Showing 13

Banquet Captain Jobs in Saudi Arabia

Banquets Captain

SOFITEL

Ensure memorable guest experiences by providing professional service, leading a team, and maintaining high standards in banquet functions and events.

30+ days ago
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F&B Captain

Marriott International

Guest Service Experts create memorable dining experiences by serving guests, managing the menu, and maintaining a professional appearance and safe workplace.

5 Mar

Captain

Marriott International

Guest Service Experts create memorable dining experiences by serving guests, managing the menu, and maintaining a professional appearance in a safe environment.

17 Feb

TSA/Captain

Marriott International

Guest Service Experts create memorable dining experiences by managing services, ensuring safety, and maintaining professional standards while interacting with guests.

30+ days ago

Bell Captain

RAFFLES

Oversee guest arrivals and departures, lead team members, ensure operational efficiency, and maintain high service standards in luxury hospitality.

30+ days ago

F&B Service Expert (Dry)

Marriott International

Guest Service Experts deliver exceptional dining experiences by managing service tasks, ensuring safety, and maintaining professional standards.

23 Feb

F&B Superhero (Restaurants Supervisor)

Hilton Hotels

Responsible for supervising restaurant operations, ensuring guest satisfaction, managing team performance, and meeting financial targets with a focus on food and beverage standa...

25 Feb

Director Catering Sales

Marriott International

Leads catering sales efforts, manages revenue goals, develops relationships, and ensures high service standards while maximizing opportunities and team performance.

30+ days ago

Manager Catering Sales

Marriott International

The role involves managing catering sales, achieving revenue goals, providing exceptional customer service, and collaborating with various stakeholders to ensure satisfaction.

30+ days ago

Restaurant Supervisor

Marriott International

Guest Service Experts ensure memorable dining experiences by managing services, maintaining safety, and upholding quality standards with a high school diploma.

30+ days ago

Services Facilitator II - F&B

Lead beverage quality and service standards, develop barista training, and ensure operational excellence in food and beverage services with strong multitasking and teamwork skills.

30+ days ago

Restaurant Supervisor

Rosewood Hotels and Resorts

Ensure brand standards, manage food and beverage operations, conduct inventory checks, and maintain cleanliness while supporting team collaboration.

30+ days ago

Coordinator - Guest Services

Responsible for welcoming visitors, managing calls, conducting clerical tasks, and maintaining office supplies; requires hospitality degree and strong communication skills.

30+ days ago

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