Catering Jobs in Muscat

• 4 - 9 Years
• Muscat - Oman

Oversee catering operations, manage food preparation, ensure quality control, and maintain client relationships while supervising staff and managing budgets.

• 10 - 16 Years
• Muscat - Oman

Oversee café operations, manage teams, ensure customer service, control inventory, and maintain hygiene standards; requires strong leadership and communication skills.

• 10 - 16 Years
• Muscat - Oman

The Supply Chain Manager oversees inventory management, logistics, supplier relations, waste control, and invoice validation while ensuring operational efficiency.

• 2 - 6 Years
• Muscat - Oman

Design and execute innovative menus, manage kitchen operations, train staff, and maintain hygiene standards while ensuring customer satisfaction and effective food production.

• 8 - 15 Years
• Muscat - Oman

Responsible for attending customer breakdowns, providing technical support, ensuring safety compliance, and managing warranty claims while maintaining customer satisfaction.

• 5 - 7 Years
• Muscat - Oman

Prepare and cook oriental dishes, maintain hygiene standards, supervise staff, and assist in menu development with strong knowledge of cooking techniques.