Chef De Cusine Jobs in Kuwait
Hiring for Sous Chef - Indian Cusine to work in Kuwait!
Client of 2COMs
- 5 - 7 Years
- Al Kuwait - Kuwait
Assist in kitchen operations, prepare authentic Indian dishes, supervise staff, ensure hygiene, and manage inventory in a fast-paced environment.
Employer Active2 FebDemi Chef de Partie - Cold Kitchen
Marriott International- 3 - 8 Years
- Kuwait - Kuwait
Prepare and cook cold foods, maintain quality standards, assist in employee management, and ensure adherence to safety policies.
Employer Active10 hrs agoChef De Partie
Marriott International- 4 - 6 Years
- Kuwait - Kuwait
Supervise cooks, ensure food quality and presentation, assist in hiring and training, maintain safety standards, and develop positive relationships.
28 JanDemi Chef De Partie - Banquet Kitchen
Four Seasons Hotel- 2 - 7 Years
- Kuwait - Kuwait
Assist in kitchen operations, prepare meals, maintain food quality, and uphold hygiene standards while demonstrating strong culinary skills and creativity.
28 JanDemi Chef De Partie
Calo Inc.- 2 - 5 Years
- Al Kuwait - Kuwait
Lead team communication, execute cooking efficiently, ensure precise portioning, minimize waste, follow production plans, and maintain HACCP standards.
29 JanChef de Partie
Foodmates Group
- 1 - 7 Years
- Al Kuwait - Kuwait
Prepare and execute pastries while ensuring quality and safety standards; requires baking expertise, culinary certification, and teamwork skills.
27 JanChef De Partie - Main Kitchen
Four Seasons Hotel- 2 - 7 Years
- Kuwait - Kuwait
Assist in menu planning, control expenses, ensure sanitation compliance, and inspire the pastry team while managing kitchen operations effectively.
23 JanDemi Chef de Partie
Hilton Hotels- 1 - 3 Years
- Kuwait - Kuwait
Responsible for preparing high quality dishes, maintaining cleanliness, assisting with food cost controls, and ensuring compliance with health and safety regulations.
30+ days agoButcher - Demi Chef de Partie
Four Seasons Hotel- 2 - 7 Years
- Kuwait - Kuwait
Ensure quality meat preparation, maintain kitchen equipment, follow sanitation procedures, and possess strong culinary skills and creativity.
30+ days agoHead Chef
Ruchi Foods- 5 - 10 Years
- Al Farawaniyah , Al Kuwait - Kuwait
Lead the culinary team to create innovative menus, ensure food quality, manage inventory, and enforce food safety compliance.
Easy Apply30+ days agoHead Chef Pastry
Social Eats- 8 - 12 Years
- Al Kuwait - Kuwait
Develop innovative dessert menus, oversee pastry kitchen operations, train staff, and ensure high-quality pastry preparation with strong baking skills and leadership.
Easy Apply30+ days agoSous Chef - Calo Black
Calo Inc.- 6 - 8 Years
- Kuwait - Kuwait
Support daily kitchen operations, supervise staff, ensure quality plating, assist in menu development, manage inventory, and maintain hygiene standards.
29 JanSous Chef
Almakan United Company
- 1 - 7 Years
- Kuwait - Kuwait
Responsible for supporting kitchen operations, supervising staff, maintaining food quality, and training junior chefs with strong leadership and communication skills.
29 JanPrivate chef
Client of Elite Butlers Hospitality Solutions LLP.
- 1 - 4 Years
- Al Kuwait - Kuwait
Seeking an experienced Private Chef to manage culinary operations, focusing on personalized dining, menu planning, and maintaining high hygiene standards.
29 JanJunior Sous Chef-Bakery
Marriott International- 2 - 6 Years
- Al Kuwait - Kuwait
Supervise kitchen staff, ensure food quality and presentation, assist in training and scheduling, and maintain safety standards.
21 JanExecutive Sous Chef
Seazen Group
- 12 - 14 Years
- Al Kuwait - Kuwait
The role involves leading innovative food concepts, managing culinary associates, ensuring quality, and maintaining budgets while possessing strong leadership and organizational...
16 JanCommis Chef
Hilton Hotels- 1 - 3 Years
- Kuwait - Kuwait
Responsible for preparing high quality dishes, ensuring food production standards, contributing to revenue, and maintaining hygiene and safety in the kitchen.
16 JanHEAD CHEF BAKERY PASTRY
The Carreo International
- 3 - 5 Years
- Al Kuwait - Kuwait
The Head Chef Bakery and Pastry leads operations, ensuring product quality, innovation, food safety, cost control, and team development in a fast-paced environment.
16 JanHead Chef
By Royal Movenpick
- 8 - 12 Years
- Kuwait - Kuwait
Seeking a culinary leader with strong team management skills, food safety knowledge, and creativity for an upscale restaurant environment.
7 JanSous Chef
Majid Al Futtaim- 2 - 7 Years
- Kuwait - Kuwait
Manage kitchen operations, lead culinary team, ensure food quality, maintain hygiene standards, and develop staff while maximizing revenue.
30+ days agoArabic Sweets Cook / Kitchen Production Staff
Damah- 1 - 6 Years
- Al Kuwait - Kuwait
Prepare Arabic sweets by following recipes, ensuring kitchen hygiene, and meeting production targets; candidates should speak Arabic or English and have bakery experience.
Easy Apply25 JanKitchen Assistant & Packaging Staff
Damah- 1 - 6 Years
- Al Kuwait - Kuwait
Assist with food preparation, cleaning, and order packing; requires Visa 18, health card, and proficiency in Arabic or English.
Easy Apply25 JanOperations & Customer Care Supervisor
Damah- 2 - 6 Years
- Al Kuwait - Kuwait
Supervise kitchen staff, manage inventory, handle customer inquiries, and ensure order accuracy while possessing strong organizational and communication skills.
Easy Apply24 JanAssistant Restaurant Manager
BIN EID ADMINISTRATIVE SERVICES- 5 - 8 Years
- Al Kuwait - Kuwait
Seeking an Assistant Manager with luxury experience, excellent communication skills, and a strong personality for a standalone restaurant.
Easy Apply22 JanWaitress
Ruchi Foods- 2 - 5 Years
- Al Farawaniyah , Al Kuwait - Kuwait
Engage guests, take accurate orders, deliver food, and provide excellent customer service while utilizing upselling techniques and strong teamwork skills.
Easy Apply7 JanCommis III
MOVENPICK- 15 - 20 Years
- Al Kuwait - Kuwait
Responsible for planning, organizing, and executing kitchen tasks, ensuring food quality, safety, and hygiene while collaborating with senior chefs.
Employer Active2 FebCommis I - Bread Maker
Marriott International- 3 - 8 Years
- Kuwait - Kuwait
Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.
Employer Active10 hrs agoCommis II - Cold Kitchen
Marriott International- 1 - 3 Years
- Kuwait - Kuwait
Prepare and cook cold foods, ensure quality standards, maintain cleanliness, and support team goals with a high school diploma required.
Employer Active10 hrs agoCommis II - Pastry
Marriott International- 1 - 4 Years
- Al Kuwait - Kuwait
Prepare and cook food, ensure quality standards, maintain cleanliness, follow safety procedures, and support team goals with a high school diploma.
Employer Active2 FebF&B Service Expert - Executive Lounge
Marriott International- 0 - 2 Years
- Kuwait - Kuwait
Guest Service Experts deliver exceptional dining experiences, ensuring safety, quality standards, and professional communication while managing food service tasks.
Employer Active10 hrs ago- 1
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