Showing 35

Banquet Sales Executive Jobs in UAE

Banquet Events Sales Associate

ERTH - Abu Dhabi
  • 2 - 8 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Responsible for driving banquet and event sales, managing client relationships, coordinating events, and achieving sales targets in a hospitality environment.

Easy Apply23 Oct
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Catering Sales Executive

Bhatia Brothers FZE

Identify business opportunities, develop sales strategies, negotiate contracts, manage client relationships, and oversee catering events in the hospitality industry.

Easy Apply6 Nov

Chef

Chefmate Banquet Kitchen LLC
  • 3 - 8 Years
  • Dubai - United Arab Emirates (UAE)

Seeking a Culinary Artist with expertise in Thai, Chinese, Indian, and Arabic cuisine to manage kitchen operations effectively.

Easy Apply1 Nov

Catering Marketing & Sales Manager – Boutique Bakery & Food Brand

Confidential Company

  • 3 - 5 Years
  • Dubai - United Arab Emirates (UAE)

Develop sales strategies, secure catering clients, manage marketing campaigns, and track performance metrics in the food and beverage sector.

Easy Apply30+ days ago

Conference & Catering Sales Coordinator

Marriott International

Support Sales and Marketing through office duties, prepare sales documents, promote brand awareness, and maintain guest relations while ensuring compliance with company standards.

22 Oct

Events Admin (Banquet Events)

Marriott International

Coordinate banquet events, ensure guest satisfaction, maintain safety standards, and develop positive relationships while adhering to company policies.

12 Nov

Banquet Supervisor

Marriott International

Ensure team collaboration, guest satisfaction, and event setup while maintaining cleanliness, training staff, and adhering to safety standards.

10 Nov

Chef de Partie - Banquet Cold Kitchen

Marriott International

Prepare and cook cold foods, ensure quality standards, assist in training staff, and maintain professional relationships while adhering to safety policies.

27 Oct

F&B Service Expert (Banquet)

Marriott International

The role involves providing exceptional guest service, managing food and beverage experiences, and ensuring a safe and professional work environment.

27 Oct

Commis 2 - Banquet Kitchen

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals while ensuring quality standards.

22 Oct

Commis 1 - Banquet Kitchen (Hot & Cold)

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while addressing guest needs.

22 Oct

Event Service Expert (Apprentice) - Banquets

Marriott International

Responsible for executing events, ensuring guest satisfaction, maintaining quality standards, and performing various tasks including setup, order taking, and guest interaction.

22 Oct

F&B Service Expert (Banquets)

Marriott International

Guest Service Experts provide exceptional service, manage dining experiences, ensure safety, and maintain professional standards with a high school diploma required.

22 Oct

Commis II - Banquet Kitchen

Marriott International

Prepare and cook food, maintain quality standards, operate kitchen equipment, and ensure cleanliness; requires high school diploma and related experience.

13 Nov

Commis I - Banquet Kitchen

Marriott International

Prepare and cook food, maintain quality standards, assist in employee management, and ensure guest satisfaction in a banquet kitchen environment.

13 Nov

Demi Chef de Partie - Banquet

Marriott International

Prepare and cook food, maintain quality standards, assist in employee management, and ensure guest satisfaction while adhering to safety policies.

12 Nov

Assistant Manager - In Room Dining & Banquets

Marriott International

Ensure team collaboration for optimal service, manage staff training and evaluations, maintain safety standards, and enhance organizational efficiency.

10 Nov

Commis 1 - Banqueting

Marriott International

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction in a professional environment.

10 Nov

Assistant Banquet Manager

Marriott International

Ensure team collaboration for optimal service, manage staff training and scheduling, maintain quality standards, and support guest needs effectively.

10 Nov

Runner - Room Service & Banquets

Marriott International

Ensure adherence to safety policies, maintain cleanliness, support team goals, and complete closing duties in room service and banquets.

30 Oct

Commis I - Banquet Kitchen

Marriott International

Prepare and cook food, maintain quality standards, assist in employee management, and ensure safety compliance in a banquet kitchen environment.

29 Oct

F&B Service Expert (Banquet)

Marriott International

Guest Service Experts deliver exceptional dining experiences by managing service tasks, ensuring safety, and maintaining professional standards in food and beverage service.

30+ days ago

Catering Sales Manager - Outdoor Catering

ACCOR

Responsible for driving revenue through outdoor catering sales, client relationship management, and strategic marketing to achieve financial targets.

7 Nov

Chef de Cuisine, Banquets

KERZNER INTERNATIONAL LIMITED

Lead banquet kitchen operations, create menus, ensure food safety, manage costs, and train staff while maintaining high standards and guest satisfaction.

10 Nov

Assistant Outlet Manager - Banquets (Arabic Speaker)

Hilton Hotels

Manage food and beverage operations, ensure high service standards, supervise team, and handle customer inquiries effectively.

22 Oct

In-Room Dining and Banquet Supervisor

IHG Hotels & Resorts

  • 2 - 4 Years
  • Dubai - United Arab Emirates

Oversee in-room dining and banquet operations, ensuring service excellence, team leadership, and high standards of food quality and hygiene.

30+ days ago

Banquet Waiter/ Waitress - Seasonal

Mandarin Oriental Hotel Group

The Seasonal Waiter/Waitress ensures guest satisfaction by serving food and beverages, maintaining cleanliness, and providing excellent customer service in a luxury environment.

6 Nov

Food and Beverage Attendant - Banquets

MOVENPICK

Deliver exceptional service as a Food and Beverage Attendant at banquets, ensuring guest satisfaction and maintaining cleanliness while collaborating with kitchen staff.

6 Nov

Server, Banquet, One & Only One Za abeel

KERZNER INTERNATIONAL LIMITED

Serve guests by taking orders, delivering food and beverages, upselling, and communicating with the kitchen about dietary needs and menu inquiries.

31 Oct

Head Waiter (Banquets)

Hilton Hotels

Responsible for training staff, ensuring food quality, managing inventory, and complying with safety standards in a luxury restaurant environment.

17 Oct

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