Showing 73

Breakfast Chef Jobs in Oman

CDP Chef continental cuisines Hotel opening Oman

SAKASH RESOURCE MANAGEMENT PRIVATE LIMITED
  • 2 - 3 Years
  • Oman - India

Prepare and cook continental cuisine, manage kitchen section, ensure food quality, and monitor stock; seeking candidates with 2-3 years of experience.

Easy Apply29 Sep
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Senior Chef De Partie , Cold Kitchen Chef

Radisson Hotel Group

  • 1 - 6 Years
  • Oman - Oman

Prepare and present cold kitchen items, supervise staff, ensure food safety, manage stock, and collaborate on menu planning.

30+ days ago

All Day Dining Sous Chef - Seasonal

Mandarin Oriental Hotel Group

Collaborate with the Chef de Cuisine to create seasonal dishes, ensure food quality, manage kitchen operations, and lead culinary team effectively.

29 Sep

Chef de Partie - Staff Dining

Marriott International

Prepare and cook meals, maintain food quality, assist in employee training, and ensure adherence to safety and quality standards.

7 Oct

Demi Chef de Partie - Harvest

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

5 Oct

Chef De Cuisine - Mediterranean Cuisine

Mandarin Oriental Hotel Group

Lead Mediterranean kitchen operations, design seasonal menus, ensure food quality, mentor staff, manage costs, and comply with safety standards.

7 Oct

Chef De Cuisine - Arabic Cuisine

Mandarin Oriental Hotel Group

Lead preparation of authentic Arabic cuisine, develop seasonal menus, ensure food quality, manage kitchen operations, and mentor culinary team.

7 Oct

Assistant Chef

Client of Angel Gulf Jobs

  • 0 - 2 Years
  • Muscat - Oman

Seeking a hardworking Assistant Chef for the Bakery Team, passionate about baking and ready to assist the Head Chef.

8 Oct

Professional Bakery Chef

Client of Angel Gulf Jobs

  • 0 - 2 Years
  • Muscat - Oman

Seeking a passionate Bakery Chef to create quality products, with benefits including food, accommodation, and employment visa provided.

8 Oct

Chef de partie (hot kitchen)

As a Chef de Partie, oversee kitchen operations, ensure food quality, maintain safety standards, and communicate effectively with team members and guests.

29 Sep

Demi Chef de Partie - Seasonal

Mandarin Oriental Hotel Group

Assists in daily kitchen operations, ensures quality food preparation, maintains hygiene standards, and supports team collaboration for customer satisfaction.

29 Sep

Commis Chef

Client of Dolphin Manpower

  • 1 - 5 Years
  • Oman - Oman

Prepare and cook fast food items, maintain quality and presentation, operate kitchen equipment, and ensure food safety and hygiene standards.

14 Sep

Pastry Chef

Client of Dolphin Manpower

  • 2 - 7 Years
  • Oman - Oman

Prepare and bake pizzas and pastries, maintain equipment, ensure quality and safety standards, and present products attractively.

14 Sep

Executive Chef

Marriott International

Responsible for kitchen operations, leading staff, ensuring food quality and sanitation, and enhancing guest satisfaction through exceptional service.

30+ days ago

Chef de Cuisine - Greek Restaurant

Marriott International

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff a...

30+ days ago

Sous Chef

Radisson Hotel Group

  • 3 - 8 Years
  • Oman - Oman

Supports kitchen operations, ensuring guest satisfaction, teamwork, compliance, and effective communication while delivering exceptional service in hospitality.

30+ days ago

Oriental Chef

Prepare and cook oriental dishes, ensure food hygiene, supervise staff, and assist in menu development with strong knowledge of cooking techniques.

30+ days ago

House Supervisor - HNW Family

Confidential Company

  • 4 - 9 Years
  • Muscat - Oman

Supervise domestic staff, manage household operations, maintain high standards, and ensure efficient functioning while possessing excellent organizational and communication skills.

Easy Apply6 Oct

Operations Manager (Restaurants & Coffee Shops)

Real Estate Souq

Oversee daily operations, ensure food quality, manage budgets, and lead teams in restaurant and coffee shop environments while enhancing customer experience.

Easy Apply23 Sep

Head Butcher

Marriott International

Responsible for food preparation, quality monitoring, employee training, and adherence to safety standards while ensuring professional communication and teamwork.

9 Oct

Guest Experience Expert

Marriott International

Guest Experience Experts deliver memorable services, ensure safety, maintain professionalism, and handle guest requests while upholding company standards.

9 Oct

Laundryman

Afaq
  • 0 - 3 Years
  • Al Batinah , Sohar - Oman

Sort and categorize laundry items, operate machines, maintain equipment, and pre-treat stains while ensuring customer service and fabric care.

Easy ApplyMultiple Vacancies30+ days ago

Housekeeper for VVIP Family

Confidential Company

  • 4 - 8 Years
  • Muscat - Oman

Responsible for cleaning, organizing, and maintaining high standards in a VVIP household, requiring meticulous attention to detail and strong customer service skills.

Easy Apply30+ days ago

Butcher

Confidential Company

  • 4 - 8 Years
  • Al Batinah - Oman

The role involves cutting, trimming, and packaging meat while ensuring compliance with Halal standards and maintaining food safety and sanitation.

Easy Apply30+ days ago

Cleaner for VVIP House

Confidential Company

  • 4 - 8 Years
  • Muscat - Oman

Seeking a trustworthy Cleaner for deep cleaning and maintaining hygiene in a luxury residence, requiring attention to detail and experience in high-standard environments.

Easy ApplyMultiple Vacancies30+ days ago

Personal Housekeeper

Confidential Company

  • 2 - 8 Years
  • Seeb , Muscat - Oman

Seeking a professional Filipina Personal Housekeeper with experience in luxury settings, excellent housekeeping skills, and attention to detail.

Easy Apply30+ days ago

Commis 2

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while adhering to quality standards.

8 Oct

Commis 1

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety policies, and develop positive relationships while ensuring quality standards.

6 Oct

Commis I - Banquets

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while ensuring quality standards.

5 Oct

Commis I - Pastry

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals with a high school diploma preferred.

5 Oct

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