Showing 103

Cooking Jobs in Saudi Arabia

Cook

Holding
  • 3 - 8 Years
  • Riyadh - Saudi Arabia

Prepare recipes, manage inventory, collaborate on menus, ensure equipment safety, requiring culinary training, food safety certification, and teamwork skills.

Easy Apply16 Aug
Login/Register

Looking for the perfect job?

Get personalised jobs in email. Apply in one click.

Cook I

Marriott International

Prepare and cook meals, maintain food quality, assist management, ensure safety compliance, and develop positive relationships with team members.

31 Jul

Line Cook

Prepare and cook high-quality dishes, assist in pastry preparation, monitor inventory, maintain kitchen cleanliness, and train junior staff.

28 Jul

MSG Cook Services

The role involves preparing diverse meals, maintaining food safety, and managing kitchen operations while ensuring high-quality service for Marine Security Guards.

Easy Apply27 Jul

Professional Live-in Female Cook

Client of Alliance Recruitment Agency

  • 5 - 10 Years
  • Riyadh - Saudi Arabia

Seeking a professional female cook skilled in multi-cuisine cooking, kitchen management, and food hygiene, with strong English communication skills.

30+ days ago

Prep Cook 1

Four Seasons Hotel

About the Role Join the vibrant pre-opening team at Four Seasons Resort and Residences Red Sea, where refined luxury meets pristine nature and sustainable living. Prep Cook 1 su...

30+ days ago

Prep Cook 2

Four Seasons Hotel

About the Role Join the vibrant pre-opening team at Four Seasons Resort and Residences Red Sea, where refined luxury meets pristine nature and sustainable living. Prep Cook 2 su...

30+ days ago

Cook

Prepare and serve meals for U.S. Marine Security Guards, manage inventory, ensure kitchen cleanliness, and comply with food safety standards.

Easy Apply30+ days ago

Cook

Globus Travel And Tours

  • 0 - 5 Years
  • Saudi Arabia - Saudi Arabia

Seeking skilled Cook for open positions including Pastry Chef and Bakery Staff; candidates should send CV via email or contact via phone.

Easy ApplyMultiple Vacancies29 Jul

Head Chef Iranian cuisine

Inja pars
  • 8 - 15 Years
  • Al Ahsa - Saudi Arabia

Curate an authentic Iranian menu, lead kitchen staff, source quality ingredients, and develop innovative specials while managing culinary operations.

Easy Apply19 Aug

Commi 1,commi 2, commi 3

Gulf hospitality talent
  • 1 - 2 Years
  • Riyadh , Jeddah , Dhahran - Saudi Arabia

Assist senior chefs in food preparation, maintain hygiene standards, and possess foundational culinary knowledge with a Food Handler's Certificate.

Easy Apply16 Aug

Commi 1,commi 2, commi 3

Gulf hospitality talent
  • 1 - 2 Years
  • Riyadh , Jeddah , Dhahran - Saudi Arabia

Assist senior chefs in food preparation, maintain hygiene standards, and possess culinary knowledge with a Food Handler's Certificate for kitchen operations.

Easy Apply16 Aug

Pastry Chef

Al Warda Al Qasira for Flowers
  • 4 - 9 Years
  • Dammam/Khobar/Eastern Province - Saudi Arabia

(cake expert))))) Create and develop innovative dessert recipes that reflect current trends and seasonal ingredients, ensuring a unique dining experience. Master the art of vari...

Easy Apply11 Aug

Restaurant Manager

Confidential Company

  • 8 - 15 Years
  • Riyadh - Saudi Arabia

Manage daily operations, ensure high food quality and service, lead staff, and maintain authentic Italian dining experience with strong leadership skills.

Easy Apply29 Jul

Chef de Partie Pastry

RAFFLES

Assist in pastry production, maintain quality standards, ensure food safety, and support team training in a high-volume kitchen environment.

Employer Active10 hrs ago

Chef de Partie Pastry

AccorHotel

  • 1 - 6 Years
  • Saudi Arabia - Saudi Arabia

Assist in pastry production, maintain quality standards, ensure food safety, and support team training in a high-volume kitchen environment.

Employer Active7 hrs ago

Executive Chef

Marriott International

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all fo...

8 hrs ago

Sous Chef

The Sous Chef oversees kitchen operations, ensures food quality, mentors staff, manages costs, and upholds luxury service standards in a collaborative environment.

Easy ApplyEmployer Active8 hrs ago

Head Chef Breakfast - European Cuisine

AL Hudaif Hr Consultancy

  • 4 - 9 Years
  • Saudi Arabia - Saudi Arabia

Manage kitchen operations, develop European cuisine menus, supervise chefs, and ensure high-quality food production and customer service.

Easy ApplyMultiple VacanciesEmployer Active6 hrs ago

Pastry Demi Chef de Partie

RAFFLES

Assist in pastry production, maintain hygiene standards, follow recipes, and ensure timely delivery of baked goods while supporting team operations.

Employer Active8 hrs ago

Pastry Demi Chef de Partie

AccorHotel

  • 0 - 5 Years
  • Saudi Arabia - Saudi Arabia

Assist in pastry production, maintain hygiene standards, follow recipes, supervise colleagues, and ensure timely delivery of baked goods in a luxury environment.

Employer Active11 hrs ago

Commis II Pastry

RAFFLES

Assist in pastry production, maintain quality and hygiene standards, and support team operations while demonstrating culinary skills and professionalism.

Employer Active8 hrs ago

Commis II Pastry

AccorHotel

  • 1 - 5 Years
  • Saudi Arabia - Saudi Arabia

Assist in pastry production, maintain quality and hygiene standards, follow instructions, and work effectively in a team environment.

Employer Active7 hrs ago

Chef De Parties

Rukham Holding Company
  • 1 - 6 Years
  • Riyadh - Saudi Arabia

Manage a kitchen station, prepare high-quality food, supervise staff, and ensure food safety and hygiene standards are met.

Easy Apply30+ days ago

Executive Chef II

Marriott International

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all fo...

20 Aug

Chef De Partie

RAFFLES

Manage a kitchen section, ensure food quality and safety, supervise junior chefs, and assist in menu planning with strong culinary knowledge.

18 Aug

Sous Chef

Marriott International

Responsible for managing kitchen operations, ensuring culinary standards, leading staff, and enhancing customer satisfaction while maintaining food safety and budget.

21 Aug

Supervisor-Stewards

Marriott International

Direct and assist Stewards in cleaning, manage equipment, support banquet operations, ensure safety compliance, and maintain professional relationships.

20 Aug

Chef De Partie

AccorHotel

  • 3 - 5 Years
  • Saudi Arabia - Saudi Arabia

Manage a kitchen section, ensure food quality and safety, supervise junior chefs, and assist in menu planning with strong culinary knowledge.

19 Aug

Chef De Partie

AccorHotel

  • 3 - 8 Years
  • Saudi Arabia - Saudi Arabia

Manage a kitchen section, ensuring food quality and safety, while training junior chefs and controlling costs in a luxury environment.

18 Aug

Get Personalised Jobs Recommendations

Registering gives you the benefit to apply to a variety of jobs based on your preferences in just one click

Login/Register