Captain
Amwaj Rotana Jumeirah Be
Posted on 5 Dec
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Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Job Responsibility
- Supervise and coordinate the activities of the dining area, including taking orders, serving food and beverages, and addressing customer inquiries or concerns.
- Ensure that all guests receive prompt, courteous, and efficient service.
- Assist in training and mentoring new staff members to ensure they understand service standards and procedures.
- Work closely with the kitchen staff to ensure smooth coordination between the front and back of house operations.
- Maintain cleanliness and order in the dining area, including tables, chairs, and overall ambiance.
Desired Candidate Profile
Candidate Requirements
- Proven experience as a Captain or in a similar supervisory role in the F&B industry.
- Excellent customer service skills with a positive and friendly attitude.
- Strong communication and interpersonal skills.
- Ability to work in a fast-paced environment and handle high-pressure situations.
- Knowledge of food safety and hygiene standards.
- Flexibility to work in shifts, including evenings, weekends, and holidays.
Skills Leadership Communication Decision-making Customer service Menu knowledge Team management Attention to detail Food safety and hygiene Inventory management Conflict resolution
Company Industry
Department / Functional Area
Keywords
- Captain
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