Showing 85

Banquet Executive Jobs in UAE

Banquet Manager

Five Keys Hospitality Services LLC
  • 3 - 6 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Oversee event execution and banquet operations, ensuring exceptional service and resource management, while leading a diverse team in hospitality.

Easy Apply16 Sep
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Sous Chef / Senior CDP (Hands-on)

CALICUT PARAGON RESTAURANTS MANAGEMENT LLC
  • 4 - 7 Years
  • Dubai - United Arab Emirates (UAE)

Responsible for preparing and cooking Continental dishes, leading kitchen operations, training staff, and ensuring food safety and quality standards.

Easy ApplyEmployer Active19 Sep

Assistant Banquet Manager

Marriott International

Ensure teamwork, guest satisfaction, and event arrangements while maintaining cleanliness and safety standards; requires high school diploma and supervisory experience.

17 Sep

Commis 2 - Banquets (Arabic specialty)

Marriott International

Prepare and cook food, maintain quality standards, operate kitchen equipment, and ensure safety procedures while developing positive relationships with team members.

16 Sep

Event Service Expert - Banquets

Marriott International

Prepare and serve food and beverages for events, ensuring cleanliness and guest satisfaction while adhering to safety standards and quality expectations.

15 Sep

Banquet Manager

AccorHotel

  • 2 - 5 Years
  • Abu Dhabi - United Arab Emirates

Manage banquet operations, lead team, ensure service standards, address guest concerns, and support recruitment while maintaining budget and scheduling.

18 Sep

Assistant Director of Banquet Operations

Marriott International

Responsible for banquet operations, menu planning, guest satisfaction, staff supervision, and budget management in a five-star hotel environment.

1 Sep

Demi Chef de Partie - Banquet Kitchen

Marriott International

Ensure food quality and safety, manage kitchen operations, and deliver exceptional guest experiences; requires culinary expertise and strong communication skills.

14 Sep

Chef de Partie - Banquet Kitchen

Marriott International

Prepare and cook meals, maintain food quality, assist in training staff, and ensure adherence to safety and quality standards.

14 Sep

Banquet Driver

Marriott International

The role involves delivering exceptional guest service, managing dining experiences, and maintaining a professional appearance while ensuring safety and quality standards.

14 Sep

B&F Service Expert - Banquet

Marriott International

Guest Service Experts deliver memorable dining experiences by managing service tasks, ensuring safety, and maintaining professional standards.

9 Sep

Banquet Server

Four Seasons Hotel

Provide attentive service, take orders, ensure cleanliness, and collaborate with staff while possessing banquet knowledge and excellent communication skills.

11 Sep

Director of Banquet and Outside Catering Operations

Marriott International

Provides strategic leadership for Banquet and Outside Catering operations, ensuring service delivery, client satisfaction, financial performance, and operational excellence.

1 Sep

Chef de Partie - Banquet

Rosewood Hotels and Resorts

Responsible for kitchen operations, ensuring culinary standards, food quality, and safety, while developing team members in a luxury dining environment.

3 Sep

Chef de Cuisine, Banquets

KERZNER INTERNATIONAL LIMITED

Manage restaurant kitchen operations, ensure hygiene, oversee inventory, lead staff, and maintain food quality while fostering culinary innovation.

30+ days ago

URGENTLY REQUIRED FOR A LEADING RESTAURANT IN SAUDI ARABIA PILLAR

Sundarbon Deer view Hotels Private Limited
  • 1 - 6 Years
  • Dubai , Abu Dhabi , Fujairah - United Arab Emirates (UAE)

Seeking skilled candidates for various restaurant roles, focusing on food preparation, customer service, and kitchen operations with a professional attitude.

Easy ApplyMultiple Vacancies15 Sep

Food And Beverage Manager

YO-CAI
  • 3 - 7 Years
  • Dubai - United Arab Emirates (UAE)

Manage daily operations, team performance, and customer experience while ensuring food safety, financial control, and effective scheduling in a hospitality environment.

Easy Apply13 Sep

Restaurant Manager

Lgymat
  • 6 - 10 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Oversee restaurant operations, manage budgeting, lead staff training, and ensure compliance with health regulations while focusing on customer service and operational efficiency.

Easy ApplyMultiple Vacancies6 Sep

AGM/Restaurant Manager

Tround Restaurant LLC
  • 3 - 6 Years
  • Dubai - United Arab Emirates (UAE)

Lead daily operations, manage a diverse team, ensure exceptional guest experiences, and possess strong leadership and communication skills in premium dining.

Easy Apply3 Sep

Restaurant Manager

MIRAS PRIME GENERAL TRADING L.L.C
  • 3 - 6 Years
  • Dubai - United Arab Emirates (UAE)

Oversee daily operations, implement marketing strategies, ensure food safety, manage inventory, and require a degree in Hospitality Management with leadership experience.

Easy Apply31 Aug

Restaurant Manager

Tround Restaurant LLC
  • 3 - 5 Years
  • Dubai - United Arab Emirates (UAE)

Lead daily operations, manage a diverse team, ensure exceptional guest experiences, and drive revenue in a premium Korean dining environment.

Easy Apply28 Aug

Assistant Restaurant Manager

Marriott
  • 6 - 10 Years
  • Dubai , Abu Dhabi - United Arab Emirates (UAE)

Assist in daily operations, manage inventory, enhance customer satisfaction, and support staff training in a restaurant environment with a focus on operational efficiency.

Easy Apply30+ days ago

Restaurant Manager

Western International LLC (Geepas)

Manage restaurant operations, ensuring compliance with standards, food quality, and customer service while leading staff and controlling costs.

Easy ApplyMultiple Vacancies30+ days ago

Restaurant Supervisor - Airport Lounges

CAPITAL CATERING AND SERVICES - SOLE PROPRIETORSHIP L.L.C

Oversee restaurant operations, train staff, manage inventory, ensure customer satisfaction, and maintain service standards in a fast-paced environment.

Easy ApplyEmployer Active30+ days ago

KERALA RESTAURANT MANAGER

TABAQ ZAYTOON
  • 3 - 8 Years
  • Dubai - United Arab Emirates (UAE)

Oversee restaurant operations, manage inventory, train staff, and implement marketing strategies for Kerala cuisine, requiring a degree in Hospitality Management and food safety...

Easy Apply23 Aug

KERALA RESTAURANT MANAGER

TABAQ ZAYTOON
  • 3 - 8 Years
  • Dubai - United Arab Emirates (UAE)

Oversee restaurant operations, manage inventory, train staff, and implement marketing strategies while ensuring adherence to Kerala cuisine standards and food safety regulations.

Easy Apply30+ days ago

F&B Service Expert

Marriott International

Guest Service Experts deliver exceptional dining experiences by managing service tasks, ensuring safety, and maintaining professional standards.

18 Sep

F&B Service Expert - Le Royal Club Lounge

Marriott International

Guest Service Experts deliver exceptional dining experiences through service, communication, and maintaining a safe, professional environment.

18 Sep

F&B Service Expert - Bussola

Marriott International

Guest Service Experts deliver exceptional service, manage menu details, and ensure a safe, professional environment while interacting with guests.

17 Sep

Rooftop F&B Service Expert (Waiter/ Waitress)

Marriott International

Guest Service Experts create memorable dining experiences by serving guests, managing menus, and maintaining professional standards in a safe environment.

17 Sep

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