Restaurant Jobs in Muscat

• 10 - 16 Years
• Muscat - Oman

The Supply Chain Manager oversees inventory management, logistics, supplier relations, waste control, and invoice validation while ensuring operational efficiency.

• 4 - 9 Years
• Muscat - Oman

Oversee catering operations, manage food preparation, ensure quality control, and maintain client relationships while supervising staff and managing budgets.

• 2 - 6 Years
• Muscat - Oman

Design and execute innovative menus, manage kitchen operations, train staff, and maintain hygiene standards while ensuring customer satisfaction and effective food production.

• 5 - 7 Years
• Muscat - Oman

Prepare and cook oriental dishes, ensure food hygiene, supervise staff, and assist in menu development while maintaining quality standards.

• 4 - 8 Years
• Muscat - Oman

Oversee catering operations, manage food preparation, develop client relationships, ensure quality control, and supervise staff in industrial catering.

• 5 - 10 Years
• Muscat - Oman

Cultivate client relationships, develop sales strategies, conduct market research, and lead a sales team in the HORECA sector.

• 5 - 10 Years
• Muscat - Oman

Craft personalized menus, manage kitchen operations, ensure food safety, and possess culinary training with expertise in Arabic and multicuisine.