Showing 36

Banquet Sales Executive Jobs

F&B Sales Executive

Masadr Food Supply
  • 1 - 3 Years
  • Riyadh , Jeddah - Saudi Arabia

Develop relationships with HORECA customers, pursue sales opportunities, achieve targets, and possess strong negotiation and communication skills in the F&B sector.

Easy ApplyMultiple Vacancies19 Aug
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Sales Executive (Bakery or Catering Sales Industry)

Ghassan Aboud Group FZE

Manage B2B relationships in the HORECA sector, drive sales growth, collaborate with teams, and analyze market trends.

Easy ApplyMultiple Vacancies30+ days ago

Sales Executive – Hospitality & Catering

Bin Jumah Group
  • 2 - 5 Years
  • Dubai , Abu Dhabi - United Arab Emirates (UAE)

Identify business opportunities, generate leads, maintain client relationships, achieve sales targets, and possess strong communication and negotiation skills.

Easy ApplyMultiple Vacancies30+ days ago

SALESMAN (FOOD SERVICE & HORECA)

Confidential Company

  • 3 - 4 Years
  • Doha - Qatar

Conduct direct field sales in the HoReCa sector, manage client relationships, achieve sales targets, and possess strong negotiation and communication skills.

Easy Apply30+ days ago

Assistant Banquet Manager

Marriott International

Ensure teamwork, guest satisfaction, staff training, and adherence to safety standards while managing banquet setups and maintaining professionalism.

4 Sep

Commis 3 - Banqueting

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while ensuring quality standards.

3 Sep

Chef de Partie - Banquet

Rosewood Hotels and Resorts

Responsible for kitchen operations, ensuring culinary standards, food quality, and safety, while developing team members in a luxury dining environment.

3 Sep

Director of Banquet and Outside Catering Operations

Marriott International

Provides strategic leadership for Banquet and Outside Catering operations, ensuring service delivery, client satisfaction, financial performance, and operational excellence.

1 Sep

Assistant Director of Banquet Operations

Marriott International

Responsible for banquet operations, menu planning, guest satisfaction, staff supervision, and budget management in a five-star hotel environment.

1 Sep

Chef de Partie - Banquet Kitchen

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, ensure safety compliance, and develop positive relationships with team members.

1 Sep

Banquet Supervisor

RAFFLES

Supervise banquet operations, lead a diverse team, ensure luxury service standards, and manage event details with strong guest service orientation.

27 Aug

Banquet Supervisor

AccorHotel

  • 2 - 5 Years
  • Doha - Qatar

Supervise banquet operations, lead the service team, ensure luxury standards, and possess strong hospitality management skills with a focus on guest satisfaction.

27 Aug

Sales Executive Outdoor Catering Sales

Marriott International

Responsible for driving outside catering sales, enhancing client relationships, forecasting revenues, and ensuring compliance with brand standards while demonstrating strong sal...

17 Aug

Senior Banquet Manager

Marriott International

Directs banquet operations, manages team performance, ensures exceptional customer service, and oversees financial responsibilities in event management.

25 Aug

Commis 1 - Banquet Kitchen

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while providing excellent guest service.

26 Aug

Food Services Supervisor - Banquet

Marriott International

Ensure team collaboration for optimal service, monitor dining areas, assist in employee management, and maintain safety and quality standards.

24 Aug

Banquet Supervisor

Marriott International

Ensure team collaboration for optimal service, manage staff grooming, conduct inventories, maintain safety standards, and develop positive guest relationships.

20 Aug

Catering Sales Manager - Outdoor Catering

PULLMAN

Responsible for driving revenue through client relationship management, new business acquisition, and strategic sales in outdoor catering events.

19 Aug

Banquet Supervisor - Saudis & Ladies Only

SWISSOTEL

The role involves overseeing event setups, ensuring service excellence, managing team performance, and maintaining safety standards in banquet operations.

13 Aug

Chef de Cuisine, Banquets

KERZNER INTERNATIONAL LIMITED

Manage restaurant kitchen operations, ensure hygiene, oversee inventory, maintain food cost, and lead staff to achieve high service standards and guest satisfaction.

14 Aug

Catering Sales Executive

Marriott International

Manage catering sales activities, develop creative events, maximize revenue, build relationships, and deliver excellent customer service while achieving revenue goals.

30+ days ago

Asst Dir-Catering Sales

Marriott International

JOB SUMMARY Assists in leading the property s segmented sales effort (e.g., group, transient, association, corporate, etc.) and assists in the implementation of the segment sale...

30+ days ago

Banquet/Event Executive (Female)

Marriott International

POSITION SUMMARY Ensure staff is working together as a team. Inspect grooming and attire of staff and rectify any deficiencies. Communicate with guests, other employees, or depa...

30+ days ago

Manager Banquets

Marriott International

JOB SUMMARY Directs and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and admi...

30+ days ago

Banquets Manager

Marriott International

Directs banquet operations, ensures exceptional customer service, manages team performance, and oversees financial responsibilities while fostering guest satisfaction.

30+ days ago

F&B Service Expert - Banquet

Marriott International

POSITION SUMMARY Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is m...

30+ days ago

Supervisor Banquets

Marriott International

Ensure teamwork, inspect staff grooming, communicate with guests, assist in hiring and training, maintain cleanliness, and adhere to safety standards.

30+ days ago

Banquet Manager

ACCOR

Responsible for planning and executing luxury events, managing teams, ensuring guest satisfaction, and maintaining operational standards in banquet services.

30+ days ago

Sous Chef Banquet

Mandarin Oriental Hotel Group

Responsible for kitchen operations, training, food safety, and quality control while supporting events and maintaining culinary standards.

30+ days ago

Banquet Manager

SOFITEL

Ensure smooth event operations, supervise banquet activities, maintain luxury standards, and possess leadership, communication, and organizational skills.

30+ days ago

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