and strong HACCP knowledge.

• 1 - 6 Years
• Dubai - United Arab Emirates

Oversee food and beverage operations, lead staff, manage inventory, ensure compliance with safety regulations, and enhance guest experiences with strong leadership skills.

• 5 - 10 Years
• Dubai - United Arab Emirates

Seeking an experienced hospitality leader with extensive food and beverage operational expertise, strong financial acumen, and exceptional leadership skills for a luxury hotel.

• 7 - 12 Years
• Dubai - United Arab Emirates

Lead regional retail sales strategies, manage key accounts, drive growth, and negotiate agreements in the bakery ingredients sector with strong leadership skills.

• 0 - 5 Years
• Dubai - United Arab Emirates

Responsible for achieving sales targets, developing customer relationships, and identifying new business opportunities in the bakery and foodservice sectors.

• 0 - 5 Years
• Dubai - United Arab Emirates

Guest Service Support Experts ensure smooth food and beverage operations, maintain quality standards, and provide excellent customer service in a dynamic environment.

• 0 - 2 Years
• Dubai - United Arab Emirates

Gain hands-on experience in hotel operations as a Food and Beverage Intern, suitable for current college or university students.

• 3 - 7 Years
• Dubai - United Arab Emirates (UAE)

Develop trading strategies, coach retail teams, manage projects, ensure visual merchandising excellence, and demonstrate strong leadership and communication skills.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Seeking a Food Runner with experience in restaurant operations, basic English skills, and knowledge of hygiene standards for fast-paced service.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Support Food Service channel by identifying business opportunities, managing client relationships, and collaborating with teams to drive revenue growth.

• 0 - 3 Years
• Dubai - United Arab Emirates (UAE)

Responsible for cashiering, customer service, and team collaboration in a fast-paced environment, requiring strong communication and cash handling skills.

• 3 - 7 Years
• Dubai - United Arab Emirates

The role involves ensuring food quality and safety compliance, conducting audits, and training teams while possessing a degree in relevant sciences and quality assurance knowledge.

• 2 Years
• Dubai - United Arab Emirates (UAE)

Support Iftar meal preparation, distribution, and corporate catering while maintaining hygiene standards and effective communication in a team-oriented environment.

• 10 - 16 Years
• Dubai - United Arab Emirates (UAE)

Seeking a commercially driven hospitality leader to oversee food and beverage strategy, operations, and team development in a luxury hotel.

• 3 - 4 Years
• Dubai - United Arab Emirates

Drive Food and Beverage operations, ensure quality service, manage budgets, and maintain supplier relationships while fostering a positive team environment.

• 2 - 3 Years
• Dubai - United Arab Emirates

Assist other departments wherever necessary and maintain good working relationships;A Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage...

• 3 - 7 Years
• Dubai - United Arab Emirates (UAE)

Manage daily operations, team performance, and customer experience while ensuring food safety, financial control, and effective scheduling in a hospitality environment.

• 0 - 2 Years
• Dubai - United Arab Emirates

Greet guests, take orders, serve food, and ensure cleanliness while collaborating with team members and adhering to food safety regulations.

• 2 - 5 Years
• Dubai - United Arab Emirates

Supervise daily Food and Beverage operations, ensuring guest satisfaction, product quality, and compliance with standards while leading and developing the team.

• 0 - 5 Years
• Dubai - United Arab Emirates

Assist in implementing HACCP and Food Safety Management Systems, conduct inspections, and support food safety training for diploma or degree holders in relevant fields.