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11 Banqueting Sous Chef jobs in Sharjah

Sous Chef

Tatbeelat Aziza
  • 3 - 8 Years
  • Sharjah - United Arab Emirates (UAE)

Assist in menu planning, supervise kitchen staff, manage inventory, and ensure food quality while demonstrating culinary skills and customer service.

Easy Apply3 Nov
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Jr. Sous Chef (Asian)

Marriott International

Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and develop positive team relationships.

30+ days ago

Sous Chef

Alpha Flight Services UAE.LLC

Assist the Executive Chef in menu creation, ensuring seasonal ingredients and innovative dishes are prioritized. Supervise kitchen staff, fostering a collaborative environment a...

Easy Apply30+ days ago

Chef Cook

MAQ CAFE
  • 1 - 2 Years
  • Sharjah - United Arab Emirates (UAE)

Craft innovative menus, oversee kitchen operations, ensure food safety, and train staff while demonstrating culinary expertise and leadership skills.

Easy ApplyEmployer Active8 Nov

Waiter (Banquets)

Marriott International

Guest Service Experts provide exceptional service by setting tables, serving guests, and maintaining cleanliness while adhering to safety and quality standards.

5 Nov

Assistant Head Chef

Sharjah Asset Management (Holding) per person Company LLC
  • 4 - 7 Years
  • Sharjah - United Arab Emirates (UAE)

Oversee kitchen operations, mentor staff, manage inventory, and assist in menu development while ensuring food safety and team leadership.

Easy Apply28 Oct

Chef

Shawarma Zaman
  • 1 - 3 Years
  • Sharjah - United Arab Emirates (UAE)

Seeking an experienced Chef with culinary skills, team leadership, and food hygiene knowledge to prepare cafeteria meals in a busy kitchen.

Easy Apply14 Oct

Chinese Cook

Confidential Company

  • 1 - 4 Years
  • Abu Dhabi , Dubai , Sharjah - United Arab Emirates (UAE)

Prepare and cook various Chinese dishes, ensure food safety and quality, and coordinate with kitchen team members in a high-volume restaurant.

Easy ApplyMultiple Vacancies30+ days ago

Chef de Partie - Arabic

ACCOR

Responsible for food preparation, training Commis Chefs, maintaining hygiene, and ensuring quality service in a fast-paced environment.

14 Oct

AV Technician

Marriott International

Set up, operate, and troubleshoot audiovisual equipment, assist guests, ensure safety, and maintain professional relationships while adhering to company policies.

30+ days ago

General Support Specialist (Room Attendant)

Marriott International

Responsible for delivering items to guests, supporting various departments, ensuring safety, maintaining quality standards, and performing physical tasks effectively.

30+ days ago

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