Barman Jobs in Saudi Arabia

• 3 - 8 Years
• Riyadh - Saudi Arabia

Craft exceptional coffee beverages while maintaining cleanliness and organization; requires high school diploma, fluency in English, and additional language skills.

• 6 - 10 Years
• Riyadh - Saudi Arabia

Oversee operations, manage inventory, develop promotional strategies, lead a team, ensure compliance, and maintain customer service excellence in a coffee shop.

• 1 - 3 Years
• Tabuk - Saudi Arabia

Craft exceptional coffee beverages, maintain cleanliness, engage with customers, handle payments; requires high school diploma, barista experience, and coffee knowledge.

• 1 - 6 Years
• Riyadh - Saudi Arabia

Craft exceptional coffee beverages, provide outstanding customer service, and maintain a clean workspace while engaging with customers and showcasing coffee expertise.

• 2 - 5 Years
• Jeddah - Saudi Arabia

Lead content creation and audience engagement for a restaurant brand, utilizing social media platforms and analytics tools, fluent in Arabic and English.

• 1 - 2 Years
• Jeddah , Riyadh - Saudi Arabia

Deliver exceptional customer service, maintain cleanliness, prepare food, handle payments, and support operations with strong communication skills in a fast-paced environment.

• 1 - 6 Years
• Riyadh , Dammam , Jeddah - Saudi Arabia

Deliver excellent service and facilities management, ensuring customer satisfaction and staff training in a restaurant environment with a focus on hospitality.

• 3 - 8 Years
• Makkah Al Mukarramah , Riyadh , Dammam/Khobar/Eastern Province - Saudi Arabia

Oversee operations in food and beverage outlets, lead teams, manage budgets, ensure compliance, and drive strategic expansion with strong leadership skills.

• 2 - 8 Years
• Riyadh , Dammam/Khobar/Eastern Province - Saudi Arabia

Manage daily operations and staff schedules while ensuring food quality and safety standards in a restaurant environment with strong leadership skills.

• 4 - 9 Years
• Dammam/Khobar/Eastern Province - Saudi Arabia

Monitor and control inventory transactions, ensure accurate stock valuation, and support cost accounting with strong analytical and communication skills.

• 5 - 10 Years
• Al Khobar - Saudi Arabia

Seeking skilled culinary professionals including Chef de Partie, Commis, Sushi Chef, and Butcher with English proficiency and required documentation.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Inspect staff grooming, ensure guest satisfaction, manage inventory, assist in employee training, and maintain safety and quality standards.

• 4 - 9 Years
• Saudi Arabia - Saudi Arabia

Manage beverage operations, develop luxury menus, ensure service excellence, lead a team, and maintain financial controls while enhancing guest experiences.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Responsible for stocking private bar items, maintaining cleanliness, ensuring quality, and delivering excellent service while complying with established standards.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Operates and sets up bus bar machines, ensuring dimensional accuracy and high production quality, requiring ITI/diploma in engineering and fabrication experience.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Manage daily operations, lead food and beverage team, ensure exceptional customer service, and conduct human resource activities in a restaurant setting.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a Latino restaurant.

• 4 - 9 Years
• Saudi Arabia - Saudi Arabia

Manage daily operations, develop food and beverage goals, ensure exceptional customer service, and lead a team while maintaining budgets and compliance.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Ensure team collaboration for optimal service, manage staff training and performance, maintain safety standards, and enhance operational efficiency.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Ensure team collaboration for optimal service, conduct staff inspections, manage inventories, assist in employee training, and maintain safety standards.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Assist in managing restaurant operations, ensuring compliance, providing exceptional customer service, and supervising staff training and performance.

• 4 - 9 Years
• Saudi Arabia - Saudi Arabia

Assist in managing restaurant operations, ensuring employee performance, providing exceptional customer service, and conducting training while achieving budget goals.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Support pre-opening activities, manage daily stewarding operations, ensure hygiene compliance, and train staff in a fast-paced environment.

• 1 - 7 Years
• Jeddah - Saudi Arabia

Responsible for preparing high-quality coffee beverages, providing excellent customer service, and maintaining equipment while managing inventory and adhering to hygiene standards.

• 1 - 4 Years
• Riyadh - Saudi Arabia

Support daily cafe operations, maintain coffee quality, enhance customer satisfaction, and possess strong communication and coffee knowledge skills.

• 2 - 3 Years
• Riyadh - Saudi Arabia

Supervise front-of-house operations, ensure guest satisfaction, train staff, and uphold hygiene standards in a high-volume dining environment.

• 5 - 7 Years
• Saudi Arabia - Saudi Arabia

Lead culinary operations by creating innovative menus, managing kitchen staff, ensuring food quality, and maintaining high culinary standards in a luxury setting.

• 2 - 4 Years
• Saudi Arabia - Saudi Arabia

Assist in pre-opening activities, support daily restaurant operations, lead team performance, and ensure exceptional guest experiences in a luxury dining environment.

• 7 - 12 Years
• Riyadh - Saudi Arabia

Lead operations in a luxury restaurant, ensuring high service standards, team performance, budgeting, and guest satisfaction with strong leadership and communication skills.

• 4 - 6 Years
• Riyadh - Saudi Arabia

Lead front-of-house operations, manage large teams, ensure cost control, drive training, and maintain compliance in a dynamic dining environment.