Bar Steward Jobs in Oman

• 1 - 6 Years
• Muscat - Oman

Prepare high-quality beverages, maintain cleanliness, manage supplies, and perform daily cleaning tasks; requires Barista experience, attention to detail, and good hygiene.

• 0 - 6 Years
• Muscat - Oman

Craft exceptional coffee beverages, maintain cleanliness, engage with customers, handle payments, and possess knowledge of coffee brewing techniques and customer service.

• 3 - 8 Years
• Oman - Oman

Prepare and cook food, assist in employee management, ensure quality standards, and maintain professional relationships while adhering to safety policies.

• 1 - 6 Years
• Oman - Oman

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals; requires high school diploma and related experience.

• 3 - 8 Years
• Oman - Oman

Prepare and cook food according to recipes, maintain food quality, assist in training staff, and ensure adherence to safety and quality standards.

• 0 - 2 Years
• Oman - Oman

Guest Service Experts provide exceptional service by managing menus, interacting with guests, and maintaining cleanliness, requiring a high school diploma and minimal experience.

• 0 - 2 Years
• Oman - Oman

Guest Service Experts ensure memorable dining experiences by serving guests, managing menus, and maintaining a professional appearance in a safe environment.

• 2 - 5 Years
• Oman - Oman

Responsible for food preparation, hygiene standards, team training, guest experience, and compliance with safety regulations; requires culinary arts certification and English pr...

• 2 - 7 Years
• Oman - Oman

Supervise food preparation, ensure quality standards, assist in cost control, and train staff while maintaining hygiene and safety regulations.

• 2 - 7 Years
• Oman - Oman

Assist in high-quality dish preparation, maintain hygiene standards, monitor waste control, and collaborate with kitchen team members in a fast-paced environment.

• 2 - 4 Years
• Oman - Oman

Responsible for food preparation, staff management, and operational efficiency while ensuring food safety and quality standards in a kitchen environment.

• 1 - 3 Years
• Muscat - Oman

Assist in dish creation, maintain food quality standards, promote teamwork, manage ingredient ordering, and ensure customer satisfaction in a culinary environment.

• 2 - 5 Years
• Muscat - Oman

Responsible for executing dishes, maintaining cleanliness, and managing kitchen staff while ensuring customer satisfaction in a fast-paced environment.

• 8 - 13 Years
• Muscat - Oman

Manage kitchen operations, train staff, ensure quality standards, and communicate effectively while producing high-quality dishes in a professional environment.

• 2 - 5 Years
• Muscat - Oman

Responsible for food preparation, maintaining hygiene, and assisting in menu development while ensuring excellent customer service and teamwork in a fast-paced environment.

• 3 - 7 Years
• Muscat - Oman

Responsible for creating dishes, ensuring food safety, leading kitchen staff, and maintaining high standards of customer satisfaction and teamwork.

• 2 - 3 Years
• Muscat - Oman

Prepare and present baked goods, supervise junior staff, maintain high standards, ensure food safety, and assist in menu development.

• 2 - 4 Years
• Muscat - Oman

Assist in food preparation, cooking, and presentation while ensuring quality, hygiene, and kitchen efficiency; requires culinary diploma and knowledge of cooking techniques.

• 4 - 5 Years
• Muscat - Oman

Responsible for preparing high-quality baked goods, overseeing production, maintaining hygiene, assisting in menu planning, and training junior staff.

• 4 - 5 Years
• Muscat - Oman

Responsible for meat preparation, storage, and hygiene compliance, requiring culinary certification, butchery skills, and knowledge of food safety standards.

• 4 - 5 Years
• Muscat - Oman

Responsible for preparing authentic Indian dishes, managing kitchen sections, ensuring quality and hygiene, and training junior staff in a fast-paced environment.

• 3 - 6 Years
• Muscat - Oman

Seeking a skilled Chef De Partie to manage kitchen operations, supervise staff, ensure food quality, and maintain inventory in a collaborative environment.

• 0 - 2 Years
• Oman - Oman

Guest Service Experts deliver exceptional service, manage menu items, and maintain a professional appearance while ensuring guest satisfaction and safety.

• 2 - 4 Years
• Muscat - Oman

Responsible for executing dishes, ensuring cleanliness and food safety, managing kitchen staff, and delighting guests in a fast-paced environment.

• 3 - 6 Years
• Muscat - Oman

Responsible for operating specific kitchen stations, supervising helpers, and ensuring recipe adherence with key competencies in teamwork and cleanliness.

• 2 - 3 Years
• Muscat - Oman

Responsible for organizing kitchen operations, maintaining hygiene, assisting in menu creation, and ensuring effective communication and teamwork.

• 2 - 4 Years
• Oman - Oman

Collaborate with team members to ensure timely service, adhere to hotel policies, maintain cleanliness, and possess strong communication skills.

• 1 - 3 Years
• Oman - Oman

Greet customers, take orders, deliver meals, ensure satisfaction, and prepare bills; requires skills in customer service and menu knowledge.

• 2 - 7 Years
• Oman - Oman

Roles & Responsibilities: Supervise and coordinate wait staff to ensure smooth restaurant operations. Take and manage customer orders, ensuring quality service. Train and guide ...

• 1 - 3 Years
• Oman - Oman

Provide prompt and courteous service as a team player in food and beverage operations, ensuring guest satisfaction and safety.