Showing 16

Bar Jobs in Morocco

Bar Manager

Marriott International

Manage bar operations, ensure compliance with beverage laws, lead team training, provide exceptional customer service, and oversee financial management.

30+ days ago
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Bar Manager

Hilton Hotels

Manage bar service ensuring high quality beverage service, compliance with regulations, staff training, and excellent customer service skills.

30+ days ago

Barista

Marriott International

Prepare drink orders, maintain bar cleanliness, process payments, ensure guest satisfaction, and adhere to safety policies while supporting team goals.

29 Oct

Restaurant Manager

Marriott International

Oversee daily restaurant operations, manage staff, ensure compliance with standards, and enhance guest satisfaction while leading a multilingual team.

30+ days ago

Bartender

Marriott International

Prepare and serve beverages, maintain cleanliness of bar area, manage inventory, process payments, and complete closing duties.

29 Oct

Bartender

The Bartender prepares and serves beverages, maintains bar cleanliness, manages stock, and provides excellent guest service in a luxury environment.

30+ days ago

ROOM SERVICE MANAGER

Four Seasons Hotel

Oversee In-Room Dining operations, ensure high employee performance, maintain quality service, and possess strong leadership and organizational skills.

30+ days ago

Barman

SOFITEL

Welcomes customers, optimizes sales, prepares drinks, manages cash, and ensures bar maintenance while possessing knowledge of beverage legislation and excellent interpersonal sk...

13 Oct

Principal Software Developer (Java/Cloud)

Oracle

The candidate should excel in full stack development, distributed systems, cloud services, and mentoring, with strong skills in Java and agile methodologies.

Easy Apply30+ days ago

Chief Steward

Hilton Hotels

Responsible for training and managing the Back of House team, ensuring cleanliness, compliance with health regulations, and efficient operation of equipment.

3 Nov

Outlet Manager

Hilton Hotels

Oversee Food and Beverage operations, manage service quality, control customer flow, and ensure high standards while supervising a team and maximizing sales.

16 Oct

Hostess

Four Seasons Hotel

Maintain cleanliness, assist customers, manage menus, and ensure high service standards while collaborating with staff and demonstrating product knowledge.

30+ days ago

Food & Beverage Manager

SOFITEL

Manage food and beverage outlets, control costs, ensure service standards, train staff, and maintain customer relationships in luxury hospitality.

30+ days ago

Regional Compliance Director

Client of PageExecutive

  • 15 - 17 Years
  • Morocco - Morocco

Lead regional investigations, manage analytics support, ensure compliance reporting, and enhance investigation strategies; requires law degree, compliance experience, and langua...

30 Oct

Restaurant Hostess

Mandarin Oriental Hotel Group

Welcome guests, manage reservations, ensure smooth operations, and maintain a clean reception area; requires excellent communication and hospitality skills.

24 Oct

Executive Asian Chef

Kb consulting
  • 3 - 8 Years
  • Casablanca - Morocco

Oversee kitchen operations, design Asian menus, manage team, ensure food safety, and source ingredients; requires leadership, gastronomy expertise, and English fluency.

Easy Apply23 Oct

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